Best 3 Mango Daiquiris Recipes
# **Experience a Tropical Getaway with Our Refreshing Mango Daiquiri Recipes**
Escape to paradise with our tantalizing collection of mango daiquiri recipes, where sweet and tangy flavors collide to create an unforgettable taste experience. These delightful cocktails are not only easy to make but also offer a vibrant splash of color to any gathering.
From the classic mango daiquiri, which captures the essence of simplicity with just four ingredients, to more adventurous variations featuring coconut cream, chili peppers, or even grilled mangoes, our recipes cater to every palate.
Whether you're looking for a refreshing poolside drink, a tropical twist to your happy hour, or a show-stopping cocktail for your next party, these mango daiquiri recipes will transport you to a tropical oasis with every sip.
So gather your ingredients, shake, and strain your way to a blissful tropical escape with our selection of irresistible mango daiquiri recipes.
MANGO DAIQUIRIS
Steps:
- Place the mango, lime juice, sugar syrup and rum in a blender and process until smooth.
- Pour the mixture over a glass full of crushed ice.
- Note: To make sugar syrup, heat 1 cup sugar and 1 cup water in a small saucepan until the sugar dissolves.
PEACH-MANGO DAIQUIRIS
This recipe came from the June 2008 Southern Living Magazine. I liked it for the ease in making. Place everything in the mixer and go!
Provided by mary winecoff
Categories Beverages
Time 20m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Drain mango slices, reserving 1/2 cup liquid. Process mango slices and peaches in blender until smooth. Pour peach mixture into a large container.
- Process reserved mango liquid, cream of coconut, and lemonade concentrate in blender until smooth. Add coconut mixture and rum to peach mixture, stirring until combined. Use immediately.
- Process 3 cups peach mixture with 2 cups ice in a blender until smooth.
Nutrition Facts : Calories 217.8, Fat 6.6, SaturatedFat 5.6, Sodium 19.9, Carbohydrate 25, Fiber 2.4, Sugar 22.1, Protein 1.7
MANGO BANANA DAIQUIRIS
I love these daiquiris! The mango flavor is balanced by banana, lime juice and dark rum. Yum! Credit goes to Ina Garten.
Provided by LifeIsGood
Categories Beverages
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place the mango, banana, lime juice, sugar syrup (see note) and rum in a blender and process until smooth.
- Add 2 cups of ice and process again until smooth and thick.
- Serve ice-cold in highball glasses with mango slices.
- Note: To make sugar syrup, heat 1 cup sugar and 1 cup water in a small saucepan until the sugar dissolves. Chill.
Tips:
- When selecting mangoes, choose ripe mangoes that are fragrant and have a slight give when gently squeezed. Avoid mangoes with bruises or blemishes.
- If you don't have access to fresh mangoes, you can use frozen mango chunks. Just be sure to thaw them completely before using.
- For a sweeter daiquiri, add more simple syrup to taste. If you prefer a more tart daiquiri, add more lime juice.
- If you don't have a cocktail shaker, you can mix the ingredients in a blender.
- Garnish your daiquiris with lime wedges, mango slices, or mint sprigs for a refreshing finishing touch.
Conclusion:
Mango daiquiris are a delicious and refreshing cocktail that is perfect for any occasion. With just a few simple ingredients, you can easily make this classic cocktail at home. Whether you prefer a sweeter or more tart daiquiri, there are many ways to customize this recipe to your liking. So next time you're looking for a refreshing cocktail to enjoy, give mango daiquiris a try. You won't be disappointed!
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