Best 4 Mandarin Almond Shrimp Recipes
**Mandarin Almond Shrimp: A Culinary Symphony of Sweet, Savory, and Citrus Flavors**
Indulge in the tantalizing world of Mandarin Almond Shrimp, a culinary masterpiece that artfully blends the vibrant flavors of sweet, savory, and citrus. This delectable dish combines succulent shrimp, coated in a crispy almond crust, with a luscious mandarin orange sauce that tantalizes the taste buds. Prepare to embark on a flavor adventure that will leave you craving more.
**A Culinary Journey Through Three Flavorful Recipes:**
1. **Mandarin Almond Shrimp:** Experience the classic Mandarin Almond Shrimp recipe, where plump shrimp are meticulously coated in a crispy almond crust and stir-fried with a sweet and tangy mandarin orange sauce, creating a harmonious balance of flavors.
2. **Honey Garlic Shrimp:** Delight in a delightful twist on the classic shrimp dish. Honey Garlic Shrimp features shrimp coated in a golden-brown almond crust, stir-fried with a luscious honey garlic sauce that infuses each bite with a sweet, savory, and subtly tangy flavor.
3. **Orange Shrimp:** Embark on a culinary adventure with Orange Shrimp, a captivating dish where succulent shrimp are enveloped in a crispy almond crust and stir-fried with a zesty orange sauce, resulting in a vibrant and refreshing flavor experience.
Each recipe offers a unique interpretation of the classic Mandarin Almond Shrimp, ensuring that every bite is an explosion of flavors and textures. So, prepare to embark on this culinary journey and tantalize your taste buds with these delectable shrimp dishes.
GARLIC ALMOND SHRIMP
"This attractive and delicious stir-fry makes a perfect dinner for two," says Nancy Zimmerman of Cape May Court House, New Jersey. "Mandarin oranges and snow peas add color and flavor, plus it's quick and easy to make."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 3 servings.
Number Of Ingredients 13
Steps:
- Drain oranges, reserving juice; set oranges aside. In a small bowl, combine cornstarch, salt, ginger and reserved juice until smooth. Stir in soy sauce; set aside., In a large nonstick skillet or wok, stir-fry the peas, mushrooms and onion in oil for 2-3 minutes or until crisp-tender. Add shrimp and garlic; stir-fry 3 minutes longer. , Stir cornstarch mixture and add to the pan. Add oranges. Bring to a boil; cook and stir for 2 minutes or until thickened. Sprinkle with almonds. Serve with rice if desired.
Nutrition Facts : Calories 230 calories, Fat 6g fat (1g saturated fat), Cholesterol 112mg cholesterol, Sodium 739mg sodium, Carbohydrate 27g carbohydrate (21g sugars, Fiber 4g fiber), Protein 17g protein. Diabetic Exchanges
ALMOND-CRUSTED SHRIMP
Looking for a seafood recipe? Then check out this delicious shrimp with almond - a wonderful dinner drizzled with butter.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 4
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Generously spray 15x10x1-inch pan with cooking spray.
- In shallow dish, mix flour and salt. In another shallow dish, beat egg and water with fork or wire whisk until well mixed. In third shallow dish, mix bread crumbs and almonds.
- Coat shrimp with flour mixture. Dip shrimp into egg, coating well; finally, cover with bread crumb mixture, spooning mixture over shrimp and pressing to coat. Place coated shrimp in pan. Drizzle with butter.
- Bake 30 to 35 minutes or until shrimp are pink and firm.
Nutrition Facts : Calories 390, Carbohydrate 34 g, Cholesterol 160 mg, Fat 2 1/2, Fiber 2 g, Protein 17 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1150 mg, Sugar 3 g, TransFat 1/2 g
ALMOND & MANDARIN ORANGE SALAD
I got this delicious mandarin orange salad recipe from my sister. She's always coming up with a new recipe. This particular salad struck the whole family; it's become a standby for us all. -Anita Beachy, Bealeton, Virginia
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first five ingredients. In a small bowl, whisk the remaining ingredients; pour over salad and toss to coat.
Nutrition Facts : Calories 196 calories, Fat 13g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 372mg sodium, Carbohydrate 14g carbohydrate (10g sugars, Fiber 3g fiber), Protein 8g protein.
MANDARIN ORANGES WITH SHRIMP
From an old, falling apart cookbook I got at a garage sale after we were first married. This is a recipe I saved.
Provided by Recipe Junkie
Categories Oranges
Time 20m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Mix sherry and cornstarch together.
- Marinate shrimp in mixture 5 minutes.
- Heat oil in wok or skillet, enough to cover bottom.
- Stir-fry shrimp just until color changes.
- Add mandarin orange segments, sugar, and salt.
- Stir-fry until just until heated through, no more than 1 minute.
- Serve with rice.
Nutrition Facts : Calories 165.8, Fat 1.4, SaturatedFat 0.3, Cholesterol 220.9, Sodium 546.7, Carbohydrate 8.9, Fiber 0.9, Sugar 5.9, Protein 24.1
Tips:
- For the best flavor, use fresh mandarin oranges. If you don't have fresh oranges, you can use canned mandarin oranges, but be sure to drain them well.
- If you don't have almond flour, you can make your own by grinding almonds in a food processor until they are a fine powder.
- To make the sauce, you can use either chicken broth or vegetable broth. If you are using vegetable broth, you may want to add a little bit of soy sauce or fish sauce to give it more flavor.
- If you don't have a steamer, you can cook the shrimp in a skillet over medium heat. Just be sure to cover the skillet so that the shrimp cook evenly.
- Serve the shrimp over rice or noodles, and garnish with chopped green onions and cilantro.
Conclusion:
This Mandarin Almond Shrimp is a delicious and easy-to-make dish that is perfect for a weeknight meal. The shrimp are tender and flavorful, and the sauce is light and refreshing. This dish is sure to be a hit with your family and friends.
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