Best 3 Maple Syrup Salad Dressing With Blood Orange Juice Recipes

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Craving a salad dressing that's both unique and flavorful? Look no further than this Maple Syrup Salad Dressing with Blood Orange Juice. This tantalizing dressing combines the sweetness of maple syrup with the tangy zest of blood oranges, creating a perfect balance of flavors that will elevate any salad. With just a few simple ingredients and minimal effort, you can whip up this delightful dressing in no time.

In addition to the main recipe, this article also offers variations to cater to different preferences. If you're a fan of citrusy flavors, you'll love the Lemon-Poppy Seed Dressing, which adds a refreshing twist to your salads. For those who prefer a creamy dressing, the Avocado-Tahini Dressing is a must-try. Its rich and creamy texture, combined with the nutty flavor of tahini, makes it a perfect complement to hearty salads.

And if you're looking for a dressing with a bit of a kick, the Spicy Chipotle Dressing is sure to satisfy your taste buds. Its smoky and spicy flavor, derived from chipotle peppers, adds an extra layer of complexity to your salads. With four delectable recipes to choose from, this article has something for everyone, making it the ultimate guide to creating flavorful and versatile salad dressings.

Here are our top 3 tried and tested recipes!

SWEET POTATO SALAD WITH ORANGE-MAPLE DRESSING



Sweet Potato Salad with Orange-Maple Dressing image

Provided by Food Network

Categories     side-dish

Time 40m

Yield 6 servings

Number Of Ingredients 14

3 pounds red-skinned sweet potatoes, peeled and cut into 3/4-inch cubes
1/2 cup extra-virgin olive oil
2 tablespoons pure maple syrup
1/4 cup orange juice
2 tablespoons balsamic vinegar
2 tablespoons minced peeled fresh ginger
1/4 teaspoon ground nutmeg
1/4 teaspoon salt, plus more to taste
1/2 cup chopped green onions
1/2 cup chopped fresh parsley
1/4 cup coarsely chopped toasted pecans
1/4 cup golden raisins
1/4 cup brown raisins
Freshly ground black pepper, to taste

Steps:

  • In a large pot fitted with a steamer basket, steam the sweet potatoes in batches until just tender, 12 to 15 minutes per batch. Transfer them to a large bowl and let cool to room temperature.
  • Meanwhile, in a small bowl, make the Orange-Maple Dressing by whisking the olive oil, maple syrup, orange juice, vinegar, ginger, nutmeg and salt.
  • Add the green onions, parsley, pecans and raisins to the cooled sweet potatoes. Pour the Orange-Maple Dressing over the potato mixture and toss gently to combine. Season to taste with salt and pepper. This salad can be made several hours ahead of time; cover and refrigerate until ready to serve.

MAPLE-DIJON VINAIGRETTE



Maple-Dijon Vinaigrette image

Provided by Food Network

Categories     condiment

Time 10m

Yield 8 servings

Number Of Ingredients 6

2 tablespoons maple syrup
1 tablespoon Dijon mustard
2 tablespoons apple cider vinegar
1/3 cup extra-virgin olive oil
Salt and freshly cracked black pepper
10 cups mixed salad greens

Steps:

  • Whisk together the maple syrup, mustard and cider vinegar in a large bowl. Whisk in the olive oil in a slow, steady stream until the vinaigrette emulsifies and thickens.
  • Toss the mixed greens with the vinaigrette and serve.

MAPLE SALAD DRESSING



Maple Salad Dressing image

The best salad dressing in the universe! Kids love it. Great on meats, rice, and any green salad. I always get requests for this recipe.

Provided by GrammaBeni

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 10m

Yield 14

Number Of Ingredients 9

½ cup pure maple syrup
¼ cup balsamic vinegar
1 tablespoon fresh lemon juice
1 clove garlic, minced
1 teaspoon dry mustard
1 teaspoon salt
½ teaspoon dried basil
¼ teaspoon ground black pepper
1 cup extra-virgin olive oil

Steps:

  • Blend maple syrup, balsamic vinegar, lemon juice, garlic, dry mustard, salt, basil, and black pepper in a blender until smooth; stream olive oil into the mixture while blending and continue blending until dressing is thick and creamy.

Nutrition Facts : Calories 178.1 calories, Carbohydrate 8.5 g, Fat 16.1 g, Protein 0.1 g, SaturatedFat 2.2 g, Sodium 168.3 mg, Sugar 7.4 g

Tips:

  • For the best flavor, use pure maple syrup and freshly squeezed blood orange juice.
  • If you don't have blood oranges, you can substitute regular oranges or grapefruit.
  • To make a vegan version of this dressing, use agave nectar instead of honey.
  • This dressing can be stored in the refrigerator for up to 2 weeks.
  • Use a good quality olive oil for the best flavor.
  • Taste the dressing before serving and adjust the seasonings to your liking.

Conclusion:

Maple syrup salad dressing with blood orange juice is a delicious and versatile dressing that can be used on a variety of salads. It is also a good source of antioxidants and nutrients. If you are looking for a healthy and flavorful salad dressing, this is a great option.

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