Best 3 Maple Cinnamon Chip Cookies Recipes
Indulge in the symphony of flavors presented by these Maple Cinnamon Chip Cookies, a delightful treat that combines the comforting warmth of maple syrup with the irresistible crunch of cinnamon chips. These delectable cookies are not just another sweet indulgence; they are a culinary masterpiece that tantalizes the taste buds with their perfect balance of sweetness, spice, and texture. As you bite into one of these freshly baked cookies, the maple syrup whispers its rich, caramelized notes, while the cinnamon chips burst with their aromatic spiciness, leaving a trail of warmth that lingers on your palate. Each bite is an explosion of flavors and textures that will transport you to a cozy cabin in the woods, surrounded by the sweet scent of maple trees and the crackling sound of a fireplace. So, prepare your taste buds for a journey of pure bliss as we embark on a culinary adventure to create these irresistible Maple Cinnamon Chip Cookies.
Let's cook with our recipes!
MAPLE CINNAMON CHIP COOKIES
Created to satisfy my craving for maple & cinnamon. It's a twist on the favorite chocolate chip cookie. Not too sweet but a good and different cookie
Provided by Mary Gonzalez
Categories Cookies
Time 2h10m
Number Of Ingredients 14
Steps:
- 1. Sift all dry ingredients(flour, salt, baking soda, cinnamon) together set aside
- 2. In a stand mixer, using paddle attachment on medium speed, cream butter and shortening until well blended, add sugars, continue to mix, add eggs one at a time, until all ingredients are incorporated, scraping sides of bowl, frequently.
- 3. Slowly (on slow speed) add flour mixture a little at a time, until risk of flour flying out, is gone. Then increase speed to medium, continue mixing until it's the consistency of soft dough. Hand stir in nuts and cinnamon chips to dough until well blended. Cover and chill for an hour (or overnight is fine)
- 4. Line baking sheet with parchment paper. drop tablespoon size onto cookie sheet spacing 2 inches apart. Bake at 350: 10-12 minutes. Cookies will have a soft center with crispy edge. Sprinkle with sugar/cinnamon mixture while still warm. Cool, Enjoy!
MAPLE-GLAZED CINNAMON CHIP BARS
Cinnamon chips and a maple glaze add fabulous flavor. When I make these, the kitchen smells like Christmas. The glaze fancies them up a bit. -Lyndi Pilch, Springfield, Missouri
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and brown sugar until well blended. Beat in vanilla and eggs, one at a time. In another bowl, whisk together flour, baking powder and salt; gradually beat into creamed mixture. Stir in cinnamon chips. Spread into a greased 13x9-in. baking pan. Sprinkle with cinnamon sugar., Bake until golden brown and a toothpick inserted in center comes out clean, 20-25 minutes. Cool completely in pan on a wire rack., In a small bowl, mix all glaze ingredients until smooth; drizzle over top. Cut into bars. Store in an airtight container.
Nutrition Facts : Calories 254 calories, Fat 10g fat (6g saturated fat), Cholesterol 36mg cholesterol, Sodium 228mg sodium, Carbohydrate 38g carbohydrate (27g sugars, Fiber 0 fiber), Protein 3g protein.
MAPLE CINNAMON COOKIES
Mmmm...another maple goodie. Maple and cinnamon are a perfect combo in these moist, rich cookies with their creamy frosting! A must try for anyone who loved maple syrup!
Provided by BirdyBaker
Categories Dessert
Time 1h11m
Yield 1 batch
Number Of Ingredients 12
Steps:
- In a large mixing bowl cream butter with an electric mixer. Then add brown sugar and mix until combined. Add syrup,egg and mix thoroughly.
- Wet your fingertips with warm water when forming balls to avoid sticky fingers
- In a small mixing bowl combine flour, nutmeg, cinnamon and baking soda.Then add flour mixture to batter.
- Blend thoroughly and chill for 30 minutes. Roll dough into one inch balls and place on cookie sheet. Bake at 375 for 9 to 11 minutes. Remove and place on cooling rack. Cool slightly then frost.
- To make frosting combine butter,vanilla in a small mixing bowl. Add sugar, milk and mix until creamy.
Nutrition Facts : Calories 3221.2, Fat 93.8, SaturatedFat 56.4, Cholesterol 437.2, Sodium 2015.5, Carbohydrate 569.4, Fiber 10.9, Sugar 357, Protein 33.9
Tips:
- Use room temperature ingredients. This will help your cookies spread evenly and bake more consistently.
- Don't overmix your dough. Overmixing can make your cookies tough. Mix just until the ingredients are combined.
- Chill your dough for at least 30 minutes before baking. This will help your cookies hold their shape and prevent them from spreading too much.
- Bake your cookies at the right temperature. The ideal temperature for baking cookies is 350 degrees Fahrenheit.
- Don't overbake your cookies. Overbaking can make your cookies dry and crumbly. Bake your cookies just until the edges are golden brown.
- Let your cookies cool completely before enjoying them. This will help them set and develop their full flavor.
Conclusion:
These maple cinnamon chip cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their soft and chewy texture, sweet maple flavor, and plenty of cinnamon chips, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat, give these maple cinnamon chip cookies a try. You won't be disappointed!
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