Best 2 Mandarin Orange Shrimp Salad Recipes

Indulge in a symphony of flavors with our Mandarin Orange Shrimp Salad, a dish that tantalizes your taste buds with a perfect balance of sweet, tangy, and savory notes. Succulent shrimp, crisp greens, and juicy mandarin oranges are tossed in a light and refreshing dressing, creating a salad that is both satisfying and invigorating. Served with a side of crispy wonton strips, this salad becomes an unforgettable culinary experience.

For those seeking a vegetarian alternative, our Mandarin Orange Tofu Salad offers a delightful twist. Tender tofu takes center stage, absorbing the zesty flavors of the dressing, while the crunchy vegetables and vibrant oranges add texture and a burst of freshness.

If you're craving a warm and comforting meal, our Mandarin Orange Shrimp Stir-Fry is sure to hit the spot. Plump shrimp are stir-fried with a medley of colorful vegetables in a sweet and tangy sauce, creating a delectable dish that is perfect for a quick and flavorful weeknight dinner.

And for a sweet treat that's both indulgent and refreshing, our Mandarin Orange Bars are a must-try. A buttery crust is topped with a luscious filling of mandarin oranges, cream cheese, and sour cream, then finished with a sprinkling of powdered sugar. These bars are sure to be a hit at any gathering.

With its vibrant colors, tantalizing aromas, and irresistible flavors, our collection of Mandarin Orange recipes promises to elevate your culinary repertoire and transport you to a world of delightful eating experiences.

Let's cook with our recipes!

MANDARIN ORANGE SHRIMP SALAD

Mandarin Orange Shrimp Salad image

This wonderful tossed salad is great for a special salad or even a main course. It's one of my most requested recipes. Omit or increase ingredients to suit your taste. Serves 8 as salad, 4-6 as main dish.

Provided by kmalavey

Categories < 30 Mins

Time 30m

Yield 4-8 serving(s)

Number Of Ingredients 13

Ingredients

1/2 cup sugar
2 teaspoons paprika
1 1/2 teaspoons salt
1 tablespoon dry mustard
1/2 cup red wine vinegar
1 cup salad oil
2 heads romaine lettuce, cut in bite-sized pieces
2 (11 ounce) cans mandarin oranges
1 cup slivered almonds, toasted
1 lb fresh shrimp
2 ripe avocados, chopped
1 red onion, sliced into thin rings
2 tablespoons toasted sesame seeds

Steps:

Mix dressing ingredients and let sit over night or at least 3 hours in refrigerator.
Toast almonds and sesame seeds in frying pan.
Chop salad into bite-size pieces.
Slice onion into thin rings.
Cut avocado into 1/2 inch cubes.
Sprinkle lemon juice on avocado if not serving immediately.
Combine all salad ingredients including drained oranges and shrimp.
Toss, dress and serve.

TANTALIZING MANDARIN ORANGE SHRIMP SALAD

Tantalizing Mandarin Orange Shrimp Salad image

This salad is a real crowd pleaser or just right for your family dinner or picnic. I triple this recipe for our church functions. It is always the first salad to go. It's often requested by many. I have made this salad with the poppy seed dressing for over 30 years. The photo(s) are mine.

Provided by Dee *

Categories Lettuce Salads

Time 20m

Number Of Ingredients 14

Ingredients

2 heads romain lettuce cleaned and dried
2 15oz can(s) mandarin oranges drained
1/8-1/4 red onion sliced into rings for garnish
1/2-1 lb jumbo shrimp-i use 1 12oz bag 26-30 count
2 3oz bag(s) slivered almonds toasted till golden brown
1-2 avocados-i use haas avocados they have a rich buttery taste
SEE MY RECIPE FOR DEE'S TANTALIZING POPPYSEED DRESSING BELOW
3/4 c white sugar
1 tsp dry mustard
1 tsp salt
1/3 c wine vinegar
1 Tbsp red onion juice and pulp-grated and on fine side of grater. the grated onion really pops the taste of this dressing
1 c salad oil
11/2 tsp poppy seeds

Steps:

1. Toss all ingredients except for sliced red onions.
2. Mix all ingredients for poppy seed dressing in blender. Then pour amount you would like on salad and toss again. This poppy seed recipe makes enough for when I triple the recipe to make for church.
3. Put slices of red onion on top for garnish.

Tips:

Use the freshest shrimp possible. Fresh shrimp will have a sweet, briny flavor and a firm, slightly crunchy texture. Avoid shrimp that is discolored, slimy, or has an off odor.
Cook the shrimp properly. Shrimp should be cooked quickly over high heat until it is opaque and pink. Overcooked shrimp will be tough and chewy.
Use a variety of citrus fruits. Mandarin oranges, grapefruit, and lemons all add a bright, citrusy flavor to this salad. Feel free to experiment with different combinations of citrus fruits to find your favorite.
Don't be afraid to add other ingredients. This salad is a blank canvas for creativity. Feel free to add other ingredients that you like, such as avocado, cucumber, or red onion.
Serve the salad immediately. This salad is best served fresh. The shrimp will start to toughen up if it sits for too long.

Conclusion:

Mandarin orange shrimp salad is a delicious and refreshing salad that is perfect for a light lunch or dinner. It is also a great way to use up leftover shrimp. With its bright citrusy flavor and crunchy texture, this salad is sure to be a hit with everyone who tries it.