Best 2 Maine Potato Candy Recipes
Indulge in the delectable delight of Maine potato candy, a beloved confection that has captured the hearts of New Englanders for generations. This unique candy, crafted with simple ingredients like potatoes, sugar, and butter, boasts a smooth, creamy texture and a captivating vanilla flavor. Experience the magic as ordinary potatoes transform into an extraordinary treat, sure to tantalize your taste buds and leave you craving more.
This article presents a collection of carefully curated Maine potato candy recipes, each offering a unique twist on this classic treat. From the traditional recipe that stays true to its roots to creative variations that incorporate modern flavors and techniques, there's a recipe here to satisfy every palate. Dive into the step-by-step instructions, detailed ingredient lists, and helpful tips to guide you through the process of making this delectable candy in the comfort of your own kitchen.
MAINE POTATO CANDY
Years ago, folks in Maine ate potatoes daily and used leftovers in bread, doughnuts and other dishes. This potato candy recipe captures all of the old-school flavors. -Barbara Allen, Chelmsford, Massachusetts
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 pounds (40 servings).
Number Of Ingredients 6
Steps:
- In a large bowl, combine the first 5 ingredients. Line a 9-in. square pan with foil; butter the foil. Spread coconut mixture into pan. Cover and chill overnight. Cut into 2x1-in. rectangles. Cover and freeze. , In a microwave, melt candy coating; stir until smooth. Dip bars in coating; allow excess to drip off. Place on waxed paper to set. Store in an airtight container.
Nutrition Facts : Calories 155 calories, Fat 7g fat (6g saturated fat), Cholesterol 0 cholesterol, Sodium 55mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 1g fiber), Protein 1g protein.
MAINE POTATO CANDY
Haven't had this in a long long time! It's a recipe I obtained years and years ago and forgot I had it! Recipe Source~ Tasteofhome.com
Provided by Angela Pietrantonio
Categories Candies
Time 1h
Number Of Ingredients 7
Steps:
- 1. In a large bowl, combine the sugar, coconut, mashed potatoes, vanilla, and salt.
- 2. Line a 9-inch square pan with foil; butter the foil. Spread coconut mixture into pan. Cover and chill overnight.
- 3. Cut into 2 x 1-inch rectangles. Cover and freeze.
- 4. n a microwave or double boiler, melt candy coating and chocolate chips. Dip bars in melted coating and chocolate chips; place on waxed paper to harden. Store candy in an airtight container.
Tips:
- To make the smoothest candy, use a food processor to blend the potatoes until they are completely smooth.
- If you don't have a food processor, you can grate the potatoes on the finest holes of a box grater.
- Be sure to use a heavy-bottomed pot when cooking the candy, as this will help to prevent scorching.
- Stir the candy constantly while it is cooking to prevent it from sticking to the bottom of the pot.
- Use a candy thermometer to make sure the candy reaches the proper temperature before removing it from the heat.
- If you don't have a candy thermometer, you can test the candy by dropping a small amount into a glass of cold water. If the candy forms a soft ball, it is ready.
- Pour the candy onto a greased baking sheet and let it cool completely before cutting it into pieces.
- Store the candy in an airtight container at room temperature for up to two weeks.
Conclusion:
Maine potato candy is a delicious and unique treat that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. If you are looking for a new candy to try, give Maine potato candy a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
