Best 3 Maple Glazed Bacon Peanuts Recipes
Tantalize your taste buds with the irresistible combination of sweet and savory in our Maple-Glazed Bacon Peanuts recipe. These delectable treats are a perfect blend of crunchy peanuts, coated in a luscious glaze made from pure maple syrup, brown sugar, and a hint of cayenne pepper for a touch of warmth. Indulge in the perfect balance of flavors as the peanuts are roasted to perfection, resulting in a crispy outer layer and a tender, nutty interior.
But that's not all; this article also features a collection of equally enticing recipes sure to satisfy your cravings. From the classic Southern favorite, Candied Bacon, to the tangy and flavorful Bacon Jam, each recipe offers a unique twist on this beloved ingredient. Discover the sweet and spicy Bacon Brittle, perfect for a crunchy snack or topping for your favorite desserts. And for those who love a smoky kick, the Smoked Bacon Salt is a must-try, adding an irresistible depth of flavor to any dish.
MAPLE-GLAZED BACON FOR THE FAMILY
To enjoy the appealing marriage of maple syrup's sweetness and bacon's saltiness, set the strips on a rack on a baking sheet, brush on the syrup, and bake.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 1 pound
Number Of Ingredients 2
Steps:
- Heat oven to 425 degrees. Place bacon on a wire rack, and set the rack over a baking pan. Brush maple syrup on each bacon slice.
- Bake 5 minutes; brush again with syrup. Bake 5 minutes more, or until tops are browned. Flip, brush with maple syrup, and bake, brushing again after 5 minutes, continue baking until bacon is well browned and glazed, about 25 minutes total. Serve.
MAPLE-GLAZED BACON
This recipe is courtesy of Country Living magazine. This bacon goes wonderful with pancakes and syrup.
Provided by Kittencalrecipezazz
Categories Breakfast
Time 25m
Yield 12 slices bacon
Number Of Ingredients 4
Steps:
- Cook the bacon in a large skillet over medium-high heat until browned, but NOT crispy; drain on paper towels; set aside.
- In a small bowl whisk together the maple syrup, Dijon mustard and brown sugar; set aside.
- Return the bacon back to the skillet and brush with glaze, then turn the bacon over.
- Cook the glazed side down for 2 minutes over low heat.
- Glaze then turn and cook for another 2 minutes over low heat.
- Repeat until all the glaze is used up.
- Serve immediately.
Nutrition Facts : Calories 123, Fat 10.2, SaturatedFat 3.4, Cholesterol 15.4, Sodium 194.2, Carbohydrate 5.1, Sugar 4.4, Protein 2.6
MAPLE-GLAZED BACON
Add a sweet note to savory bacon with a glaze of pure maple syrup.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 2
Steps:
- Preheat oven to 400 degrees. On a parchment-lined rimmed baking sheet, arrange bacon in a single layer. Bake until fat is rendered and bacon is beginning to brown, 15 to 18 minutes. Carefully remove from oven and brush with pure maple syrup. Bake until bacon is browned and sticky, 3 to 5 minutes. With tongs, transfer to a wire rack, then set rack on baking sheet and let bacon drain. Serve warm.
Nutrition Facts : Calories 95 g, Fat 5 g, Protein 4 g
Tips:
- Use thick-cut bacon. This will help the bacon stay crispy and chewy, even after it's glazed.
- Cook the bacon in a single layer. This will help it cook evenly and prevent it from steaming.
- Don't overcrowd the pan. If you're cooking a lot of bacon, cook it in batches.
- Cook the bacon until it's crispy. This will help it hold up to the glaze.
- Make the glaze while the bacon is cooking. This will give the flavors time to meld.
- Brush the glaze on the bacon as soon as it comes out of the oven. This will help the glaze stick to the bacon.
- Let the bacon cool slightly before serving. This will help the glaze set.
Conclusion:
Maple glazed bacon peanuts are a delicious and easy-to-make snack or appetizer. They're perfect for parties or potlucks, and they're also a great way to use up leftover bacon. With just a few simple ingredients, you can make a batch of these tasty treats in no time. So next time you're looking for a something different, give maple glazed bacon peanuts a try!
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