Best 2 Maple Whole Wheat Bread Recipes

Calling all bread enthusiasts! Get ready to embark on a delightful journey into the world of wholesome baking with our Maple Whole Wheat Bread. This exceptional recipe combines the goodness of whole wheat flour with the natural sweetness of maple syrup, resulting in a symphony of flavors that will tantalize your taste buds. But that's not all; we have a treasure trove of additional bread recipes to satisfy every craving. From the classic White Sandwich Bread to the indulgent Banana Bread and the hearty Irish Soda Bread, our collection offers a diverse range of options to suit your every mood and occasion. Whether you're a seasoned baker or just starting out, our detailed instructions and helpful tips will guide you through the process, ensuring perfect results every time. So, don your apron, gather your ingredients, and let's bake up a storm!

Let's cook with our recipes!

MAPLE WHOLE WHEAT BREAD

Maple Whole Wheat Bread image

Chewy, hearty, whole wheat bread for bread machines!

Provided by ENVISION

Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Wheat Bread

Time 5m

Yield 12

Number Of Ingredients 7

Ingredients

2 ½ cups whole wheat flour
½ cup bread flour
⅓ teaspoon salt
1 ¼ cups water
4 tablespoons maple syrup
2 tablespoons olive oil
1 ½ teaspoons active dry yeast

Steps:

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select wheat bread cycle; press Start.

Nutrition Facts : Calories 144.1 calories, Carbohydrate 26.9 g, Fat 2.8 g, Fiber 3.3 g, Protein 4.3 g, SaturatedFat 0.4 g, Sodium 66.9 mg, Sugar 4.1 g

WHOLE WHEAT MAPLE QUICK BREAD

Whole Wheat Maple Quick Bread image

This recipe uses light ingredients, but it still comes out moist with a mild sweetness. Great to make if you don't feel like waiting hours for traditional yeast bread, but are craving some.

Provided by RHSGOLFER7

Categories Bread Quick Bread Recipes

Time 1h5m

Yield 12

Number Of Ingredients 9

Ingredients

⅓ cup milk
1 cup plain yogurt
1 egg, lightly beaten
½ cup maple syrup
1 lemon, juiced
2 cups whole wheat pastry flour
2 teaspoons baking soda
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg

Steps:

Preheat oven to 375 degrees F (190 degrees C). Grease a 5x9 inch loaf pan.
In a bowl, mix the milk, yogurt, egg, maple syrup, and lemon juice. In a separate bowl, mix the flour, baking soda, cinnamon, and nutmeg. Gradually stir the flour mixture into the milk mixture until moistened. Pour into the prepared loaf pan.
Bake 50 minutes in the preheated oven, or until a knife inserted in the center comes out clean.

Nutrition Facts : Calories 114.4 calories, Carbohydrate 23.3 g, Cholesterol 17.3 mg, Fat 1.2 g, Fiber 2 g, Protein 4 g, SaturatedFat 0.4 g, Sodium 234.1 mg, Sugar 9.6 g

Tips:

Activate the yeast properly: Ensure the water temperature is between 105°F (41°C) and 115°F (46°C) to activate the yeast effectively.

Proof the dough sufficiently: Allow the dough to rise in a warm place until it doubles in size. This ensures proper fermentation and a light, airy texture.

Use high-quality maple syrup: Choose a pure and flavorful maple syrup for optimal taste. Grade A amber maple syrup is a great option.

Knead the dough thoroughly: Proper kneading develops the gluten in the dough, resulting in a strong and elastic structure.

Shape the dough gently: Handle the dough gently when shaping it into loaves to avoid deflating it.

Bake the bread until golden brown: Bake the bread until the crust is golden brown and the internal temperature reaches 190°F (88°C) for a fully cooked loaf.

Conclusion:

In conclusion, creating delicious and nutritious maple whole wheat bread at home is a rewarding experience. This recipe combines the natural sweetness of maple syrup with the wholesome goodness of whole wheat flour. By following the tips and instructions provided, you can achieve a perfect balance of flavors and textures in your homemade bread. Whether you enjoy it as a hearty breakfast toast, a sandwich base, or a side to your favorite soup or stew, this maple whole wheat bread is sure to be a hit among family and friends. Its natural sweetness and wholesome ingredients make it a healthier choice for those seeking a nutritious and flavorful bread option. So, gather your ingredients, preheat your oven, and embark on a delightful baking journey to create this delectable maple whole wheat bread in the comfort of your own kitchen.