Best 5 Mandarin Orange Cashew Salad Recipes

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Indulge in a symphony of flavors with this Mandarin Orange Cashew Salad, a refreshing and vibrant dish that tantalizes your taste buds. This culinary creation combines the juicy sweetness of mandarin oranges, the nutty crunch of cashews, and a medley of crisp vegetables, all tossed in a delectable honey-lime dressing. Alongside this main attraction, discover two equally enticing recipes: a zesty Avocado Dressing that adds a creamy, tangy twist to your salads, and a delightful Mandarin Orange Cake, a sweet treat bursting with citrusy goodness. Embark on a culinary journey that promises to delight your palate and leave you craving more.

Here are our top 5 tried and tested recipes!

WENDY'S MANDARIN CHICKEN SALAD



Wendy's Mandarin Chicken Salad image

I received an email today with this copycat recipe listed. It appears to be different from the other one that is already posted on Zaar. "Everyone's favorite salad. Fresh greens, tender chicken, succulent oranges, and tasty toppings. It's the salad that'll satisfy any craving."

Provided by senseicheryl

Categories     Salad Dressings

Time 35m

Yield 2 salads, 2 serving(s)

Number Of Ingredients 15

2 tablespoons light mayonnaise
1 1/2 tablespoons rice vinegar
2 teaspoons brown sugar
1 1/2 teaspoons sesame oil
1 1/2 teaspoons soy sauce
1 pinch garlic powder
2 boneless skinless chicken breast halves
5 cups romaine lettuce
2 cups mixed greens
5 ounces carrots, shredded
1 tablespoon sesame seeds, toasted, salted
1 cup canned mandarin oranges, packed in juice and drained
1/2 cup red cabbage, shredded
1/2 cup chow mein noodles (optional)
1/2 cup sliced almonds, roasted (optional)

Steps:

  • Add the dressing ingredients in a mixing bowl and blend with a mixer until combined. Chill before serving.
  • As the dressing chills, add chicken breasts to a pot of boiling water. Reduce the heat, cover and simmer for 25 minutes or until cooked.
  • Once the chicken is tender and no longer pink, remove from the pot and cut into bite sized pieces.
  • Combine chicken and other remaining salad ingredients in a bowl.
  • Toss the salad with the dressing and serve.

Nutrition Facts : Calories 358.4, Fat 12.6, SaturatedFat 2, Cholesterol 73.7, Sodium 521.1, Carbohydrate 31.4, Fiber 6.4, Sugar 21.7, Protein 31.8

SPINACH, MANDARIN & CASHEW SALAD



Spinach, Mandarin & Cashew Salad image

I cannot take credit for it, excpet for maybe the healthy subtitutions, but this recipe came from a community cookbook and it is incredible!

Provided by shadowplaycupcake

Categories     Salad Dressings

Time 15m

Yield 1 salad, 2 serving(s)

Number Of Ingredients 10

4 cups spinach
1/2 cup canned mandarin oranges
1/4 cup unsalted cashews
3 tablespoons olive oil
1 tablespoon wine vinegar
2 tablespoons nonfat sour cream
1/2 teaspoon dry mustard
2 garlic cloves
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Mix the all from the olive oil down to the pepper in a shaker and make sure it is mixed well. Then toss into spinach mixture and combine, then enjoy!
  • ***Amount of spinach sugested, as well as the oranges and cashews may be too little or too much, adjust to your liking!***.

Nutrition Facts : Calories 332.6, Fat 28.7, SaturatedFat 4.3, Cholesterol 1.4, Sodium 355.8, Carbohydrate 16.7, Fiber 2.5, Sugar 7.8, Protein 6

MANDARIN ORANGE CASHEW SALAD



Mandarin Orange Cashew Salad image

Make and share this Mandarin Orange Cashew Salad recipe from Food.com.

