Indulge in the festive spirit with our Make-Ahead Snowman Cheese Ball, an iconic holiday appetizer that combines classic flavors with a whimsical presentation. Crafted with a blend of cream cheese, cheddar, and spices, this savory creation is a delightful treat for any gathering. With step-by-step instructions and photos, we'll guide you through the process of creating this edible snowman, perfect for adding a touch of cheer to your holiday table.
Alongside the Snowman Cheese Ball, we present a collection of equally enticing recipes to complement your festive spread. Discover the flavors of our Cranberry Salsa, a vibrant and tangy accompaniment that adds a pop of color to your cheeseboard or crackers. For those who prefer a sweet and savory combination, our Baked Brie with Fig Jam will tantalize your taste buds with its gooey brie center and sweet fig jam topping.
For a touch of elegance, try our Prosciutto-Wrapped Asparagus, a delightful appetizer that combines the salty richness of prosciutto with the crispness of asparagus. And for a festive twist on a classic, our Candy Cane Pretzels are sure to be a hit, combining sweet and salty flavors with a festive candy cane design.
With these delicious recipes, you'll have an array of crowd-pleasing appetizers to choose from, perfect for any holiday gathering. Whether you're hosting a festive party or simply looking for a fun and festive treat, these recipes will add a touch of magic to your holiday celebrations.
MAKE-AHEAD SNOWMAN CHEESE BALL
All holiday appetizers should be this fun! This adorable snowman is made of a delicious spread of seasoned cream and Cheddar cheeses.
Provided by By Betty Crocker Kitchens
Categories Gifts & Decor
Time 4h10m
Yield 7
Number Of Ingredients 9
Steps:
- Mix 3 packages cream cheese and the Cheddar cheese; divide into 3 equal parts. Combine 2 parts to equal two-thirds of mixture; mix in pesto. Mix onion, mustard and pepper sauce into remaining one-third mixture.
- Cover each cheese mixture and refrigerate about 4 hours or until firm enough to shape. Shape each cheese mixture into ball. Wrap each ball, label and freeze.
- About 12 hours before serving, remove balls from freezer. Thaw in wrappers in refrigerator.
- Arrange balls on serving plate with smaller ball on top for head of snowman. Frost snowman with whipped cream cheese before serving. Decorate as desired. Serve with crackers. Store covered in refrigerator.
Nutrition Facts : Calories 42, Carbohydrate 0 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Tablespoon, Sodium 45 mg
MAKE-AHEAD SNOWMAN CHEESE BALL
This is so cute when decorated and can be made up to a month ahead of an event and stored in the freezer to decorate the day of!
Provided by TishT
Categories Spreads
Time 4h
Yield 7 cups
Number Of Ingredients 14
Steps:
- Mix 3 pkg cream cheese and the Cheddar cheese; divide into 3 equal parts.
- Combine 2 parts to equal 2/3 of mixture.
- Mix in pesto.
- Mix onion, mustard and pepper sauce into remaining 1/3 mixture.
- Cover each cheese mixture and refrigerate about 4 hours or until firm enough to shape.
- Shape each cheese mixture into ball.
- Wrap each ball, label and freeze.
- May be frozen up to 1 month ahead.
- About 12 hours before serving, remove balls from freezer.
- Thaw in wrappers in refrigerator.
- Arrange balls on serving plate with smaller ball on top for head of snowman.
- Frost snowman with whipped cream cheese before serving.
- Decorate as desired.
- Serve with crackers.
- Store covered in refrigerator.
- To decorate, if desired, use your imagination to decorate this whimsical snowman!
- You can use fresh rosemary and dried cranberries (crown), chopped olive pieces or raisins (eyes and buttons), pimiento or red bell pepper (mouth), radicchio or carrot ribbon (scarf), and asparagus spears or celery sticks (arms).
MAKE-AHEAD SNOWMAN CHEESE BALL
All holiday appetizers should be this fun! This adorable snowman is made of a delicious spread of seasoned cream and Cheddar cheeses.
Provided by Betty Crocker Kitchens
Categories Gifts & Decor
Time 4h10m
Yield 7
Number Of Ingredients 9
Steps:
- Mix 3 packages cream cheese and the Cheddar cheese; divide into 3 equal parts. Combine 2 parts to equal two-thirds of mixture; mix in pesto. Mix onion, mustard and pepper sauce into remaining one-third mixture.
- Cover each cheese mixture and refrigerate about 4 hours or until firm enough to shape. Shape each cheese mixture into ball. Wrap each ball, label and freeze.
- About 12 hours before serving, remove balls from freezer. Thaw in wrappers in refrigerator.
- Arrange balls on serving plate with smaller ball on top for head of snowman. Frost snowman with whipped cream cheese before serving. Decorate as desired. Serve with crackers. Store covered in refrigerator.
Nutrition Facts : Calories 42, Carbohydrate 0 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Tablespoon, Sodium 45 mg
Tips:
- Use high-quality cream cheese for the best flavor and texture; do not use whipped cream cheese.
- Make sure all of your ingredients are cold to obtain the proper consistency.
- Chop the vegetables into small pieces so that they blend well with the other ingredients.
- Use a food processor to mince the vegetables and nuts quickly and easily.
- If the mixture is too dry, add more sour cream or cream cheese.
- If the mixture is too wet, add more nuts or bread crumbs.
- Shape the cheese ball into a snowman shape and place a carrot slice for his nose, 2 pretzel sticks for his arms, and 2 black peppercorns for his eyes.
- Chill the cheese ball for at least 30 minutes before serving to allow the flavors to meld.
- Serve the cheese ball with crackers, bread slices, or vegetables for dipping.
Conclusion:
The Make-Ahead Snowman Cheese Ball is a delicious and festive appetizer that is perfect for any holiday party. It is easy to make and can be prepared ahead of time, making it a great option for busy hosts. The combination of cream cheese, cheddar cheese, vegetables, and nuts creates a flavorful and satisfying dish that everyone will enjoy. So, gather your ingredients and give this recipe a try - you won't be disappointed!
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