Best 2 Mango Tango Drink Cancun Mexico Recipes

Are you seeking a delightful and refreshing tropical adventure? Look no further than the Mango Tango drink, a tantalizing fusion of sweet mango and zesty orange, flowing like a vibrant sunset over Cancun's crystal-clear waters. This enticing beverage offers two captivating variations: a creamy, indulgent Mango Tango Smoothie and a revitalizing Mango Tango Frozen Drink. Both recipes are carefully crafted with detailed instructions, ensuring every sip transports you to a tropical paradise.

The Mango Tango Smoothie, a symphony of flavors, blends ripe mangoes, tangy oranges, creamy yogurt, and a hint of honey for a smooth and luscious treat. This delectable smoothie is a perfect grab-and-go breakfast or a revitalizing afternoon pick-me-up.

For those craving a more exhilarating experience, the Mango Tango Frozen Drink awaits. Picture this: a frozen explosion of fresh mango, orange, and lime juices, perfectly balanced with a splash of grenadine and a touch of tequila. Served in a chilled glass with a sugared rim, this drink will transport you to the heart of a vibrant fiesta.

So, whether you prefer a creamy indulgence or a frozen sensation, the Mango Tango drink, in its two tantalizing forms, promises an unforgettable taste of paradise.

Here are our top 2 tried and tested recipes!

MANGO TANGO

Mango Tango image

Provided by Food Network Kitchen

Categories beverage

Time 2h5m

Yield 6 servings

Number Of Ingredients 6

Ingredients

2 1/2 cups mango nectar
4 ounces dark rum
2 ounces coconut rum
2 ounces Triple Sec
1 1/2 cups pineapple juice
1 lime, juiced (about 2 tablespoons)

Steps:

Fill 2 ice cube trays with the mango nectar; freeze until solid.
Working in batches, puree the mango ice cubes, dark rum, coconut rum, Triple Sec, pineapple juice, and lime juice in a blender until smooth. Serve.

MANGO TANGO

Mango Tango image

Limey, mango juice is fantastic for summertime refreshment!

Provided by Hanna

Categories Breakfast and Brunch Drinks

Time 10m

Yield 2

Number Of Ingredients 3

Ingredients

2 medium mangos, peeled and sliced
2 peeled limes
2 apples, cored and quartered

Steps:

Juice the mango, limes, and apples in a juice machine. Serve over ice.

Nutrition Facts : Calories 226.4 calories, Carbohydrate 61.3 g, Fat 0.9 g, Fiber 8.9 g, Protein 1.9 g, SaturatedFat 0.2 g, Sodium 6.9 mg, Sugar 46.1 g

Tips:

For the best flavor, use ripe mangoes. Look for mangoes that are fragrant and have a slight give when you press them gently.
If you don't have access to fresh mangoes, you can use frozen or canned mango chunks. Just be sure to thaw them before using. Frozen mango chunks can be thawed overnight in the refrigerator or at room temperature for a few hours.
To make the mango tango drink ahead of time, simply combine all of the ingredients in a pitcher and refrigerate for up to 24 hours. When you're ready to serve, stir the drink and add ice cubes.
Garnish the mango tango drink with a lime wedge or a sprig of mint for a refreshing touch.

Conclusion:

The mango tango drink is a delicious and refreshing way to enjoy the flavors of Mexico. It's perfect for parties, picnics, or just a hot summer day. With its vibrant color and tropical flavor, the mango tango drink is sure to be a hit with everyone who tries it. So next time you're looking for a refreshing drink, give the mango tango a try. You won't be disappointed!