Best 4 Mango Papaya Daiquiris Recipes
Indulge in a tropical paradise with our tantalizing Mango Papaya Daiquiris, where sweet mangoes and juicy papayas dance together in a refreshing rum-based cocktail. Experience a taste of the Caribbean with this classic daiquiri recipe, featuring the vibrant flavors of fresh fruit, balanced with zesty lime and a hint of sweetness.
For those who prefer a non-alcoholic version, our Virgin Mango Papaya Daiquiri offers a delightful blend of tropical fruits, lime, and sparkling club soda, creating a refreshing and flavorful mocktail.
Craving a creamy and indulgent treat? Try our Mango Papaya Daiquiri Smoothie, where frozen mango and papaya chunks blend seamlessly with coconut milk, yogurt, and a touch of honey. This smoothie is a perfect blend of tropical flavors and creamy richness.
If you're seeking a frozen dessert to beat the heat, our Mango Papaya Daiquiri Popsicles are a delightful treat. Made with fresh fruit, rum (optional), and a hint of lime, these popsicles offer a refreshing and flavorful way to cool down on a hot summer day.
For those with a sweet tooth, our Mango Papaya Daiquiri Pie is a tropical twist on a classic dessert. Featuring a graham cracker crust, a creamy mango papaya filling, and a whipped cream topping, this pie is a perfect ending to a tropical-themed meal.
HAVANA "FRESCA" MANGO DAIQUIRI
Steps:
- Muddle the mango and strawberries thoroughly with the lime juice and the Demerara Simple Syrup in the bottom of a cocktail shaker. Add the rum and stir. Fill with shaved ice and shake vigorously. Strain into a demerara-rimmed cocktail glass, forming a foamy layer of finely crystallized ice to finish.
- Bring 1 cup of water to a simmer, add the sugar and stir to dissolve. Remove from the heat, cover and chill.
MANGO DAIQUIRIS
Steps:
- Place the mango, lime juice, sugar syrup and rum in a blender and process until smooth.
- Pour the mixture over a glass full of crushed ice.
- Note: To make sugar syrup, heat 1 cup sugar and 1 cup water in a small saucepan until the sugar dissolves.
MANGO PAPAYA DAIQUIRIS
A favorite drink we had in Jamaica! A friend just came back and I asked him to get the recipe for this! It's just plain ole YUMMY! I prefer Appleton's Spiced rum but any dark or spiced rum will be just fine!!! Enjoy! (Prep time includes freezing the fruit...)
Provided by sassafrasnanc
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Peel, seed and cut mango's and papayas into cubes.
- Put the fruit on a pan and put into freezer.
- Remove fruit from freezer when frozen and allow to thaw so it is not fully frozen but not completely thawed.
- Place in a blender with rum, ice and lime juice.
- Blend until smooth.
- Sit in your lounge chair by the pool and enjoy!
Nutrition Facts : Calories 271.8, Fat 0.5, SaturatedFat 0.1, Sodium 10.7, Carbohydrate 37.3, Fiber 4.8, Sugar 25.2, Protein 1.7
FROZEN MANGO DAIQUIRI
Yum! Gotta love frozen rum drinks. Never met one I didn't like. Note: frozen drinks blend better if you put liquid ingredients in first and ice last!
Provided by Kim127
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Blend all ingredients in a blender until smooth and serve.
Nutrition Facts : Calories 208.5, Fat 0.5, SaturatedFat 0.1, Sodium 9.3, Carbohydrate 28.8, Fiber 2.1, Sugar 25.7, Protein 1.1
Tips:
- Utilize ripe mangoes and papayas: Using ripe fruits imparts a naturally sweet and flavorful taste to the daiquiris, reducing the need for additional sweeteners.
- Chill ingredients beforehand: Pre-chilling the fruits, lime juice, and rum ensures a refreshingly cold and frosty daiquiri.
- Choose a quality rum: Opt for a light or white rum that complements the tropical fruit flavors without overpowering them.
- Adjust sweetness to your preference: If desired, add simple syrup or honey to enhance the sweetness of the daiquiri to your liking.
- Garnish for visual appeal: Garnish the daiquiris with fresh fruit slices, mint sprigs, or edible flowers to add a vibrant touch.
Conclusion:
These tropical daiquiri recipes offer a refreshing and flavorful way to enjoy the vibrant flavors of mango and papaya. With their simple ingredients and easy preparation, they are perfect for summer gatherings, pool parties, or any occasion that calls for a tropical twist. Whether you prefer a classic daiquiri or a frozen version, these recipes provide options to suit your taste. So gather your ingredients, blend, and enjoy the delicious, fruity goodness of mango papaya daiquiris!
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