Indulge in a burst of citrusy goodness with our delightful Mandarin Orange Fruit Dip! This creamy and tangy dip is the perfect companion for your favorite fruits, crackers, or cookies. Made with a harmonious blend of sweet mandarin oranges, smooth cream cheese, tangy sour cream, and a hint of aromatic vanilla, this dip will tantalize your taste buds with its rich and refreshing flavor. Whether you're hosting a party, gathering with friends, or simply craving a sweet treat, our Mandarin Orange Fruit Dip is sure to be a crowd-pleaser. In this article, we'll provide you with step-by-step instructions for creating this delectable dip, along with variations and serving suggestions to make it a star of your next gathering. Get ready to embark on a culinary journey that will leave you craving more!
Here are our top 3 tried and tested recipes!
ORANGE DIP FOR FRUIT
This light and creamy dip is delightful with fruit, and it can also be used as a fluffy, low-cal frosting.-Kim Marie Van Rheenen, Mendota, Illinois
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 4-1/2 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, whisk orange juice and dry pudding mix. Whisk in sour cream. Fold in whipped topping. Transfer to a serving bowl; serve with fruit. Refrigerate leftovers.
Nutrition Facts : Calories 118 calories, Fat 3g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 99mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
MANDARIN ORANGE FLUFF DESSERT
Whip up this Mandarin Orange Fluff Dessert with just 10 minutes of prep time! You'll love this Mandarin Orange Fluff Dessert with graham cracker crumbs.
Provided by My Food and Family
Categories Home
Time 40m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in COOL WHIP and oranges.
- Refrigerate 30 min.
- Stir in marshmallows just before serving; sprinkle with crushed grahams.
Nutrition Facts : Calories 190, Fat 3.5 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 0.6992 g, Sugar 0 g, Protein 2 g
ORANGE JELLO SALAD
Steps:
- Mix together 4 cups of water, orange jello mix, and vanilla pudding mix in a sauce pan. Bring to a boil, stirring the whole time to keep clumps from forming. Once it starts to boil, remove from heat. Pour into a heat-resistant container (I usually use a glass baking dish), cover with plastic wrap and place in the fridge for about four hours. Remove from fridge and break up the jello into chunks. Place in a large bowl. Add in the pineapple, mandarin oranges, and whipped cream and mix around until everything is combined. Keep refrigerated until you are ready to serve.
Nutrition Facts : Calories 46 calories, Carbohydrate 10 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 24 grams sodium, Sugar 9 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
Tips:
- Ensure that the cream cheese is at room temperature before mixing. This will make it easier to blend and create a smooth dip.
- Use fresh mandarin oranges for the best flavor. If you can't find fresh oranges, you can use canned mandarin oranges, but be sure to drain them well.
- Add a splash of orange liqueur or juice to the dip for an extra burst of citrus flavor.
- Garnish the dip with a few mandarin orange segments and a sprinkle of chopped nuts or coconut for a festive touch.
- Serve the dip with a variety of dippers, such as cookies, fruit, pretzels, or graham crackers.
Conclusion:
This mandarin orange fruit dip is a delicious and easy-to-make snack or dessert that is perfect for any occasion. With its creamy texture, tangy citrus flavor, and refreshing orange aroma, this dip is sure to be a hit with everyone. So next time you're looking for a sweet and satisfying treat, give this mandarin orange fruit dip a try. You won't be disappointed!
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