Indulge in the delightful experience of Mammaw's Waffles, a culinary treasure passed down through generations. These waffles are not just any ordinary breakfast treat; they are a symbol of love, family, and tradition. With their crispy exterior, fluffy interior, and irresistible aroma, Mammaw's Waffles will transport you to a place of comfort and nostalgia. This collection of recipes offers variations that cater to different dietary preferences and tastes, ensuring that everyone can savor the goodness of these classic waffles. From the buttermilk waffle, a Southern staple, to the gluten-free waffle, a modern twist on a timeless favorite, these recipes provide options for all. Whether you prefer a classic or a contemporary take on waffles, Mammaw's Waffles has something for every waffle enthusiast. So, gather your loved ones, fire up your waffle iron, and embark on a culinary journey that will leave you with lasting memories and a satisfied appetite.
Let's cook with our recipes!
MOM'S BEST WAFFLES
My mom makes the best waffles and I thought I'd share the recipe with the world!
Provided by Love
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- In a large bowl, stir together flour, baking powder, sugar and salt. Add milk, eggs and oil; mix well.
- Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown.
Nutrition Facts : Calories 409.6 calories, Carbohydrate 60.3 g, Cholesterol 102.8 mg, Fat 12.3 g, Fiber 1.7 g, Protein 13.6 g, SaturatedFat 3.5 g, Sodium 847.5 mg, Sugar 12.3 g
MAMMAW'S WAFFLES
Brunches are a big hit in our family. They think this recipe makes the best waffles of all and it is easily doubled or tripled. I sprinkle blueberries or pecans on top of the batter for those who want them just before closing the waffle iron --- it's definitely my favorite way to have them. Plus, you can make the batter the night before!
Provided by CAROLYNSUE
Categories Yeast Bread
Time 30m
Yield 8
Number Of Ingredients 10
Steps:
- In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
- In a large bowl, mix together flour, baking powder, baking soda, sugar and salt. Make a well in center. Add yeast mixture, eggs, buttermilk and vegetable oil; stir until smooth.
- Spray preheated waffle iron with non-stick cooking spray. Pour 1/4 cup batter onto hot waffle iron. Cook until golden brown, about 3 minutes. Serve hot.
Nutrition Facts : Calories 203.7 calories, Carbohydrate 28.9 g, Cholesterol 72.2 mg, Fat 6.1 g, Fiber 1 g, Protein 7.9 g, SaturatedFat 1.5 g, Sodium 439.3 mg, Sugar 4.7 g
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the taste of your waffles.
- Don't overmix the batter. Overmixing can make the waffles tough.
- Let the batter rest for a few minutes before cooking. This will allow the gluten to develop, which will make the waffles more tender.
- Use a hot waffle iron. This will help the waffles cook evenly.
- Don't overcrowd the waffle iron. This will prevent the waffles from cooking evenly.
- Cook the waffles until they are golden brown. This will ensure that they are cooked through.
- Serve the waffles immediately with your favorite toppings. Waffles are best when they are fresh and hot.
Conclusion:
Mammaw's waffles are a delicious and easy-to-make breakfast treat. With just a few simple ingredients, you can create a stack of fluffy, golden brown waffles that are perfect for any occasion. Whether you like your waffles plain or topped with your favorite fruits, syrup, or whipped cream, Mammaw's waffles are sure to please everyone at the table.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love