**Magnificent Frozen Mango Margaritas: A Tropical Escape in a Glass**
Escape to paradise with our tantalizing Frozen Mango Margaritas, a delightful blend of tropical flavors that will transport you to a sun-kissed beach. These frozen margaritas feature the vibrant sweetness of ripe mangoes, perfectly complemented by the tangy kick of lime and the smooth richness of tequila. Each sip is a burst of refreshing goodness, perfect for any occasion, whether it's a poolside gathering, a fiesta, or a cozy night in. With variations ranging from classic to spicy and even a virgin option, our collection of frozen mango margarita recipes caters to every taste preference. Get ready to embark on a tropical adventure with our magnificent frozen mango margaritas.
FROZEN MANGO MARGARITA
Provided by Ellie Krieger
Categories beverage
Time 10m
Yield 4 servings, serving size 1 cup
Number Of Ingredients 6
Steps:
- Put the mango, tequila, lime juice, orange liqueur, sugar and water in a blender and blend until smooth.
- Per Serving: Calories 180; Total Fat 0 g; (Sat Fat 0 g, Mono Fat 0 g, Poly Fat 0 g) ; Protein 0.5g; Carb 21 g; Fiber 1.5g; Cholesterol 0 mg; Sodium 0.5mg
Nutrition Facts : Calories 180 calorie, Cholesterol 0 milligrams, Sodium 0.5 milligrams, Carbohydrate 21 grams, Fiber 1.5 grams, Protein 0.5 grams
FROZEN MANGO MARGARITA
Cooling and thirst-quenching, this spicy-sweet frozen margarita is well-worth lugging out the blender for. Using reposado tequila in the refreshing cocktail lends a subtle smokiness that really enhances the flavor of the mango. A chili-salt rim adds a refreshing kick.
Provided by Greg Lofts
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Yield Makes 1
Number Of Ingredients 7
Steps:
- Run lime wedge around the edge of a chilled martini or coupe glass; dip rim in Tajín to coat. Combine frozen mango cubes, crushed ice, tequila, orange liqueur, and lime juice in a blender.
- Starting on low speed and gradually increasing to high, blend until very smooth and creamy, about 1 minute. Pour into prepared glass; serve immediately.
Tips:
- Choose ripe mangoes: Look for mangoes that are yellow or orange in color, with a sweet and fragrant aroma. Avoid mangoes that are green or have bruises.
- Freeze the mango chunks: Freezing the mango chunks helps to create a smooth and slushy texture in the margarita.
- Use a blender: A blender is the best tool to use for making frozen margaritas. It will help to crush the ice and blend the ingredients together smoothly.
- Adjust the sweetness: If you find that the margarita is too sweet, you can add more lime juice or tequila to balance out the flavors.
- Garnish with a lime wedge: A lime wedge adds a pop of color and flavor to the margarita.
Conclusion:
Frozen mango margaritas are a refreshing and delicious cocktail that are perfect for any occasion. They are easy to make and can be customized to your liking. So next time you are looking for a tasty and tropical drink, give this recipe a try.
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