Best 2 Mango Fruit Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in a tropical delight with our tantalizing mango fruit dip, a culinary masterpiece that captures the vibrant flavors of summer. This delectable dip is crafted with a harmonious blend of fresh mangoes, tangy Greek yogurt, sweet honey, and a hint of zesty lime, creating a symphony of flavors that will tantalize your taste buds. Perfect for any occasion, this versatile dip can be paired with an array of accompaniments, from crisp cookies and succulent fruit slices to crunchy crackers and fluffy marshmallows. Get ready to embark on a culinary journey where tropical flavors reign supreme, leaving you craving more with every dip.

Check out the recipes below so you can choose the best recipe for yourself!

APRICOT MANGO YOGURT FRUIT DIP



Apricot Mango Yogurt Fruit Dip image

Apricot and mango combine for a refreshing fruit dip.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h10m

Yield 16

Number Of Ingredients 7

4 oz (half of 8-oz package) 1/3-less-fat cream cheese (Neufchâtel), softened
1 container (6 oz) Yoplait® Light apricot mango yogurt
1/4 cup apricot nectar
15 fresh strawberries, cut in half
20 pieces cut-up honeydew melon
20 red or green grapes
20 wedges fresh mango

Steps:

  • In medium bowl, mix cream cheese, yogurt and apricot nectar until well blended. Cover; refrigerate about 1 hour.
  • Serve dip with fruit.

Nutrition Facts : Calories 45, Carbohydrate 6 g, Cholesterol 5 mg, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 30 mg, Sugar 5 g, TransFat 0 g

MANGO FRUIT DIP



Mango Fruit Dip image

Tired of the same ole boring fruit dips...This one is sure to tickle your taste buds. Go ahead and get tropical!

Provided by chef FIFI

Categories     Mango

Time 10m

Yield 18 serving(s)

Number Of Ingredients 3

1 cup of chopped ripe mango (peeled and seeded)
1 cup kraft marshmallow creme
1 (8 ounce) package cream cheese

Steps:

  • Puree mango in a food processor.
  • Then add marshmallow cream and cream cheese to the food processor and blend well.
  • Serve with different fruits for example: pineapple, kiwi, oranges, strawberries, cantaloupe, grapes.
  • Enjoy!

Tips:

  • Use ripe mangoes: For the best flavor, use ripe mangoes that are slightly soft to the touch.
  • Chill the dip before serving: This will help the flavors to meld and make the dip even more refreshing.
  • Serve with a variety of dippers: Mango fruit dip is great with a variety of dippers, such as fresh fruit, cookies, or crackers.
  • Get creative with your toppings: You can add a variety of toppings to your mango fruit dip, such as chopped nuts, seeds, or shredded coconut.
  • Make it ahead of time: This dip can be made ahead of time and stored in the refrigerator for up to 3 days.

Conclusion:

Mango fruit dip is a delicious and easy-to-make snack or dessert that is perfect for any occasion. With its sweet and tangy flavor, this dip is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy treat, give mango fruit dip a try. You won't be disappointed!

Related Topics