Indulge in the velvety smoothness and rich flavor of homemade sweetened condensed milk, a versatile ingredient that elevates your culinary creations. Whether you're a seasoned baker yearning for the perfect filling for your pies, cakes, and cookies or a coffee aficionado seeking a luscious addition to your favorite beverage, this collection of recipes has you covered. Discover the secrets of crafting this essential ingredient from scratch, using simple pantry staples and straightforward techniques. Embark on a culinary journey that will transform your desserts and beverages, leaving you with a newfound appreciation for this delectable treat.
**Recipes included:**
1. **Classic Sweetened Condensed Milk:** Master the traditional method of preparing sweetened condensed milk, using whole milk, sugar, and a touch of salt. This versatile recipe forms the foundation for numerous desserts and beverages.
2. **Quick and Easy Sweetened Condensed Milk:** Time-pressed bakers and cooks will appreciate this expedited version of sweetened condensed milk. Utilizing evaporated milk and sugar, this recipe offers a convenient shortcut without compromising on taste.
3. **Vegan Sweetened Condensed Milk:** Cater to dietary preferences and allergies with this plant-based alternative. Made with coconut milk, sugar, and cornstarch, this vegan rendition delivers a creamy and delectable substitute.
4. **Low-Carb Sweetened Condensed Milk:** Health-conscious individuals can relish the sweet goodness of condensed milk without sacrificing their dietary goals. This low-carb recipe employs a combination of almond milk, powdered sweetener, and coconut oil to create a guilt-free indulgence.
5. **Dulce de Leche:** Take your homemade condensed milk to the next level by transforming it into dulce de leche, a luscious caramel sauce. With just a few additional steps, you'll have a decadent spread or filling that will tantalize your taste buds.
Prepare to be amazed by the versatility and irresistible taste of homemade sweetened condensed milk. These recipes unlock a world of culinary possibilities, transforming ordinary treats into extraordinary delights.
HOMEMADE SWEETENED CONDENSED MILK
I was making a recipe which called for condensed milk; I had none on had and decided to make my own with what ingredients I had on hand.
Provided by lauren11
Categories 100+ Everyday Cooking Recipes
Time 30m
Yield 6
Number Of Ingredients 2
Steps:
- Pour the sugar into the milk in a saucepan. Bring to a boil over medium heat, stirring constantly. Remove from the heat and allow to cool before using.
Nutrition Facts : Calories 277.9 calories, Carbohydrate 56.3 g, Cholesterol 18.3 mg, Fat 4.8 g, Protein 4.3 g, SaturatedFat 2.9 g, Sodium 66.8 mg, Sugar 56.3 g
HOMEMADE SWEETENED CONDENSED MILK SUBSTITUTE
This is a quick substitute if you have run out of sweetened condensed milk.
Provided by nanny129
Categories Drinks Recipes
Time 20m
Yield 6
Number Of Ingredients 3
Steps:
- Combine evaporated milk, sugar, and brown sugar in a saucepan over medium-low heat and whisk together. Heat to a simmer and cook until thick, 15 to 20 minutes.
Nutrition Facts : Calories 274.6 calories, Carbohydrate 57 g, Cholesterol 16.4 mg, Fat 4.3 g, Protein 3.9 g, SaturatedFat 2.6 g, Sodium 65.2 mg, Sugar 56.8 g
MAKE YOUR OWN SWEETENED CONDENSED MILK - HOMEMADE, SUBSTITUTE
Make and share this Make Your Own Sweetened Condensed Milk - Homemade, Substitute recipe from Food.com.
Provided by Ann Arber
Categories High In...
Time 3m
Yield 10 ounces, 6 serving(s)
Number Of Ingredients 4
Steps:
- Put ingredients in blender and whip until smooth.
HOW TO MAKE SWEETENED CONDENSED MILK SUBSTITUTE
If you don't have sweetened condensed milk on hand, this simple recipe will make the equivalent of a 14-ounce can.
Provided by CHEF GRPA
Categories Sauces
Time 6m
Yield 1 cups, 1-2 serving(s)
Number Of Ingredients 4
Steps:
- Pour 1/2 cup of boiling water into a blender.
- Add 1 cup of nonfat dry milk.
- Add 2/3 cup sugar.
- Add 3 tablespoons of melted butter.
- Add a few drops of vanilla.
- Cover and blend on high speed for 30 seconds or until smooth.
- Remove from the blender.
- Use in a recipe immediately or store in a covered container in the refrigerator.
- Tips: A food processor may be used to blend the ingredients.
Nutrition Facts : Calories 1256.1, Fat 35.5, SaturatedFat 22.5, Cholesterol 115.6, Sodium 951, Carbohydrate 195.8, Sugar 195.5, Protein 43.8
Tips:
- Use whole milk for a richer flavor and texture.
- If you don't have a candy thermometer, use a regular thermometer and remove the pan from the heat when the temperature reaches 170°F (77°C).
- Stir the milk constantly to prevent it from scorching.
- Be patient! It will take about 1 hour to make sweetened condensed milk.
- Store the sweetened condensed milk in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Making your own sweetened condensed milk is a great way to save money and control the ingredients. It's also a fun and easy project that can be enjoyed by people of all ages. With a little patience, you can create a delicious and versatile ingredient that can be used in a variety of recipes. So what are you waiting for? Give it a try today!
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