Best 2 Maple Baked Pears Recipes

Seeking a dessert that's both delightful and nutritious? Look no further than our collection of maple-baked pear recipes. These culinary gems tantalize taste buds with their sweet and tangy flavors, complemented by the warmth of maple syrup. From the classic baked pears with maple glaze to the more adventurous maple-pear galette, our recipes cater to diverse preferences. Each recipe is meticulously crafted to ensure a perfect balance of flavors and textures. Indulge in the goodness of maple-baked pears, a perfect way to end a meal or satisfy a sweet craving.

Recipes in the article:

1. **Classic Maple-Baked Pears:** A timeless dessert featuring pears enveloped in a luscious maple glaze. The simplicity of this recipe allows the natural flavors of the pears to shine through, while the maple syrup adds a touch of sweetness and caramel-like notes.

2. **Maple-Pear Crisp:** A comforting and cozy dessert that combines the flavors of sweet pears, maple syrup, and a crispy oat topping. The pears are nestled in a flavorful filling made with maple syrup, spices, and lemon juice, then topped with a crunchy oat mixture.

3. **Maple-Pear Galette:** A rustic and elegant dessert that showcases the beauty of pears. The pears are arranged in a free-form pastry crust and drizzled with a maple syrup glaze. The result is a stunning and delicious dessert that's perfect for special occasions.

4. **Maple-Pear Bread:** A delightful quick bread that combines the flavors of pears and maple syrup in a moist and flavorful loaf. The bread is studded with tender pieces of pear and infused with the warmth of maple syrup, making it a perfect treat for breakfast, brunch, or afternoon tea.

5. **Maple-Pear Muffins:** A delectable treat that combines the flavors of pears and maple syrup in a fluffy and moist muffin. The muffins are filled with tender pieces of pear and drizzled with a maple glaze, making them a perfect grab-and-go breakfast or snack.

Here are our top 2 tried and tested recipes!

MAPLE BAKED PEARS RECIPE BY TASTY

Maple Baked Pears Recipe by Tasty image

Here's what you need: pear, maple syrup, cinnamon, walnuts

Provided by Leanna Brown

Categories Desserts

Time 30m

Yield 1 serving

Number Of Ingredients 4

Ingredients

1 pear, sliced, lengthwise
1 ½ tablespoons maple syrup
1 teaspoon cinnamon
1 tablespoon walnuts, or granola

Steps:

Preheat the oven to 375°F.
Lay pear halves in a small baking dish and drizzle 1 tbsp maple syrup evenly over both halves.
Bake for 20 minutes, or until the pear is tender. Then, drizzle remaining ½ tbsp of maple syrup on top of pear.
Top with walnuts or granola and serve.

Nutrition Facts : Calories 148 calories, Carbohydrate 27 grams, Fat 5 grams, Fiber 4 grams, Protein 1 gram, Sugar 19 grams

MAPLE BAKED GOLDEN PEARS

MAPLE BAKED GOLDEN PEARS image

Just the name of this dessert conjures up thoughts of autumn and all the wonderful comfort food that comes with the season. Recipe & photo: greenbeandelivery.com

Provided by Ellen Bales

Categories Fruit Desserts

Time 50m

Number Of Ingredients 5

Ingredients

1/3 c apple juice
1/3 c pure maple syrup
3 Tbsp unsalted butter
4 firm golden pears, peeled, halved, cored
1/4 c chopped almonds or walnuts

Steps:

1. Arrange the pears cut-side up in an 8-inch square glass baking dish. Whisk the apple juice and syrup in a small heavy saucepan over medium heat until the syrup dissolves. Whisk in the butter.
2. Pour the sauce over the pears, and sprinkle them with the chopped nuts.
3. Bake in a preheated 400-degree oven until the pears are tender and beginning to brown, basting occasionally with the juices, for about 35 minutes.
4. Serve with vanilla bean ice cream, if desired.

Tips:

For the best flavor, use ripe, firm pears.
To make peeling the pears easier, score the skin around the top and bottom of each pear with a sharp knife before baking.
If you don't have a baking dish that fits all of the pears in a single layer, you can bake them in batches.
Be sure to watch the pears closely while they're baking so that they don't overcook.
These pears can be served warm or cold. They're delicious on their own, or you can top them with ice cream, whipped cream, or yogurt.

Conclusion:

These maple-baked pears are a delicious and easy dessert that's perfect for any occasion. They're also a great way to use up ripe pears. So next time you have a few pears on hand, give this recipe a try. You won't be disappointed!