Best 2 Makeover Fancy Bean Casserole Recipes

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**Discover a delightful twist on the classic bean casserole with our collection of creative and flavorful recipes.** From a hearty and comforting Sausage and Bean Casserole to a vegetarian-friendly Three Bean Casserole with a crispy onion topping, we have something to satisfy every palate. Our Cheesy Bean Casserole is a cheesy delight that will be a hit with the whole family, and our Black Bean Casserole with Corn and Peppers adds a zesty Latin flair to this classic dish. For a lighter and healthier option, try our Mediterranean Bean Casserole, featuring fresh vegetables and a tangy tomato sauce. And don't miss our unique Sweet Potato and Black Bean Casserole, a sweet and savory combination that's perfect for a special occasion. With so many delicious variations, you'll never get bored of bean casseroles again!

Let's cook with our recipes!

MAKEOVER FANCY BEAN CASSEROLE



Makeover Fancy Bean Casserole image

My daughter gave me this wonderful recipe, and I've since shared it with many of my friends. This lightened-up version retains all its crunchy, creamy goodness. -Venola Sharpe, Campbellsville, Kentucky

Provided by Taste of Home

Categories     Side Dishes

Time 50m

Yield 6 servings.

Number Of Ingredients 10

3 cups frozen French-style green beans, thawed
1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted
1-1/2 cups frozen corn, thawed
1 can (8 ounces) sliced water chestnuts, drained
1 medium onion, chopped
1/2 cup reduced-fat sour cream
1/4 cup cubed reduced-fat process cheese (Velveeta)
5 teaspoons reduced-fat butter
1/3 cup crushed butter-flavored crackers
2 tablespoons slivered almonds

Steps:

  • Preheat oven to 350°. In a large bowl, combine first seven ingredients. Transfer to an 11x7-in. baking dish coated with cooking spray. , In a small skillet, melt butter. Add cracker crumbs and almonds; cook and stir until lightly browned. Sprinkle over top., Bake, uncovered, 35-40 minutes or until heated through and topping is golden brown.

Nutrition Facts : Calories 213 calories, Fat 8g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 355mg sodium, Carbohydrate 32g carbohydrate (9g sugars, Fiber 5g fiber), Protein 7g protein. Diabetic Exchanges

MAKEOVER FANCY BEAN CASSEROLE



Makeover Fancy Bean Casserole image

My mom made this for Thanksgiving not sure where she got it but a new twist on a green bean casserole.

Provided by emily9

Categories     < 60 Mins

Time 50m

Yield 1 side dish, 6 serving(s)

Number Of Ingredients 9

3 cups frozen French style green beans, thawed
1 (8 ounce) can cream of chicken soup, undiluted
1 1/2 cups frozen corn, thawed
1 (8 ounce) can slided water chestnuts
1 medium onion, chopped
1/2 cup sour cream
1/4 cup cubed Velveeta cheese
5 teaspoons butter
1/3 cup crushed butter flavored cracker

Steps:

  • In a large bowl, combine the first 7 ingredients. Tranfer to an 11x7-in. baking dish coated with cooking spray. In small skillet , melt butter. add cracker crumbs; cook and stir until lightly browned. Sprinkle over the top. Bake, uncovered, at 350 for 35-40 minutes or until heated through and topping is golden brown.

Tips:

  • Use a variety of beans. This will give your casserole a more interesting flavor and texture. Some good options include black beans, kidney beans, pinto beans, and chickpeas.
  • Don't be afraid to experiment with different spices and herbs. This is a great way to personalize your casserole and make it your own. Some good options include chili powder, cumin, paprika, oregano, and thyme.
  • Add some vegetables to your casserole. This will help to make it more nutritious and flavorful. Some good options include onions, bell peppers, corn, and tomatoes.
  • Use a good quality cheese. This will make a big difference in the flavor of your casserole. Some good options include cheddar cheese, mozzarella cheese, and Parmesan cheese.
  • Serve your casserole with a variety of toppings. This will allow your guests to customize their own bowls. Some good options include sour cream, salsa, guacamole, and shredded lettuce.

Conclusion:

Bean casseroles are a delicious and easy way to feed a crowd. They are also a great way to use up leftover beans. With a few simple ingredients and a little creativity, you can make a bean casserole that everyone will love. So next time you're looking for a quick and easy meal, give one of these bean casserole recipes a try. You won't be disappointed!

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