Best 2 Mansion On Turtle Creek Tortilla Soup Recipes

Indulge in the flavors of Mansion on Turtle Creek's Tortilla Soup, a culinary masterpiece that tantalizes the taste buds with its blend of zesty spices and hearty ingredients. This classic Mexican soup, also known as Sopa de Tortilla, is a symphony of textures and flavors, featuring crispy tortilla strips, savory chicken broth, and a medley of vibrant vegetables. Served with an array of toppings like tangy sour cream, creamy avocado slices, and crumbled cheese, this soup offers a customizable experience that caters to diverse palates. Dive into the depths of this comforting and flavorful soup, and discover the secrets behind its irresistible taste. With three variations to choose from, including a vegetarian version, this recipe collection guarantees a culinary journey that will leave you craving more.

Let's cook with our recipes!

MANSION ON TURTLE CREEK MOP SAUCE

Mansion on Turtle Creek Mop Sauce image

When Chef Dean Fearing was Executive Chef at the Mansion on Turtle Creek in Dallas, Texas he showed this recipe on a local television show. This sauce can be used as a BBQ mop sauce but the one he showed that I used was pan searing Beef Filets in this sauce just until desired doneness. I did make a couple of adjustments. The original recipes called for 1 cup malt vinegar which you will see I tweaked. Also, instead of the thyme I used parsley and added grated garlic to taste. This is truly wonderful but you must use Shiner Bock beer. I thought I lost this recipe and it is no longer posted. Just found it and putting it here for safe keeping.

Provided by Kathies Kafe

Categories Sauces

Time 15m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

1 (12 ounce) bock beer (Shiner)
2 teaspoons Dijon mustard
1 1/2 cups molasses
1 teaspoon Tabasco sauce
1/2 cup balsamic vinegar
1/2 cup cider vinegar
1 teaspoon cracked black pepper
1 tablespoon Worcestershire sauce
1 teaspoon sage (chopped)
2 teaspoons chili powder
salt (to taste)

Steps:

In medium bowl add all ingredients and stir to combine.
Brush over any item being grilled.
Or pan fry meat in this sauce added. Do not cook at a high temperature as you don't want the sauce to burn.

Nutrition Facts : Calories 419.9, Fat 0.5, SaturatedFat 0.1, Sodium 142.1, Carbohydrate 99.9, Fiber 0.7, Sugar 70.8, Protein 0.7

THE MANSION'S CHICKEN TORTILLA SOUP

The Mansion's Chicken Tortilla Soup image

This soup is almost addictive! Tried to find something to match the Puerto Vallarta but I think this may be better! LOVE IT!!!!

Provided by Marsha Hamner

Categories Clear Soup

Time 30m

Yield 4 serving(s)

Number Of Ingredients 17

Ingredients

3 tablespoons corn oil
4 corn tortillas, coarsely chopped
6 garlic cloves, finely chopped
1 tablespoon cilantro, chopped fresh
1 cup onion, pureed, fresh
2 cups tomatoes, pureed fresh
1 tablespoon cumin, ground
2 teaspoons chili powder
2 bay leaves
4 tablespoons tomato puree, canned
2 quarts chicken stock
salt
cayenne pepper
1 cooked chicken breast, cut into strips
1 avocado, peeled, seeded and cubed
1 cup cheddar cheese, shredded
3 corn tortillas, cut in strips and fried until crisp

Steps:

Heat oil in a large saucepan over medium heat. Saute tortillas with garlic and epazote over medium heat until tortillas are soft.
Add onion and fresh tomato puree and bring to a boil. Add cumin, chili powder, bay leaves, canned tomato puree and chicken stock. Bring to a boil again, then reduce heat to simmer. Add salt and cayenne pepper to taste, and cook stirring frequently for 30 minutes. Skim fat from surface, if necessary.
Strain and pour into warm soup bowls. Garnish with an equal portion of chicken breast, avocado, shredded cheese and crisp tortilla strips. Serve Immediately.

Nutrition Facts : Calories 592.1, Fat 29.8, SaturatedFat 9.8, Cholesterol 64.6, Sodium 928, Carbohydrate 52.2, Fiber 8.7, Sugar 13.4, Protein 32

Tips:

Use fresh, high-quality ingredients. This will make a big difference in the flavor of your soup.
Don't be afraid to experiment. There are many different ways to make tortilla soup, so feel free to adjust the ingredients to suit your taste.
Garnish your soup with your favorite toppings. This could include cheese, sour cream, avocado, or cilantro.
Serve your soup with a side of tortilla chips or bread. This will help to add a crunchy texture to the soup.
Make a big batch of soup and freeze it for later. This is a great way to have a delicious and easy meal on hand.

Conclusion:

Tortilla soup is a delicious and versatile soup that can be enjoyed by people of all ages. It is a great way to use up leftover chicken or turkey, and it can be made with a variety of different vegetables. Tortilla soup is also a relatively easy soup to make, and it can be ready in about an hour. So next time you are looking for a quick and easy meal, give tortilla soup a try!