Best 4 Mami Elvas Fruit Salad Recipes
Mami Elvas fruit salad is a classic Portuguese dessert that is enjoyed by people of all ages. It is a simple dish to make, but it is packed with flavor and nutrients. The salad is made with a variety of fresh fruits, including grapes, apples, oranges, bananas, and pineapple. It is then tossed with a light dressing made with lemon juice, sugar, and cinnamon. The salad can be served as a refreshing snack or as a side dish to a main meal.
The article includes three different recipes for Mami Elvas fruit salad. The first recipe is the classic version of the dish, which is made with fresh fruits and a light dressing. The second recipe is a more modern version of the salad, which includes a few additional ingredients, such as yogurt and honey. The third recipe is a vegan version of the salad, which is made without any animal products.
No matter which recipe you choose to make, you are sure to enjoy this delicious and refreshing fruit salad.
GRANDMA'S FRUIT SALAD
"I can't believe how easy this pretty salad is to make," says Carolyn Tomatz of Jackson, Wisconsin. The colorful blend of bananas, pineapple, pears and peaches and grapes is tossed with a creamy pudding sauce. "People of all ages enjoy this dish," Carolyn notes.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 12 servings, 1/2 cup per serving.
Number Of Ingredients 8
Steps:
- Drain pineapple, reserving juice in a 1-cup measuring cup. In a large bowl, combine the pineapple, pears, peaches and grapes. Cover and refrigerate. , Add enough water to pineapple juice to measure 1 cup. Pour into a small saucepan. Whisk in pudding mix. Bring to a boil over medium heat, stirring constantly. Remove from heat; set aside to cool to room temperature., Slice bananas into a small bowl. Drizzle with lemon juice; gently toss to coast. Let stand for 5 minutes; drain. Add bananas and cherries to chilled fruit. Add cooled pudding; toss gently to combine. Refrigerate until serving. Refrigerate leftovers.
Nutrition Facts : Calories 140 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 53mg sodium, Carbohydrate 37g carbohydrate (33g sugars, Fiber 2g fiber), Protein 0 protein. Diabetic Exchanges
MAMI ELVA'S FRUIT SALAD
My mom Elva came up with this recipe to have with Thanksgiving dinner. Since then it has become a Thanksgiving tradition, however we also enjoy it in the summer months.
Provided by Brenda Espinoza
Categories Dessert Salads
Time 30m
Yield 9
Number Of Ingredients 9
Steps:
- In a large bowl, combine the fruit cocktail, pears, cherries, apples, bananas, walnuts and coconut.
- Fold in marshmallow cream, if too thick, add some reserved fruit juice. Mix well, chill and serve.
Nutrition Facts : Calories 388.3 calories, Carbohydrate 74.2 g, Fat 11.1 g, Fiber 5.8 g, Protein 3.5 g, SaturatedFat 3 g, Sodium 49.9 mg, Sugar 27.6 g
MAMI ELVA'S FRUIT SALAD
My mom Elva came up with this recipe to have with Thanksgiving dinner. Since then it has become a Thanksgiving tradition, however we also enjoy it in the summer months.
Provided by Brenda Espinoza
Categories Dessert Salads
Time 30m
Yield 9
Number Of Ingredients 9
Steps:
- In a large bowl, combine the fruit cocktail, pears, cherries, apples, bananas, walnuts and coconut.
- Fold in marshmallow cream, if too thick, add some reserved fruit juice. Mix well, chill and serve.
Nutrition Facts : Calories 388.3 calories, Carbohydrate 74.2 g, Fat 11.1 g, Fiber 5.8 g, Protein 3.5 g, SaturatedFat 3 g, Sodium 49.9 mg, Sugar 27.6 g
MAMA MIA'S MACARONI SALAD
This is a copy cat from The Shed in Ocean Springs, MS. I've not made this yet but it sounds good. Got it from a BBQ web site.
Provided by Bill2395
Categories Weeknight
Time 1h
Yield 2 cups, 4 serving(s)
Number Of Ingredients 13
Steps:
- Boil and drain pasta- set aside to cool to room temperature.
- Mix together in a bowl all of the ingredients except for the bell pepper, onion, and cheese.
- Mix the sauce with the pasta.
- Add in the chopped bell pepper, onion, and cheddar cheese.
- Refrigerate and enjoy!
Nutrition Facts : Calories 499.2, Fat 26.2, SaturatedFat 6.3, Cholesterol 30.2, Sodium 1069.8, Carbohydrate 59.3, Fiber 2.3, Sugar 13.3, Protein 7.8
Tips:
- Select ripe and firm fruits: Use a variety of seasonal fruits that are ripe but still firm. This will ensure that the fruit salad is flavorful and holds its shape.
- Cut the fruits into uniform sizes: This will help the fruit salad look more appealing and make it easier to eat.
- Use a light hand with the dressing: The dressing should complement the fruit, not overpower it. Use just enough dressing to moisten the fruit.
- Chill the fruit salad before serving: This will help the flavors to meld and make the salad more refreshing.
- Garnish with fresh herbs or edible flowers: This will add a pop of color and flavor to the fruit salad.
- Serve the fruit salad within a few hours of making it: Fresh fruit salads are best enjoyed fresh. If you need to make it ahead of time, store it in the refrigerator for up to 24 hours.
Conclusion:
Mami Elvas' fruit salad is a delicious and refreshing dish that is perfect for any occasion. With its vibrant colors and flavors, this salad is sure to be a hit. Whether you are serving it as a side dish, dessert, or snack, this fruit salad is sure to please everyone. So next time you are looking for a healthy and delicious treat, give Mami Elvas' fruit salad a try!
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