Best 2 Magic Bullet Turbo Tomato Soup Recipes

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Indulge in the delectable flavors of creamy tomato soup, masterfully crafted using your Magic Bullet Turbo blender. This culinary symphony blends fresh, ripe tomatoes with a harmonious blend of herbs and spices, resulting in a velvety smooth and luscious soup. Accompaniments such as grilled cheese sandwiches, crispy croutons, and a refreshing side salad transform this simple soup into an unforgettable dining experience. Whether you're seeking a quick and comforting meal or an impressive dish to delight your guests, this Magic Bullet Turbo tomato soup, along with its complementary recipes, will leave you craving for more. Dive into the culinary adventure and relish the exquisite flavors that await you.

Here are our top 2 tried and tested recipes!

CLASSIC TOMATO SOUP



Classic Tomato Soup image

This classic tomato soup is perfect for a cold winter day.

Yield 2 servings

Number Of Ingredients 9

1/2 Onion, raw
4 Tomato
1/2 Tsp Thyme
1/2 Tsp Parsley, dried
1 Tbsp Italian Seasoning
1/4 Tsp Black Pepper, ground
1/4 Tsp Sea Salt
3 Tbsp Olive Oil
1 1/2 Cup Water

Steps:

  • Roast tomatoes in a shallow pan. Preheat oven to 350 degrees and add halved tomatoes, drizzled with olive oil and sprinkled with salt and pepper. Roast until skin wrinkles and begins to brown, about an hour. Set aside to cool.
  • Meanwhile, add olive oil to a saucepan and cook chopped onion until caramelized, about 5 minutes. Set aside to cool.
  • Once completely cooled, add your tomatoes, onion, water or vegetable broth, thyme, parsley, and Italian seasoning to your NutriBullet Rx Soup Pitcher and heat on 7-Minute Heated Cycle.
  • Enjoy!
  • Alternatively, blend all completely cooled ingredients in the blender until smooth, transfer the soup into a pot, and heat over the stove until warmed through.

Nutrition Facts : Calories 241 calories

MAGIC BULLET CREAM OF COMFORT SOUP



Magic Bullet Cream of Comfort Soup image

This is the best--low fat, flavorful, and comforting. My favorite recipe for use in my Magic Bullet. You can use different veggies-- zucchini, asparagus, cauliflower--just clean out the fridge Delightful!!

Provided by cactusgirlaz

Categories     Very Low Carbs

Time 15m

Yield 2 cup, 2 serving(s)

Number Of Ingredients 11

1 cup broccoli floret
1/2 cup sliced mushrooms
1 cup fresh spinach
2 tablespoons chopped onions
1 cup fat free chicken broth
1/4 cup fat-free half-and-half
salt
pepper
1 dash of fresh grated nutmeg (optional)
reduced-fat parmesan cheese
red pepper flakes (optional)

Steps:

  • 1. In small saucepan, cook broccoli, mushrooms, onion and chicken broth until tender.Season to taste.
  • 2. Add spinach and cook just until wilted. Pour into large Magic bullet container or blender.
  • 3. Add fat free half and half, dash of nutmeg, and pepper flakes if using.
  • 4. Pulse until desired consistency, pour into your favorite cup, sprinkle with Parmesan and additional nutmeg, if desired.
  • 5. ENJOY!

Tips:

  • Choose ripe, flavorful tomatoes: The quality of your tomatoes will greatly impact the flavor of your soup. Look for tomatoes that are deep red and free of blemishes.
  • Roast the tomatoes before blending: Roasting the tomatoes intensifies their flavor and sweetness. You can roast them in the oven or on a grill.
  • Use a high-quality vegetable broth: A good vegetable broth will add depth and flavor to your soup. You can use a store-bought broth or make your own.
  • Don't overcrowd the Magic Bullet: Blend the soup in batches if necessary to avoid overcrowding the Magic Bullet. This will help to ensure that the soup is smooth and creamy.
  • Season the soup to taste: Add salt, pepper, and other seasonings to taste. You may also want to add a splash of cream or milk for a richer flavor.

Conclusion:

This Magic Bullet Turbo Tomato Soup is a quick and easy way to enjoy a delicious and healthy meal. With just a few simple ingredients, you can have a creamy, flavorful soup that's perfect for a weeknight dinner or a casual lunch. So next time you're looking for a quick and easy soup recipe, give this one a try.

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