Best 2 Makeover Broccoli Cheddar Brunch Bake Recipes
Indulge in a culinary journey with our delightful Broccoli Cheddar Brunch Bake. This savory casserole combines the goodness of broccoli, melted cheddar cheese, crispy bacon, and a fluffy egg mixture, resulting in a hearty and satisfying dish. Perfect for a weekend brunch or a special occasion, this bake is sure to impress your family and friends. Our recipe includes three variations to cater to different dietary preferences: the classic version, a vegetarian option, and a gluten-free alternative. Get ready to tantalize your taste buds with this cheesy, flavorful, and versatile dish that will become a staple in your brunch repertoire.
Let's cook with our recipes!
BROCCOLI CHEDDAR BRUNCH BAKE RECIPE BY TASTY
Here's what you need: eggs, salt, pepper, onion, shredded cheddar cheese, cherry tomato, small broccoli floret, scallion
Provided by Crystal Hatch
Categories Breakfast
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 325°F (160°C).
- In a large bowl, whisk 12 eggs with salt and pepper.
- Add onion and cheese and combine.
- In an oiled baking dish, add tomatoes, broccoli, and egg mixture.
- Bake for 30-45 minutes or until golden and eggs are set.
- Garnish with scallions.
- Enjoy!
Nutrition Facts : Calories 374 calories, Carbohydrate 11 grams, Fat 23 grams, Fiber 3 grams, Protein 29 grams, Sugar 4 grams
MAKEOVER CREAMY BROCCOLI CASSEROLE
I have to watch my fat intake, so I'm always looking for ways to make my cooking as healthy as possible. I adapted a family recipe to fit my diet. The better-for-you broccoli bake takes advantage of several fat-free or reduced-fat products. It calls for fat-free mayonnaise, reduced-fat cheese, reduced-fat crackers and reduced-fat reduced-sodium condensed soup.-Carolyn Creasman, Gastonia, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 9 servings.
Number Of Ingredients 9
Steps:
- Place 1 in. of water and broccoli in a large saucepan; bring to a boil. Reduce heat; cover and simmer for 5-8 minutes or until crisp-tender. Meanwhile, in a bowl, combine the soup, mayonnaise, cheese, egg substitute, onion and butter. Drain broccoli; gently stir into soup mixture., Pour into a 1-1/2-qt. baking dish coated with cooking spray. Sprinkle with crushed crackers. Spritz crumbs with butter-flavored spray. Bake, uncovered, at 350° for 25-30 minutes or until heated through.
Nutrition Facts :
Tips:
- Prep Ahead: You can make the casserole ahead of time and store it in the refrigerator overnight. Just bake it in the morning before serving.
- Use Fresh Ingredients: Use fresh, high-quality ingredients for the best flavor. Fresh broccoli, cheddar cheese, and eggs will make a big difference.
- Don't Overcook the Broccoli: Broccoli should be cooked until it is tender-crisp, not mushy. Overcooked broccoli will make the casserole soggy.
- Use a Good Quality Bread: The bread you use for the casserole is important. Use a bread that is sturdy enough to hold up in the casserole, but not too dense. A good option is a French bread or a sourdough bread.
- Don't Be Afraid to Experiment: You can add other ingredients to the casserole to taste. Some popular options include diced ham, cooked bacon, or chopped bell peppers.
Conclusion:
Broccoli cheddar brunch bake is a delicious and easy-to-make dish that is perfect for a lazy weekend morning. With just a few simple ingredients, you can create a hearty and satisfying casserole that the whole family will love. So next time you're looking for a quick and easy brunch recipe, give this broccoli cheddar brunch bake a try.
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