Indulge in a symphony of flavors with our delectable Maple Honey Mustard Sauce, a versatile condiment that elevates any dish with its sweet, tangy, and savory notes. This versatile sauce is perfect for glazing grilled meats, adding a zesty kick to chicken wings, or drizzling over roasted vegetables for a tantalizing taste experience. Its rich, creamy texture and bold flavor profile make it an ideal dipping sauce for appetizers, a flavorful marinade for meats, and a delightful dressing for salads. Explore our collection of Maple Honey Mustard Sauce recipes, each offering a unique twist on this classic sauce. From a classic preparation to variations infused with herbs, spices, and even a touch of heat, you're sure to find a recipe that suits your taste preferences. Let your culinary creativity soar as you experiment with these delectable recipes and discover the endless possibilities of this versatile sauce.
Let's cook with our recipes!
HONEY MAPLE BBQ SAUCE
I want to thank Dana R.'s hubby for inspiring me to get outside of my comfort zone when making BBQ Sauce. This is a very delicious sauce, although high in sugar, I did try to reduce it where ever possible.
Provided by Lynn Socko
Categories Other Sauces
Time 2h5m
Number Of Ingredients 17
Steps:
- 1. Finely dice onion and garlic. Saute in olive oil until tender. Add all other ingredients except Smokehouse Maple seasoning.
- 2. Simmer on very low for about 2 hrs. Add Smokehouse Maple seasoning (3Tbsp) about 30 min before end of cooking time.
- 3. This is another AWESOME sauce that is a must try!!! https://www.justapinch.com/recipes/sauce-spread/other-sauce-spread/blackbears-grillin-sauce.html?p=1
SPICED MAPLE MUSTARD
Have grill masters on your Christmas list? Consider giving them a special homemade mustard flavored with maple syrup, allspice and turmeric. Everyone just loves it. -Lorraine Caland, Shuniah, Ontario
Provided by Taste of Home
Time 45m
Yield 1 cup.
Number Of Ingredients 9
Steps:
- Place allspice on a double thickness of cheesecloth. Gather corners of cloth to enclose seasonings; tie securely with string. In a small bowl, mix 3/4 cup water, vinegar and maple syrup until blended; set aside. In a small saucepan, mix flour, cornstarch, mustard, turmeric, salt and remaining water until smooth. Gradually whisk in vinegar mixture. Add spice bag. Simmer over medium heat until thickened, 5-10 minutes, stirring occasionally., Discard spice bag. Transfer to a covered container; cool slightly. Refrigerate until cold. Store in refrigerator for up to 1 month.
Nutrition Facts : Calories 19 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 111mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 0 protein.
MAPLE-MUSTARD DIPPING SAUCE
Provided by Jeff Mauro, host of Sandwich King
Categories condiment
Time 5m
Yield 1 cup
Number Of Ingredients 4
Steps:
- In a medium bowl, mix together the stone-ground mustard, yellow mustard, maple syrup and black pepper. Serve with fries or chicken tenders and GET TO DIPPIN.
ROAST PORK WITH MAPLE AND MUSTARD GLAZE
Roast pork is great for Christmas. Try this recipe. You'll love it.
Provided by Ann
Categories Main Dish Recipes Pork Pork Roast Recipes
Time 1h25m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Stir together the maple syrup, mustard, vinegar, soy sauce, salt, and pepper in a small bowl. Place pork roast in a shallow roasting pan. Spread glaze evenly over pork roast.
- Roast pork in the preheated oven uncovered, until internal temperature measured with a meat thermometer reaches 145 degrees F (63 degrees C), about 1 hour. Remove from oven, and let rest about 10 minutes before slicing to serve.
Nutrition Facts : Calories 289.8 calories, Carbohydrate 28.4 g, Cholesterol 68 mg, Fat 8.2 g, Protein 24.4 g, SaturatedFat 3 g, Sodium 521.8 mg, Sugar 23.5 g
MAPLE MUSTARD SAUCE
Categories Sauce Mustard No-Cook Quick & Easy Maple Syrup Gourmet
Yield Makes 3/4 cup
Number Of Ingredients 2
Steps:
- Stir together mustard and syrup until combined well.
Tips:
- Use high-quality ingredients for the best flavor. Organic maple syrup and honey, and Dijon mustard will give you the best results.
- Adjust the amount of each ingredient to suit your taste. If you like a sweeter sauce, add more maple syrup or honey. If you like a tangier sauce, add more Dijon mustard.
- You can use this sauce on chicken, pork, fish, or tofu. It's also great as a dipping sauce for vegetables.
- If you're making the sauce ahead of time, store it in the refrigerator for up to 2 weeks. When you're ready to use it, bring it to room temperature before serving.
- This sauce is also great as a glaze for roasted vegetables or grilled meats.
Conclusion:
Maple honey mustard sauce is a delicious and versatile condiment that can be used on a variety of dishes. It's easy to make and can be tailored to your own taste preferences. Whether you're using it as a glaze, a dipping sauce, or a marinade, this sauce is sure to please. So next time you're looking for a new way to add flavor to your meals, give maple honey mustard sauce a try!
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