Provided by BakinBaby

Categories     Citrus

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

3 cups romaine lettuce
2 ounces cashews
1 (4 ounce) can mandarin oranges (chilled and drained)
4 radishes (thinly sliced)
3 tablespoons mayonnaise
1 teaspoon gingerroot (grated)
1 1/2 teaspoons seasoned rice vinegar
1/8 teaspoon white pepper

Steps:

  • Tear lettuce into small bite sized pieces.Combine lettuce,nuts and radishes in a large bowl.
  • Mix the dressing ingredients in a small bowl.
  • Toss the lettuce and dressing and place in serving bowls.
  • Arrange the chilled mandarin orange sections on top and serve.

Nutrition Facts : Calories 146.7, Fat 10.5, SaturatedFat 1.9, Cholesterol 2.9, Sodium 174.3, Carbohydrate 12.5, Fiber 1.8, Sugar 4.9, Protein 3

CASHEW CHICKEN SALAD WITH MANDARIN ORANGES



Cashew Chicken Salad With Mandarin Oranges image

Iceberg lettuce holds up well and doesn't wilt or get soggy, even after being tossed with the dressing.

Provided by LMillerRN

Categories     Chicken Breast

Time 30m

Yield 2 cups, 4 serving(s)

Number Of Ingredients 12

3 tablespoons rice vinegar
1 tablespoon minced peeled fresh ginger
1 tablespoon low sodium soy sauce
1 teaspoon sugar
2 teaspoons hoisin sauce
1/2 teaspoon salt
4 cups shredded iceberg lettuce
3 cups shredded rotisserie cooked boneless skinless chicken breasts
1 1/2 cups fresh bean sprouts
1/2 cup chopped green onion
2 tablespoons chopped roasted cashews
1 (11 ounce) can mandarin oranges in light syrup, drained

Steps:

  • Combine first 6 ingredients, stirring well with a whisk.
  • Combine lettuce and remaining ingredients in a large bowl. Drizzle dressing over salad; toss gently to coat.

BROCCOLI SALAD WITH MANDARIN ORANGES AND CASHEWS



Broccoli Salad With Mandarin Oranges and Cashews image

A colorful and attractive salad with just the right combination of flavors--we especially love the tanginess from the cider vinegar. Fantastic! I sometimes replace the cashews with roasted sunflower seeds, and the mandarin oranges with raisins--it's great either way! Best made a day ahead of serving.

Provided by BecR2400

Categories     Salad Dressings

Time 8h15m

Yield 8-12 serving(s)

Number Of Ingredients 12

2 medium head fresh broccoli, washed and trimmed (do not use frozen)
1/2 cup red onion, finely chopped
1/2 lb bacon, cooked and crumbled
1 cup roasted cashews (or roasted sunflower seeds)
1/2 cup canned mandarin orange segments, chopped and drained (or raisins)
1 1/4 cups grated mozzarella cheese (optional)
3 tablespoons cider vinegar
2 tablespoons vegetable oil
3/4 cup good quality mayonnaise (such as Hellman's or Best Foods)
1/3 cup sugar
1/4 teaspoon salt
1/2 teaspoon fresh ground black pepper

Steps:

  • Chop the broccoli into bite-sized florets.
  • Mix together broccoli, red onion, bacon, cashews, mandarin oranges, and mozzarella (if using) in a large bowl.
  • In a separate bowl combine vinegar, sugar, oil, and mayo. Whisk in the salt and pepper.
  • Pour over broccoli mixture and toss to coat.
  • Best if made a day ahead.

Tips:

  • For the best flavor, use fresh, ripe oranges. You can also use canned mandarin oranges, but be sure to rinse and drain them well before using.
  • If you don't have any cashews on hand, you can substitute another type of nut, such as almonds, walnuts, or pecans.
  • Feel free to add other ingredients to the salad, such as shredded chicken, cooked shrimp, or tofu. You can also add other vegetables, such as shredded cabbage, carrots, or bell peppers.
  • The dressing is light and refreshing, but you can make it more flavorful by adding a little bit of honey, maple syrup, or your favorite salad dressing.
  • This salad is best served immediately, but it will keep in the refrigerator for up to 3 days.

Conclusion:

Mandarin Orange Cashew Salad is a delicious and refreshing salad that is perfect for any occasion. It's easy to make and can be tailored to your own tastes. So next time you're looking for a healthy and delicious salad, give this one a try.

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