Best 2 Magnificent Frozen Mango Margaritas Recipes

**Magnificent Frozen Mango Margaritas: A Tropical Escape in a Glass**

Escape to paradise with our tantalizing Frozen Mango Margaritas, a delightful blend of tropical flavors that will transport you to a sun-kissed beach. These frozen margaritas feature the vibrant sweetness of ripe mangoes, perfectly complemented by the tangy kick of lime and the smooth richness of tequila. Each sip is a burst of refreshing goodness, perfect for any occasion, whether it's a poolside gathering, a fiesta, or a cozy night in. With variations ranging from classic to spicy and even a virgin option, our collection of frozen mango margarita recipes caters to every taste preference. Get ready to embark on a tropical adventure with our magnificent frozen mango margaritas.

Here are our top 2 tried and tested recipes!

FROZEN MANGO MARGARITA

Frozen Mango Margarita image

Provided by Ellie Krieger

Categories beverage

Time 10m

Yield 4 servings, serving size 1 cup

Number Of Ingredients 6

Ingredients

One 10-ounce bag frozen diced mango
2/3 cup tequila (preferably silver, 80 proof)
1/4 cup fresh lime juice
2 tablespoons orange liqueur, such as Cointreau
2 tablespoons superfine sugar
2 cups ice water

Steps:

Put the mango, tequila, lime juice, orange liqueur, sugar and water in a blender and blend until smooth.
Per Serving: Calories 180; Total Fat 0 g; (Sat Fat 0 g, Mono Fat 0 g, Poly Fat 0 g) ; Protein 0.5g; Carb 21 g; Fiber 1.5g; Cholesterol 0 mg; Sodium 0.5mg

Nutrition Facts : Calories 180 calorie, Cholesterol 0 milligrams, Sodium 0.5 milligrams, Carbohydrate 21 grams, Fiber 1.5 grams, Protein 0.5 grams

FROZEN MANGO MARGARITA

Frozen Mango Margarita image

Cooling and thirst-quenching, this spicy-sweet frozen margarita is well-worth lugging out the blender for. Using reposado tequila in the refreshing cocktail lends a subtle smokiness that really enhances the flavor of the mango. A chili-salt rim adds a refreshing kick.

Provided by Greg Lofts

Categories Food & Cooking Drink Recipes Cocktail Recipes

Time 5m

Yield Makes 1

Number Of Ingredients 7

Ingredients

Lime wedge
Tajín (or other chile-lime salt)
1/2 cup frozen mango cubes
1/2 cup crushed ice
2 ounces reposado or blanco tequila
3/4 ounce orange liqueur, such as Cointreau
1 ounce fresh lime juice

Steps:

Run lime wedge around the edge of a chilled martini or coupe glass; dip rim in Tajín to coat. Combine frozen mango cubes, crushed ice, tequila, orange liqueur, and lime juice in a blender.
Starting on low speed and gradually increasing to high, blend until very smooth and creamy, about 1 minute. Pour into prepared glass; serve immediately.

Tips:

Choose ripe mangoes: Look for mangoes that are yellow or orange in color, with a sweet and fragrant aroma. Avoid mangoes that are green or have bruises.
Freeze the mango chunks: Freezing the mango chunks helps to create a smooth and slushy texture in the margarita.
Use a blender: A blender is the best tool to use for making frozen margaritas. It will help to crush the ice and blend the ingredients together smoothly.
Adjust the sweetness: If you find that the margarita is too sweet, you can add more lime juice or tequila to balance out the flavors.
Garnish with a lime wedge: A lime wedge adds a pop of color and flavor to the margarita.

Conclusion:

Frozen mango margaritas are a refreshing and delicious cocktail that are perfect for any occasion. They are easy to make and can be customized to your liking. So next time you are looking for a tasty and tropical drink, give this recipe a try.