Best 3 Mamaws Creamed Turkey Over Toast Recipes

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Craving a comforting and hearty dish? Look no further than Mamaw's Creamed Turkey over Toast. This classic recipe has been passed down for generations and is sure to warm your soul. Made with tender turkey, a creamy and flavorful sauce, and crispy toast, this dish is a true delight.

But that's not all! This article also features a collection of other mouthwatering recipes that are perfect for any occasion. From the classic Southern-style Sweet Tea to the decadent Chocolate Mousse, there's something for everyone. Whether you're looking for a quick and easy weeknight meal or a special dish for a dinner party, you'll find it here.

So, gather your ingredients, preheat your oven, and get ready to embark on a culinary journey that will leave your taste buds dancing.

Let's cook with our recipes!

MAMAW'S CREAMED TURKEY OVER TOAST



Mamaw's Creamed Turkey over Toast image

The day after Thanksgiving you can achieve the very pinnacle of comfort food! My mom ended up having to bake several turkeys a year just so we could get this stuff. Some very knowledgeable 'Zaarites helped me to ressurect it as the recipe had been lost.

Provided by Bone Man

Categories     One Dish Meal

Time 40m

Yield 8 cups

Number Of Ingredients 8

2 cups whole milk
2/3 cup chicken stock
4 tablespoons margarine
1/2 teaspoon salt
1/4 teaspoon white pepper
4 tablespoons all-purpose flour
5 cups cooked turkey, deboned and roughly chopped
12 slices white bread, toasted

Steps:

  • In a large no-stick skillet, begin heating the milk, margarine and chicken stock over medium heat.
  • Whisk in the flour right away, eliminating all lumps, and as it comes to a boil, it should thicken.
  • Add the salt and pepper. (Black pepper is okay as a substitute).
  • As it thickens, toss in the chopped turkey and stir carefully as to not break up the chunks too much.
  • If it gets too thick, just add some milk and stir.
  • As soon as the mix is thick enough to your liking, it is done. Turn off the heat and cover until serving.
  • Serve over slices of toast or, make up some of your favorite biscuits instead.
  • If you have some left-over turkey broth from the day before when the turkey was baked, use that instead of chicken stock.
  • Note: the more dark meat, the better. It really adds to the flavor of this dish.

BEST CREAMED TURKEY WITH THYME BISCUITS



Best Creamed Turkey With Thyme Biscuits image

I love creamed turkey but always hated gravy in it. My mom use to make this and since then I have added a few of my touches. My biscuits is what makes it so good along with the sherry wine that warms up the sauce.

Provided by SarasotaCook

Categories     Chicken

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 14

2 cups turkey (or chicken shredded or chopped)
2 1/4 cups milk
1/3 cup sherry wine
2 tablespoons flour
4 tablespoons butter
1 teaspoon dried thyme
1 tablespoon salt (to taste)
1 teaspoon ground black pepper (to taste)
2 1/2 cups Bisquick
3/4 cup milk (I always go a bit less to start, you can always add more)
1 teaspoon dried thyme
1 teaspoon black pepper
1/3 cup white cheddar cheese
1 tablespoon fresh parsley, chopped as a garnish

Steps:

  • Sauce -- It in medium size pot, melt the butter and add the chicken until well heated through, 5 or so minutes on medium heat. Add the flour and mix to combine well. Add the milk, sherry, thyme, salt and pepper and stir until well mixed and cook on medium until the sauce becomes thick. Reduce to low while you make the biscuits.
  • Note: if you like the sauce thicker go a bit shy of the milk or just the opposite you want it thinner or more sauce -- just add more milk.
  • Biscuits -- Preheat oven to 425 degrees. In a large bowl, add the bisquick, milk, thyme, cheddar and pepper and mix well. On a cookie or baking sheets lined with parchment or sprayed with pam drop spoonfuls of the mix on the pan. I like a couple of spoonfuls per biscuit. Bake for 15-18 minutes until golden brown.
  • Serving -- Slice in half on your plate and serve the creamed turkey on top. Garnish with fresh parsley. Serve this with a nice green vegetable like broccoli rabe which could be roasted right along with the biscuits. Comfort food doesn't get much better.

Nutrition Facts : Calories 706.8, Fat 34.3, SaturatedFat 17, Cholesterol 69.3, Sodium 2819.2, Carbohydrate 66.2, Fiber 2.4, Sugar 10.2, Protein 15.9

CREAMED TURKEY



Creamed Turkey image

Make and share this Creamed Turkey recipe from Food.com.

Provided by Diana Adcock

Categories     Poultry

Time 35m

Yield 6 serving(s)

Number Of Ingredients 11

3 tablespoons butter
1 cup sliced mushrooms
1/2 cup peas, fresh or frozen
1/4 onion, thinly sliced lengthwise
3 -4 tablespoons flour
1 1/2 cups milk
1/2 cup hot chicken or 1/2 cup turkey broth
1 (2 ounce) jar diced pimentos
4 cups diced cooked turkey
celery salt
black pepper

Steps:

  • In a medium fry or saute pan heat butter over medium low.
  • Saute mushrooms, peas and onions.
  • Add flour and stir until smooth.
  • Turn heat up to medium and slowly add the milk and stock.
  • Stir constantly until thick and bubbly.
  • Add the pimiento, turkey, celery salt and pepper.
  • Stir well and taste-adjust seasonings.
  • Cook until heated through but don't boil.
  • Serve over hot rice or buttered egg noodles sprinkled with poppy seeds.

Nutrition Facts : Calories 280.7, Fat 12.8, SaturatedFat 6.6, Cholesterol 94.7, Sodium 138.6, Carbohydrate 9.2, Fiber 1.2, Sugar 1.5, Protein 31.1

Tips:

  • For a richer flavor, use homemade chicken or turkey stock instead of water.
  • If you don't have any cooked turkey, you can use rotisserie chicken instead.
  • Feel free to add other vegetables to the gravy, such as celery, carrots, or peas.
  • Serve the creamed turkey over toast, biscuits, or rice.
  • Leftover creamed turkey can be stored in an airtight container in the refrigerator for up to 3 days.

Conclusion:

Mamaw's Creamed Turkey over Toast is a delicious and easy-to-make comfort food dish. It's perfect for a quick and easy weeknight meal, or for a special occasion brunch. With its creamy gravy and tender turkey, this dish is sure to please everyone at the table. So next time you're looking for a hearty and satisfying meal, give Mamaw's Creamed Turkey over Toast a try. You won't be disappointed!

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