Best 5 Maple Walnut Crisps Recipes
Indulge in a symphony of flavors and textures with our delectable Maple Walnut Crisps! These delightful treats are a perfect blend of sweet and nutty, with a crispy outer layer and a chewy, gooey center. Each bite offers a burst of maple syrup's rich sweetness, complemented by the crunch of walnuts and the hint of warm spices. Whether you're looking for a quick snack, a dessert to impress your guests, or a homemade gift filled with love, these Maple Walnut Crisps are sure to satisfy your cravings. Follow our step-by-step recipe to recreate these irresistible treats in your own kitchen, along with variations and additional recipes for other irresistible crisp creations, including Cranberry Orange Crisps, Apple Pie Crisps, and more. Let's embark on a culinary journey to crisp perfection!
Here are our top 5 tried and tested recipes!
MAPLE WALNUT CRISPS
Great sweet & salty snack! Ingredients will spread out on crackers when in the oven. 1 crisp = 104 calories
Provided by linda hennessey @goirish86
Categories Other Snacks
Number Of Ingredients 7
Steps:
- Place crackers in a single layer in a parchment paper-lined edged cookie sheet. Set aside.
- In a small heavy saucepan, melt butter over medium heat. Stir in brown sugar and syrup. Bring to a boil; cook and stir for 3-4 minutes or until sugar is dissolved. Stir in nuts.
- Spoon evenly onto crackers. Bake 350 for 10-12 minutes or until tops appear dry. Cool completely on a wire rack. Break crackers apart. Store in an airtight container.
BOARDWALK QUALITY MAPLE WALNUT FUDGE
Throughout the summer we enjoy the fudge sold on the boardwalk at the shore. Hubby and I came up with this recipe so that we would be able to enjoy our favorite flavor year round.
Provided by SHORECOOK
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Time 1h15m
Yield 18
Number Of Ingredients 5
Steps:
- Grease an 8x8-inch glass baking dish, and line with an 8x12-inch sheet of parchment paper. The ends will hang over the side of the dish.
- Melt the white chocolate, sweetened condensed milk, and butter in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or chocolate will scorch. Stir in the maple flavored extract until just combined, then add the walnuts. Pour chocolate mixture into the prepared baking dish; refrigerate until set, about 1 hour. Remove fudge by lifting the parchment paper, then cut into squares.
Nutrition Facts : Calories 327.7 calories, Carbohydrate 30.2 g, Cholesterol 20.5 mg, Fat 21.5 g, Fiber 0.7 g, Protein 5.4 g, SaturatedFat 9.8 g, Sodium 77.7 mg, Sugar 29 g
MAPLE GLAZED WALNUTS
Provided by Ellie Krieger
Categories appetizer
Time 15m
Yield Six 1/3 cup servings
Number Of Ingredients 3
Steps:
- Preheat a dry skillet over a medium-high heat. Add the walnuts, maple syrup and salt. Cook, stirring frequently, until syrup is caramelized and nuts are toasted, about 3 minutes. Let cool.
MAPLE WALNUT PIE
This might be the one you're looking for. It's easy, sweet and delicious!!!
Provided by DEEGEEF
Categories Desserts Pies Vintage Pie Recipes Walnut Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C.)
- In a saucepan, Mix brown sugar and flour. Add maple syrup, butter and salt. Heat until butter melts, stirring constantly.
- In a medium bowl, beat eggs with maple flavoring. Stir in sugar mixture. Pour into unbaked pie shell and sprinkle with walnuts.
- Bake in the preheated oven for 40 to 45 minutes, or until filling is set.
Nutrition Facts : Calories 450.6 calories, Carbohydrate 60.2 g, Cholesterol 81.2 mg, Fat 21.9 g, Fiber 1.7 g, Protein 5.9 g, SaturatedFat 6 g, Sodium 255.1 mg, Sugar 43.3 g
MAPLE WALNUT APPLE CRISP
Make and share this Maple Walnut Apple Crisp recipe from Food.com.
Provided by LMillerRN
Categories Dessert
Time 1h5m
Yield 9 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°.
- Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, sugar, oats, and 1/4 teaspoon cinnamon in a medium bowl; cut in butter with a pastry blender or 2 knives until mixture is crumbly. Stir in walnuts.
- Combine apple and remaining ingredients in a large bowl; toss well. Spoon apple mixture into an 8-inch square baking dish or 1 1/2-quart casserole. Sprinkle with crumb mixture. Bake at 375° for 45 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 220.7, Fat 7.3, SaturatedFat 3.5, Cholesterol 13.6, Sodium 43.2, Carbohydrate 39.2, Fiber 3.3, Sugar 27.3, Protein 2.1
Tips:
- Make sure your oven is preheated to the correct temperature before baking. This will help ensure that your crisps cook evenly.
- Use a good quality maple syrup. This will give your crisps a delicious, rich flavor.
- Chop the walnuts into small pieces. This will help them distribute evenly throughout the crisps.
- Don't overmix the batter. Overmixing will make the crisps tough.
- Bake the crisps until they are golden brown and the filling is bubbly. This will ensure that they are cooked through.
Conclusion:
Maple walnut crisps are an easy and delicious treat that can be enjoyed by people of all ages. They are perfect for breakfast, lunch, or dinner and can be served with a variety of toppings, such as ice cream, whipped cream, or fruit. If you are looking for a tasty and satisfying dessert, maple walnut crisps are definitely worth a try.
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