Best 2 Man Catching Fried Chicken Recipes
**Fried chicken**, a timeless classic enjoyed worldwide, is a versatile dish that can be prepared using various cooking techniques and flavor profiles. This article presents a collection of mouthwatering fried chicken recipes that cater to diverse preferences, whether you crave crispy Southern-style chicken, succulent Korean fried chicken, or a healthier baked alternative. From classic buttermilk fried chicken to tantalizing honey garlic fried chicken and even a unique fried chicken sandwich recipe, this comprehensive guide offers a culinary journey that will satisfy your fried chicken cravings. So, prepare to embark on a flavorful adventure as we delve into the world of irresistible fried chicken recipes.**
Here are our top 2 tried and tested recipes!
MAN CATCHING FRIED CHICKEN
Spicy, savory and super satisfying, Leah's dish had us at hello! With a name like this, we figured it had to be good... and we sure weren't disappointed. Heat things up and give this chicken a fry. Check out more of our delicious chicken recipes!
Provided by Leah Stacey
Categories Chicken
Number Of Ingredients 7
Steps:
- 1. * If you can't find Kentucky Kernel seasoned flour at the store then you are welcome to use 3 cups of self rising flour seasoned with salt and pepper* (don't worry about adding the baking powder if your using self rising flour.) I buy my KK seasoning at Walmart but you can always order it online @ Amazon or hodgsonmill.com.
- 2. Wash the chicken and set a side
- 3. In a large bowl beat the eggs.
- 4. Pour the buttermilk into a 9x13 glass baking dish and add the eggs and mix together
- 5. Place the chicken into the buttermilk and egg mixture and let marinate at least an hour. (you can also cover it and let it sit overnight in the fridge)
- 6. Mix the 1TBL baking powder together with the seasoned flour. Roll the chicken pieces one at a time in the flour and place in the skillet or fryer. Put at many pieces in the skillet or fryer that will fit without crowding. Fry until golden brown. If your frying in a skillet then it's 7-8 minutes on each side or in a fry daddy @ 360 degrees for about 15 min.
MAN CATCHING CHICKEN RECIPE
Our Man Catching Chicken is so easy to make and full of flavor. Your man is not going to be disappointed with this recipe.
Provided by Kristen Hills
Categories Main Course
Time 50m
Number Of Ingredients 5
Steps:
- Preheat your oven to 450 degrees.
- In a small bowl mix together your Dijon mustard, maple syrup, and red wine vinegar.
- Place your chicken in a sprayed 9 by 13 pan. Pour your sauce on top of the chicken and sprinkle with dried Rosemary. Place it uncovered in your preheated oven. Let it bake for 20 minutes and then take them out and flip them over.
- Cook for another 20 minutes or until your chicken is browned and cooked through.
- Let the chicken cool for 5 minutes before serving. Spoon some extra sauce over the top when you put it on plates.
Nutrition Facts : Calories 317 kcal, Carbohydrate 28 g, Protein 24 g, Fat 11 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 72 mg, Sodium 311 mg, Fiber 1 g, Sugar 24 g, ServingSize 1 serving
Tips:
- Choose the right chicken: Use a whole chicken cut into 8 pieces, or chicken breasts or thighs. Make sure the chicken is fresh and free of any blemishes.
- Use a good quality oil: Use a high-heat oil, such as vegetable oil or canola oil. Avoid using olive oil, as it has a low smoke point and can burn easily.
- Season the chicken well: Season the chicken with salt, pepper, and your favorite spices. You can also add a marinade or buttermilk bath for extra flavor.
- Fry the chicken in small batches: Do not overcrowd the pan, as this will cause the chicken to steam instead of fry. Fry the chicken in small batches so that it has plenty of room to cook evenly.
- Cook the chicken to the correct temperature: Use a meat thermometer to ensure that the chicken is cooked to an internal temperature of 165 degrees Fahrenheit.
- Let the chicken rest before serving: Once the chicken is cooked, let it rest for a few minutes before serving. This will allow the juices to redistribute throughout the chicken, making it more tender and flavorful.
Conclusion:
Fried chicken is a delicious and versatile dish that can be enjoyed by people of all ages. By following these tips, you can make sure that your fried chicken turns out perfectly crispy, juicy, and flavorful every time.
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