Best 2 Magic Bullet Presto Pesto Recipes

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**Uncover the Culinary Symphony of Pesto: A Journey Through the Realm of Magic Bullet and Presto Pesto Delights**

Embark on a culinary expedition into the realm of pesto, where vibrant flavors dance upon your palate. Discover the secrets behind crafting this aromatic sauce using the trusted Magic Bullet and Presto kitchen companions. From classic basil pesto to tantalizing variations like sun-dried tomato pesto, roasted red pepper pesto, and arugula pesto, this article presents a symphony of pesto recipes that will transform your culinary repertoire. Prepare to elevate your dishes with a burst of freshness, nutty undertones, and a symphony of herbs, nuts, and tangy cheese. Let the Magic Bullet and Presto guide you through this culinary adventure, ensuring effortless preparation and consistently delectable results.

Let's cook with our recipes!

10 BEST MAGIC BULLET RECIPE COLLECTION



10 Best Magic Bullet Recipe Collection image

Most Magic Bullet recipes are for fruit smoothies. But did you know you can make hummus and guac in your little blender? It's true, and I'll show you how.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 10

Strawberry Banana Smoothie
Blueberry Banana Smoothie
Chocolate Peanut Butter Smoothie
Kale Smoothie
Ultimate Avocado Green Smoothie
Garlic Hummus
Bruschetta Turkey Meatballs
Pesto
Raspberry Sorbet
Magic Bullet Guacamole

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious Magic Bullet recipe in 30 minutes or less!

Nutrition Facts :

PRESTO PESTO RECIPE



Presto Pesto Recipe image

Need pesto fast, but you're out of pine nuts? Never fear! This three-ingredient Presto Pesto recipe is here to save the day for pasta, salads & more.

Provided by My Food and Family

Categories     Recipes

Time 10m

Yield 5 servings, about 1/4 cup each

Number Of Ingredients 3

6 cups loosely packed fresh basil leaves
1 cup KRAFT Tuscan House Italian Dressing
1/2 cup KRAFT Grated Parmesan Cheese

Steps:

  • Process ingredients in food processor until well blended.

Nutrition Facts : Calories 260, Fat 24 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 580 mg, Carbohydrate 6 g, Fiber 1 g, Sugar 3 g, Protein 6 g

Tips:

  • Use fresh basil for the best flavor. If you don't have fresh basil, you can use dried basil, but the flavor will be less intense.
  • Toast the pine nuts before adding them to the pesto. This will bring out their flavor and make them more fragrant.
  • Use a good quality olive oil. The olive oil is a key ingredient in pesto, so it's important to use a good quality one.
  • Don't over-process the pesto. You want it to be smooth, but not too thin.
  • Taste the pesto and adjust the seasonings as needed. You may want to add more salt, pepper, or lemon juice.
  • Pesto can be used as a sauce for pasta, added to sandwiches or wraps, or used as a marinade for chicken or fish.

Conclusion:

Pesto is a delicious and versatile sauce that can be used in a variety of dishes. It's easy to make and can be stored in the refrigerator for up to a week. So next time you're looking for a quick and easy way to add flavor to your meal, try making a batch of pesto.

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