Best 2 Mai Tai Cocktails Recipes

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Indulge in the tropical paradise of Mai Tais, a classic cocktail that captures the essence of Polynesian hospitality. Originating from sunny Hawaii, this iconic drink has become a symbol of escapism and good times. Our collection of Mai Tai recipes offers a delightful journey through different variations, each with its unique twist on the traditional blend of rum, citrus, orgeat, and a hint of tropical flair. Embark on a flavor-filled adventure as we explore the nuances of each recipe, ensuring you find the perfect Mai Tai to transport you to a tropical oasis.

Let's cook with our recipes!

MAI TAI COCKTAILS



Mai Tai Cocktails image

Provided by Food Network

Categories     beverage

Time 5m

Yield 2 drinks

Number Of Ingredients 10

3 ounces light rum
1 1/2 ounces dark rum
1-ounce Orange Curacao
2 ounces fresh pineapple juice
1-ounce fresh orange juice
1/2-ounce fresh lime juice
Dash grenadine
Cracked ice
4 maraschino cherries, garnish
2 paper umbrellas, garnish

Steps:

  • Fill a cocktail shaker half way with ice cubes. Add the remaining ingredients, except the cherries and shake until cold and frothy, 30 to 45 seconds. Strain into 2 tall glasses with cracked ice. Garnish each with 2 maraschino cherries and paper umbrellas. Serve immediately.

EMERIL'S MAI TAI COCKTAILS



Emeril's Mai Tai Cocktails image

Emeril's restaurants make fabulous mai tais so I was happy to find this recipe on the foodnetwork.com.

Provided by Lvs2Cook

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 10

3 ounces light rum
1 1/2 ounces dark rum
1 ounce orange Curacao
2 ounces pineapple juice
1 ounce orange juice
1/2 ounce lime juice
1 dash grenadine
cracked ice
maraschino cherry, for garnish
paper, umbrellas for garnish

Steps:

  • Fill a cocktail shaker half way with ice cubes. Add the remaining ingredients, except the cherries and shake until cold and frothy, about 30 to 45 seconds.
  • Strain into 2 tall glasses with cracked ice and garnish each with 2 maraschino cherries and paper umbrellas.
  • Serve immediately.

Tips:

  • Use fresh ingredients: Fresh juices, fruits, and herbs will give your Mai Tais the best flavor.
  • Choose a good rum: A good quality rum is essential for a great Mai Tai. Look for a rum that is at least 80 proof and has a smooth, flavorful taste.
  • Don't be afraid to experiment: There are many different ways to make a Mai Tai, so feel free to experiment with different ingredients and proportions to find a recipe that you love.
  • Garnish your Mai Tais: A garnish can add a touch of elegance and flavor to your Mai Tais. Try garnishing your drinks with pineapple wedges, cherries, or mint sprigs.
  • Serve your Mai Tais chilled: Mai Tais are best served chilled, so be sure to chill your glasses and ingredients before making your drinks.

Conclusion:

The Mai Tai is a classic cocktail that is perfect for any occasion. With its refreshing taste and tropical flavors, the Mai Tai is sure to please everyone. Whether you are making a Mai Tai for a party or just for yourself, be sure to follow these tips to make the best Mai Tai possible.

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