Best 6 Mandarin Orange Salad With Peanuts Recipes
Indulge in a refreshing and vibrant Mandarin Orange Salad with Peanuts, a delightful symphony of flavors and textures. This salad features plump and juicy mandarin oranges, offering a burst of citrusy sweetness. The addition of crunchy peanuts adds a nutty contrast, while the tangy dressing, made with lime juice, fish sauce, and chili, brings a delightful balance of flavors. This salad is not only a visual treat but also a culinary delight, perfect for a light lunch, a vibrant side dish, or as a refreshing snack. Along with the Mandarin Orange Salad, the article also includes recipes for a zesty Orange-Poppy Seed Dressing, a creamy Poppy Seed Dressing, and a flavorful Peanut Dressing, offering a variety of options to suit your taste preferences.
Here are our top 6 tried and tested recipes!
MANDARIN ORANGE WATERGATE SALAD
Mandarin oranges and maraschino cherries give this creamy Watergate salad a burst of color and flavor perfect for the holiday table.
Provided by ATREVINO02
Categories Salad Fruit Salad Recipes Orange Salad Recipes
Time 2h15m
Yield 12
Number Of Ingredients 6
Steps:
- Mix pineapple, mandarin oranges, whipped topping, marshmallows, cherries, and coconut together in a bowl. Chill in refrigerator for 2 hours for flavors to blend.
Nutrition Facts : Calories 346.8 calories, Carbohydrate 61.5 g, Fat 10.5 g, Fiber 1.8 g, Protein 0.9 g, SaturatedFat 9.6 g, Sodium 87.6 mg, Sugar 46.8 g
MANDARIN ORANGE SALAD WITH PEANUTS
I was inspired to make this salad after viewing the recipe by CaliforniaJan at food.com. I tweaked the recipe to my liking, and used dry roasted peanuts instead of salted peanuts, but I think you could also use cashew halves or sliced almonds. I also used the mandarin oranges that come in those individual 4 ounce plastic sealed...
Provided by Cindi M Bauer
Categories Other Salads
Number Of Ingredients 14
Steps:
- 1. Tear lettuce into bite-size pieces, and distribute among individual salad bowls.
- 2. Drain the indiviual bowls of mandarin oranges, then equally divide among the salad bowls.
- 3. Top each salad bowl, with some of the peanuts.
- 4. If desired, top each bowl with some of the dried cranberries.
- 5. To make the dressing: In a bowl, jar, or glass measuring cup, add the salad dressing ingredients; stir well with a spoon.
- 6. Pour the dressing over the individual salad bowls, and serve.
MANDARIN ORANGE SALAD WITH PEANUT DRESSING
Make and share this Mandarin Orange Salad With Peanut Dressing recipe from Food.com.
Provided by Diana Adcock
Categories Oranges
Time 15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a small saucepan over medium low heat whisk together the oil, peanut butter, 3 Tablspoons mandarine orange juice, lime juice, tamari sauce, ginger, garlic and sugar.
- Continue to whisk until sugar is dissolved.
- Remove from heat.
- In a large bowl toss together the sliced cucumber, onion, salad greens and orange segments.
- Add the salad dressing and toss well.
- Sprinkle with the peanuts and serve.
Nutrition Facts : Calories 254.7, Fat 16.4, SaturatedFat 2.8, Sodium 330.7, Carbohydrate 23.8, Fiber 3.9, Sugar 15, Protein 8.1
ASIAN COLESLAW RECIPE
Add a delightful crunch to this delicious Asian Coleslaw Recipe with peanuts. This Asian Coleslaw Recipe includes mandarin oranges, soy sauce and more.
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 1h10m
Yield 12 servings, 1 cup each
Number Of Ingredients 6
Steps:
- Combine coleslaw blend and oranges in large bowl.
- Mix dressings and soy sauce. Add to coleslaw; toss to coat.
- Refrigerate 1 hour. Sprinkle with nuts just before serving.
Nutrition Facts : Calories 120, Fat 6 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 4 g
MANDARIN ORANGE SALAD
This quick and colorful dish is perfect for family breakfasts. By preparing it ahead of time, I can enjoy many other activities such as cross-stitching, painting, reading and, most importantly, spending time with my three boys!
Provided by Taste of Home
Categories Breakfast Brunch Lunch Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Drain pineapple and oranges, reserving juices; set fruit aside. Add water to juices to equal 3 cups; pour into a large saucepan. Add pudding mixes; cook over medium-high heat, stirring constantly until thickened and bubbly, 5-10 minutes. Remove from the heat; cool. , Place the pineapple, oranges and cherries in a 2-qt. bowl; pour dressing over and stir to coat. Chill for several hours. Add bananas just before serving.
Nutrition Facts : Calories 207 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 120mg sodium, Carbohydrate 54g carbohydrate (45g sugars, Fiber 2g fiber), Protein 1g protein.
MANDARIN PEANUT RICE SALAD
I learned how to make this salad while visiting England with a friend. When I made it for a family reunion, everyone asked for the recipe.
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a bowl, combine the rice, onions, oranges, peanuts, mayonnaise, salt and pepper; mix well. Cover and refrigerate for at least 1 hour. Serve in a lettuce-lined bowl if desired.
Nutrition Facts :
Tips:
- To save time, use canned mandarin oranges instead of fresh oranges.
- If you don't have peanuts, you can substitute another type of nut, such as almonds or walnuts.
- If you want a sweeter salad, add a tablespoon of honey or maple syrup to the dressing.
- For a more savory salad, add a teaspoon of soy sauce or fish sauce to the dressing.
- Serve the salad immediately or chill it for later.
Conclusion:
Mandarin orange salad is a refreshing and flavorful salad that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Whether you serve it as a side dish or a main course, this salad is sure to be a hit.
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