Best 4 Maple Butter Pecan Shake Recipes
Indulge in the delectable Maple Butter Pecan Shake, a symphony of sweet and nutty flavors that will transport you to a realm of pure bliss. This irresistible shake combines the richness of maple syrup, the velvety smoothness of butter, and the delightful crunch of pecans, creating a harmonious balance of textures and flavors. As you sip on this heavenly concoction, the sweet maple notes dance on your tongue, complemented by the nutty undertones of the pecans and the creamy embrace of the butter. Each sip is a journey through a landscape of flavors, leaving you craving more. Whether you're looking for a refreshing treat on a hot summer day or a sweet indulgence to satisfy your cravings, the Maple Butter Pecan Shake stands ready to delight your taste buds and leave you utterly captivated.
In addition to the classic Maple Butter Pecan Shake, this article also features a collection of equally enticing variations that will cater to every palate. For those who prefer a touch of coffee, the Maple Butter Pecan Coffee Shake is a match made in heaven. Coffee lovers will delight in the harmonious blend of coffee and maple flavors, while the butter and pecans add a touch of decadence that makes this shake an irresistible treat. If you're seeking a vegan alternative, the Vegan Maple Butter Pecan Shake has you covered. This dairy-free version uses almond milk and coconut cream to create a creamy, rich texture, while still delivering the same delightful flavors as the original.
For those with a sweet tooth, the Maple Butter Pecan Pie Shake is a dream come true. This shake combines the classic flavors of maple butter pecan with the comforting warmth of a freshly baked pie. The result is a luscious, decadent shake that will satisfy even the most discerning sweet cravings. And if you're looking for a boozy twist, the Maple Butter Pecan Bourbon Shake is sure to impress. Bourbon whiskey adds a touch of sophistication and warmth to the classic shake, creating a delightful and indulgent treat that's perfect for sipping on a special occasion.
MAPLE-BUTTER PECAN SHAKE
I found this recipe in the Miami Herald. I'm posting this to Zaar because I don't want to lose it. I haven't made it yet, but will do soon. This one sounds to good to pass up! Enjoy!
Provided by SassiFras
Categories Shakes
Time 7m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Place milk, pecans, and maple syrup in a blender and blend to break down the pecans and mix thoroughly, about 30 seconds.
- Add the ice cream and pulse several times to begin breaking it up. With the blender motor off, use a flexible spatula to mash the mixture down onto the blender blades.
- Continue pulsing, stopping, and mashing until the mixture is well blended, thick, and moves easily in the blender jar, roughly 30 to 90 seconds.
- Pour into a chilled glass or glasses, and serve at once.
Nutrition Facts : Calories 303.2, Fat 21.6, SaturatedFat 2.8, Cholesterol 6.1, Sodium 27.1, Carbohydrate 26.7, Fiber 2.6, Sugar 22.1, Protein 4.5
MAPLE SHAKE
Steps:
- Combine all ingredients in a blender. Blend for 1 minute, until smooth.
- Pour into glasses and serve with straws.
MAPLE PECAN MILKSHAKE
Steps:
- Add the ice cream, almond milk, 1/4 cup of the maple syrup and half of the pecan clusters to a blender and pulse until mostly smooth; there will be still some pecan cluster pieces. Divide among 4 glasses and sprinkle with the remaining maple syrup and pecan clusters.
MAPLE PECAN BUTTER
Use on sweet potatoes, roasted pumpkin or roasted winter squash. Can keep refrigerated for 1 week or frozen for up to 2 months. Slice off pieces as you need it. Perfect to make ahead to make your autumn cooking easier! From Fine Cooking. nt
Provided by PalatablePastime
Categories Low Protein
Time 15m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Sauté shallots in one tablespoon of the butter until caramelized and almost crisp, and allow to cool.
- Fold all ingredients together and chill.
- When almost firm, place flavored butter onto wax paper and roll into a log.
- Seal in plastic wrap and refrigerate or freeze until needed (can cut off portions of the roll and keep the rest frozen).
- Let butter soften before using for best flavor.
Tips:
- Use quality ingredients: The better the ingredients, the better the shake will taste. Use real maple syrup, unsalted butter, and fresh pecans.
- Chill your ingredients: This will help the shake be thick and creamy. Chill the milk, ice cream, and maple syrup before blending.
- Don't overcrowd the blender: If you have too many ingredients in the blender, it will be difficult to get a smooth shake. Blend the ingredients in batches if necessary.
- Start with a low speed: Gradually increase the speed of the blender until the shake is smooth. This will help prevent the shake from becoming too frothy.
- Add a garnish: A dollop of whipped cream, a sprinkling of chopped pecans, or a drizzle of maple syrup can make your shake look and taste even better.
Conclusion:
The maple butter pecan shake is a delicious and easy-to-make treat that is perfect for any occasion. With its creamy texture, sweet and nutty flavor, and beautiful presentation, this shake is sure to be a hit with everyone who tries it. So next time you're looking for a refreshing and satisfying drink, give the maple butter pecan shake a try. You won't be disappointed!
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