Best 2 Mango Raspberry Cobbler Recipes
Indulge in a delightful culinary journey with our delectable Mango Raspberry Cobbler, a harmonious blend of sweet and tangy flavors. This enticing dessert features a luscious filling of juicy mangoes and plump raspberries, enveloped in a golden-brown, buttery crust. The contrast between the tender, flaky crust and the vibrant filling is a symphony of textures that will tantalize your taste buds. Each bite offers a burst of fruity goodness, complemented by the warmth of the spices. Elevate your dessert repertoire with this easy-to-follow recipe, perfect for any occasion.
In this culinary adventure, we embark on a quest to create the ultimate Mango Raspberry Cobbler. We'll guide you through each step of the process, from selecting the ripest mangoes and raspberries to achieving the perfect balance of flavors. Discover the secrets of crafting a flaky, golden crust that will hold the vibrant filling securely. Along the way, you'll uncover variations of this classic dessert, such as the Gluten-Free Mango Raspberry Cobbler, a delightful treat that caters to dietary restrictions without compromising on taste. For those seeking a vegan alternative, the Vegan Mango Raspberry Cobbler offers a plant-based indulgence that is equally satisfying. Unleash your creativity and explore the possibilities of this versatile dessert, experimenting with different fruits and spices to create your own unique flavor combinations. Embark on this culinary journey with us and create a masterpiece that will leave your loved ones craving for more.
MANGO-RASPBERRY COBBLER
Looking for a fruit dessert? Then check out this mango and raspberry cobbler that can be baked to perfect golden brown hue.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 9
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. In medium bowl, mix mangoes, nutmeg and lime juice; set aside.
- In another medium bowl, stir together flour, brown sugar, baking powder, salt and milk until blended. Pour batter into baking dish. Spoon mangoes and raspberries over batter.
- Bake 40 to 50 minutes or until top is golden brown. Serve warm.
Nutrition Facts : Calories 150, Carbohydrate 34 g, Cholesterol 0 mg, Fiber 2 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 20 g, TransFat 0 g
MANGO RASPBERRY COBBLER
A custardy cobbler, very moist from the mango. Note: Blackberries, blueberries or sliced peaches (canned - #2 can or fresh) or canned tart cherries may be used. Sugar that is sprinkled on top may be lowered or raised depending on sweetness of fruit. If using canned fruit, drain before using.
Provided by heidih88
Categories Dessert
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F Spray 10 x 5 x 3 or 2 quart casserole dish with cooking spray.
- Cream together butter and 1/2 cup sugar until light and fluffy. Sift together flour, salt and baking powder.
- Add flour mixture to creamed butter and sugar mixture alternately with 1/2 cup milk. Beat until smooth. Pour into prepared pan.
- Spoon berries over batter. Sprinkle 1/2 cup sugar over berries. Pour 1 cup milk over top.
- Bake 45 to 50 minutes. Batter will rise to top and create a custard within.
Nutrition Facts : Calories 222.4, Fat 6.1, SaturatedFat 1.1, Cholesterol 0.9, Sodium 258.1, Carbohydrate 39.4, Fiber 1.6, Sugar 23.1, Protein 3.8
Tips:
- Use fresh, ripe fruit. This will ensure the best flavor and texture for your cobbler.
- Don't overmix the batter. Overmixing will make the cobbler tough.
- Bake the cobbler until the crust is golden brown and the fruit is bubbling. This will ensure that the cobbler is cooked through.
- Let the cobbler cool for at least 15 minutes before serving. This will allow the flavors to meld and the cobbler to set.
- Serve the cobbler with a scoop of vanilla ice cream or whipped cream. This will add a delicious finishing touch.
Conclusion:
Mango raspberry cobbler is a delicious and easy-to-make dessert that is perfect for any occasion. With its sweet and tangy filling and flaky crust, this cobbler is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give this mango raspberry cobbler a try.
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