Best 5 Malibu Rum Fruit Salad Recipes
Indulge in a tropical escapade with our tantalizing Malibu Rum Fruit Salad recipe, a vibrant medley of fresh fruits, juicy pineapple, sweet grapes, refreshing watermelon, and zesty orange segments, all harmoniously united in a sensational Malibu rum-infused dressing. This delightful dish offers a symphony of flavors, textures, and colors, making it an ideal treat for any occasion.
Are you ready to embark on a culinary adventure? We've got you covered with a diverse selection of irresistible recipes, including our classic Waldorf Salad with a modern twist, featuring crisp apples, crunchy celery, and toasted walnuts, enveloped in a creamy mayonnaise dressing. For a lighter option, our Tropical Fruit Salad boasts a refreshing blend of pineapple, mango, papaya, and kiwi, drizzled with a tangy lime-honey dressing.
If you're craving something indulgent, our Ambrosia Salad is a heavenly combination of pineapple, mandarin oranges, coconut, marshmallows, and whipped cream, sure to satisfy your sweet tooth. And for a unique twist, our Rumchata Fruit Salad infuses fresh fruits with the creamy, cinnamon-spiced liqueur, creating a captivating fusion of flavors.
Whether you're hosting a summer barbecue, planning a festive brunch, or simply seeking a delightful treat, our collection of fruit salad recipes promises to tantalize your taste buds and transport you to a tropical paradise.
MOJITO FRUIT SALAD
Unique! Refreshing, minty salad with a sensational flavor! Big hit!
Provided by Harht4God
Categories Salad Fruit Salad Recipes
Time 1h20m
Yield 6
Number Of Ingredients 9
Steps:
- Mix the watermelon, grapes, cantaloupe, strawberries, and kiwi in a bowl with a tight-fitting lid; top with the blueberries.
- Stir the mint, sugar, and lime juice together in a bowl, crushing the mint with the back of a spoon while mixing to extract flavors; pour over the fruit mixture. Seal the bowl with lid and refrigerate at least 1 hour.
- Just before serving, gently flip the sealed bowl several times to coat the fruit with the dressing.
Nutrition Facts : Calories 83.3 calories, Carbohydrate 20.7 g, Fat 0.6 g, Fiber 2.6 g, Protein 1.3 g, SaturatedFat 0.1 g, Sodium 6.6 mg, Sugar 15.8 g
FALL HARVEST FRUIT SALAD
This salad is a delicious way to enjoy the best of the fall fruit harvest.
Provided by Amanda W
Categories Salad Fruit Salad Recipes
Time 15m
Yield 12
Number Of Ingredients 9
Steps:
- Coat pears and apples in lemon juice.
- Mix dried cranberries, walnuts, granola, brown sugar, cinnamon, and nutmeg together in a large bowl. Toss pears and apples into the mixture.
Nutrition Facts : Calories 182.8 calories, Carbohydrate 36 g, Fat 4.7 g, Fiber 4.2 g, Protein 1.9 g, SaturatedFat 0.6 g, Sodium 5 mg, Sugar 28.2 g
FRUIT SLAW
A unique twist on an old favorite. Strawberries, pineapple, galia melon, honeydew, and red grapes julienned and finished with lemon and lime juice. The small pieces allow you to get a burst of the combined fruits in one amazing bite.
Provided by T Mc
Time 1h30m
Yield 10
Number Of Ingredients 7
Steps:
- Julienne pineapple, honeydew, galia melon, grapes, and strawberries.
- Combine fruit in a large bowl and squeeze lemon and lime juice on top, making sure citrus seeds don't get added. Toss gently until well blended. Chill in the refrigerator for at least 1 hour before serving.
Nutrition Facts : Calories 52.2 calories, Carbohydrate 13.5 g, Fat 0.3 g, Fiber 2 g, Protein 0.9 g, Sodium 12.1 mg, Sugar 10 g
JICAMA AND TROPICAL FRUIT SALAD
Jicama [HEE-kah-mah], also called a Mexican turnip or Mexican potato, is a starchy root vegetable you can eat raw. It soaks up the flavor of the fruits in this salad and still keeps its crunch.
Provided by Juliana Hale
Categories Salad Fruit Salad Recipes
Time 2h15m
Yield 8
Number Of Ingredients 8
Steps:
- Toss jicama, mango, pineapple, kiwis, lime juice, mint, honey, and lime zest together in a bowl. Chill, covered, for at least 2 hours before serving.
Nutrition Facts : Calories 65.1 calories, Carbohydrate 16.4 g, Fat 0.3 g, Fiber 3.3 g, Protein 0.9 g, Sodium 3.1 mg, Sugar 10.6 g
SUMMER FRUIT SALAD WITH A LEMON, HONEY, AND MINT DRESSING
A simply elegant fruit salad paired with a sweet and tangy lemon-mint dressing
Provided by TimTanguay
Categories Salad Fruit Salad Recipes Strawberry Salad Recipes
Time 1h20m
Yield 8
Number Of Ingredients 10
Steps:
- Combine watermelon, strawberries, peaches, nectarines, pear, and grapes in a large mixing bowl.
- Whisk lemon juice, mint, lemon zest, and honey together in a small bowl; drizzle over the fruit mixture and toss to coat.
- Refrigerate 1 hour before serving.
Nutrition Facts : Calories 99 calories, Carbohydrate 24.8 g, Fat 0.5 g, Fiber 2.8 g, Protein 1.5 g, SaturatedFat 0.1 g, Sodium 3.2 mg, Sugar 19.9 g
Tips:
- For the best flavor, use fresh, ripe fruit. If using frozen fruit, thaw it completely before using.
- If you don't have any Malibu rum, you can substitute another type of light rum, such as Bacardi or Cruzan.
- To make a non-alcoholic version of this salad, omit the rum and use pineapple juice or orange juice instead.
- For a more refreshing salad, chill the fruit and rum before assembling.
- Serve the salad immediately, or store it in the refrigerator for up to 2 hours.
Conclusion:
This Malibu rum fruit salad is a refreshing and delicious way to enjoy fresh fruit. It's perfect for a summer party or potluck, or as a light and healthy dessert. With its tropical flavor and vibrant colors, this salad is sure to be a hit with everyone who tries it.
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