Best 3 Maple Honey Cranberry Sauce Recipes
Indulge in a symphony of flavors with our tantalizing Maple Honey Cranberry Sauce, a culinary masterpiece that elevates your holiday table. This delectable sauce is a harmonious blend of sweet and tangy notes, featuring plump cranberries, pure maple syrup, aromatic honey, and a hint of citrus. Whether you're a seasoned chef or a home cook looking to impress your guests, our three easy-to-follow recipes provide options for every skill level. From the classic stovetop method to the hands-off slow cooker approach and the time-saving Instant Pot version, we've got you covered. Get ready to transform your holiday feast with this irresistible sauce that will leave your taste buds dancing for joy.
Here are our top 3 tried and tested recipes!
MAPLE-HONEY CRANBERRY SAUCE
This recipe is simple, quick and a family favorite. It's delicious as a garnish for turkey or other meat entrees. I'll often make a double batch so we have extra to spread on toast or even use as a topping on desserts. -Rebecca Israel, Mansfield, Pennsylvania
Provided by Taste of Home
Time 25m
Yield 2 cups.
Number Of Ingredients 4
Steps:
- In a large saucepan, combine the cranberries, syrup, honey and orange zest. Cook over medium heat until the berries pop, about 15 minutes. Cover and store in the refrigerator.
Nutrition Facts : Calories 64 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 1g fiber), Protein 0 protein. Diabetic Exchanges
MAPLE SYRUP CRANBERRY SAUCE
Wonderful cranberry sauce!
Provided by cads550
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Cranberry Sauce Recipes
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- Combine water and maple syrup in a saucepan; bring to a boil. Add cranberries to syrup mixture and cook at a boil until berries pop, 10 to 15 minutes. Stir brown sugar and lemon juice into cranberries until brown sugar is completely dissolved. Mix in brandy.
Nutrition Facts : Calories 178.9 calories, Carbohydrate 44.3 g, Fat 0.2 g, Fiber 2.6 g, Protein 0.2 g, Sodium 7.7 mg, Sugar 35.7 g
ORANGE MAPLE CRANBERRY SAUCE
Sweetened with pure maple syrup instead of refined sugar, this easy homemade cranberry sauce recipe is a healthier spin on the favorite Thanksgiving condiment. We love the subtle seasonal flavors that the orange and cinnamon impart.
Provided by Kare for Kitchen Treaty
Time 25m
Number Of Ingredients 6
Steps:
- Rinse the cranberries. Discard any mushy or underripe berries and stems.
- Place a medium-sized saucepan over medium heat and add the cranberries, 1/3 cup pure maple syrup, orange zest, orange juice, water, and cinnamon stick. Cook, stirring occasionally, until the mixture comes to a boil. Continue boiling over medium heat until the berries burst and break down, forming a sauce, 15-20 minutes.
- Taste for sweetness. If it's too tart, add more syrup - a tablespoon at a time - until the sauce tastes sweet enough for you.
- Remove from the heat and let cool. Spoon into your serving container to serve or store in an airtight container, refrigerated, for 3-4 days. You can also freeze your cranberry sauce for up to 2 months - I do this every Thanksgiving! Just place the sauce in an airtight container or zipper freezer bag and transfer to the freezer. Move to the fridge to thaw about 24-48 hours before the big meal.
Tips:
- Using fresh cranberries is best, as they have a tarter flavor that complements the sweetness of the maple syrup and honey.
- If you don't have fresh cranberries, you can use frozen cranberries. Just thaw them before using.
- You can adjust the amount of maple syrup and honey to taste. If you like a sweeter sauce, add more maple syrup and honey. If you prefer a tarter sauce, add less.
- If you want a thicker sauce, you can cook it for a longer period of time. Just be careful not to overcook it, as the sauce can become too thick and syrupy.
- You can add other ingredients to the sauce, such as nuts, dried fruit, or spices. Just be careful not to add too much, as you don't want to overwhelm the flavor of the cranberries.
Conclusion:
This maple honey cranberry sauce is a delicious and versatile sauce that can be used on a variety of dishes. It's perfect for Thanksgiving dinner, but it can also be used on chicken, pork, or fish. It's also a great way to add a touch of sweetness and tartness to your favorite desserts.
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