Best 3 Mango Popsicles Durofrios De Mango Recipes
Indulge in a refreshing tropical treat with our delectable Mango Popsicles (Durofrios de Mango). These popsicles capture the vibrant flavors of ripe mangoes, offering a perfect balance of sweetness and tanginess. Our collection of recipes caters to various dietary preferences, including classic, vegan, and Mexican-inspired options. Dive into the creamy richness of the classic recipe, delight in the plant-based goodness of the vegan version, or embrace the spicy-sweet fusion of the Mexican-style popsicles. With step-by-step instructions and helpful tips, we'll guide you in creating these delightful frozen treats at home. Get ready to beat the heat and tantalize your taste buds with our Mango Popsicles (Durofrios de Mango)!
Let's cook with our recipes!
MANGO POPSICLES
These mango popsicles are the ultimate refreshing summer treat. They're also so delicious and super easy to make!
Provided by Maricruz
Categories dessert
Time 6h10m
Number Of Ingredients 3
Steps:
- Wash mangos and peel them. Slice the pulp with a sharp knife making sure to get the most of it attached to the pit.
- Cut 1 ½ cup of mango pulp into small bites.
- Place the remaining mango pulp into a blender, add sugar and lime juice. Pour in 1 cup of water and blend until smooth.
- Place some diced mango into your popsicles molds.
- Pour in some mango mixture filling just about half the mold. Shake the molds a bit so the mixture fills all the gaps.
- Add more diced mango to each mold and finish with mango mixture to completely fill them.
- Insert a stick on each popsicle and freeze for six hours or overnight.
Nutrition Facts : Calories 39 kcal, Carbohydrate 10 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 1 mg, Fiber 1 g, Sugar 9 g, UnsaturatedFat 2 g, ServingSize 1 serving
MANGO POPSICLES- DUROFRIOS DE MANGO
Make and share this Mango Popsicles- Durofrios De Mango recipe from Food.com.
Provided by cookiedog
Categories Frozen Desserts
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- If using fresh mangoes, place a mango on its side on a cutting board. With a sharp knife, cut straight down on either side of the large, flat-sided pit in the middle of the mango. Scoop out the mango pulp from both sides. Repeat with the second mango.
- Place the mango pulp, sugar, 1/2 cup water, and the ice in a blender or a food processor with steel knife blade. Blend until smooth and frosty. pour the mixture into Popsicle mold or ice trays and freeze until solid, about 2 hours.
Nutrition Facts : Calories 163.9, Fat 0.4, SaturatedFat 0.1, Sodium 1.5, Carbohydrate 41.8, Fiber 1.8, Sugar 40.2, Protein 0.9
JUST MANGO POPSICLES
Just mangos with a little bit of sugar (if needed) and a tiny bit of lemon juice to prevent browning. You could easily use stevia or erythritol for a sugar free version. I like to unmold my popsicles, wrap in wax paper, and store in a freezer bag so I can use the molds to make another flavor without having to finish the whole batch.
Provided by Random Rachel
Categories Frozen Desserts
Time 6h10m
Yield 6-8 popsicles, 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Peel mangoes, remove pit, and dice. I like to scoop the mango straight into the blender as I go.
- Taste a piece of the mango, and add sugar as needed. Some mangos are very sweet and won't need any sugar added, some are a little bitter and will need the full 1/2 cup. Add the lemon juice (to prevent browning) and blend until you have a homogenous puree.
- Divide puree among popsicle molds, and freeze until solid, about 6 hours. If you are using cups, freeze for 2 hours, then insert sticks, and freeze until solid, about 4 hours more.
Tips:
- Choose ripe, juicy mangoes for the best flavor.
- If you don't have a popsicle mold, you can use small paper cups or plastic shot glasses.
- To make the popsicles even creamier, add a tablespoon of Greek yogurt or coconut milk to the mango puree.
- For a fun twist, try adding some chopped fruit or nuts to the popsicle molds before freezing.
- If you want to make the popsicles ahead of time, you can store them in the freezer for up to 2 weeks.
Conclusion:
Mango popsicles are a delicious and refreshing treat that are perfect for summer. They are easy to make and can be customized to your liking. So next time you're looking for a cool and refreshing snack, give these mango popsicles a try!
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