Indulge in a delightful culinary experience with our delectable macaroni and cheese, hot dogs, and peas recipe. This classic comfort food combination is elevated with a creamy cheese sauce, tender macaroni, juicy hot dogs, and vibrant peas. Each bite offers a harmonious blend of flavors and textures, leaving you craving more. Whether you're a fan of traditional macaroni and cheese or looking for a fun twist, this dish promises to satisfy your taste buds.
In addition to the classic macaroni and cheese recipe, we also offer variations to suit your preferences. For a vegetarian alternative, try our meatless macaroni and cheese with peas, featuring a flavorful combination of vegetables. If you're a fan of spicy food, our spicy macaroni and cheese with hot dogs and peas adds a kick of heat to the classic dish. And for a unique twist, our bacon macaroni and cheese with hot dogs and peas incorporates crispy bacon for an extra layer of savory goodness.
No matter which recipe you choose, you'll be delighted by the creamy, cheesy macaroni, perfectly cooked hot dogs, and tender peas. These dishes are perfect for a quick weeknight meal, a fun family gathering, or a potluck with friends. So gather your ingredients and let's embark on a culinary journey of flavors and textures with our macaroni and cheese, hot dogs, and peas recipes!
MACARONI AND CHEESE, HOT DOGS AND PEAS
This recipe can be made from scratch or from boxed food. We all prefer the homemade style which I will post later. This quick for kids recipe will knock your socks off!!
Provided by TJ Jones
Categories Pasta
Time 15m
Number Of Ingredients 3
Steps:
- 1. Cook Macaroni as directed on the box. Set timer for 2 minutes less than directed on the package.
- 2. Cut Hot dogs into wheels. When timer goes off for pasta, add hot dog slices and cook for 2 more minutes.
- 3. Mix as directed on the box. When pasta and dogs are cheesy, add peas, stir a couple times and let set 5 minutes to warm the peas. Serve and enjoy. That meal costs $2.50 to feed up to 6 people in 10 minutes!!!
MAC AND CHEESE AND PEAS
Steps:
- Bring a large pot of water to a boil. Season generously with salt. Cook the pasta according to the package directions. When you have 1 minute of cook time left, pour in the frozen peas. Drain and set aside.
- Melt the butter in a large high-sided 10-inch saute pan over medium heat. Stir in the flour and cook until golden brown, about 2 minutes. Slowly whisk in the milk. Reduce to low heat, bring to a simmer and cook until it becomes a thin gravy, about 5 minutes. Add the cream cheese and break up until smooth. Add the white pepper and ground mustard. Remove from the heat, add the bourbon if using and whisk to combine until fully incorporated. Stir in the Cheddar and American cheeses and cook until all the cheese is melted, 2 to 4 minutes. Taste and add salt as needed.
- Add the cooked pasta and peas to the cheese sauce and stir to thoroughly combine. Taste again and salt and pepper as needed before serving.
MACARONI, CHEESE AND HOT DOGS
I always loved it when my mom would make macaroni, cheese and hot dogs when I was young. As I grew up, I found that I liked it to be cheesier than she made it. I have been making this recipe for years and most everyone who has tried it really likes it. It is easy to make and my kids really enjoy having it for lunch.
Provided by tmal5999
Categories Cheese
Time 18m
Yield 3 cups, 4 serving(s)
Number Of Ingredients 5
Steps:
- Fill a medium sized pot with hot water about half way.
- Put the water on the stove at high heat.
- Add box of Kraft macaroni and cheese dinner.
- Cut up the hod dogs into 1/4 pieces and drop in the water.
- Bring everything to a boil.
- Once the water boils, reduce the heat and continue to cook until the macaroni is tender.
- Drain water.
- Place pot back on the stove on very low heat.
- Add margarine and milk.
- Add slices of cheese.
- Stir until cheese melts.
- After cheese melts, add cheese sauce packet that comes with the Kraft Macaroni and Cheese dinner.
- Stir until everything is well mixed.
- Serve and enjoy.
TRIPLE-CHEESE HOT DOG MAC
Our Triple-Cheese Hot Dog Mac tasted delicious but looked monochromatic-so we added peas! Now it's delicious AND colorful.
Provided by My Food and Family
Categories Home
Time 20m
Yield 4 servings, about 1-1/2 cups each
Number Of Ingredients 5
Steps:
- Prepare Dinner in large saucepan as directed on package.
- Add remaining ingredients; mix well. Simmer on medium-low heat 5 min. or until heated through, stirring occasionally.
Nutrition Facts : Calories 470, Fat 22 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 60 mg, Sodium 1000 mg, Carbohydrate 43 g, Fiber 3 g, Sugar 4 g, Protein 18 g
MACARONI AND HOT DOGS
Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by Eva Smith. The printed version of this recipe makes me giggle because there is a typo where the hot dogs are called 'hot gods'. Eva didn't specify serving yield, so I am guessing.
Provided by Sarah_Jayne
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in Dutch oven.
- Cut hot dogs in half and then into small pieces.
- Simmer onion, pepper and hot dogs in butter for about 10 minutes or until brown.
- Sprinkle macaroni over top.
- Add salt, tomatoes and water.
- Cover; bring to boil.
- Reduce heat and simmer, stirring occasionally, until tender (about 12 minutes).
- Stir in cheese and simmer until cheese melts.
CHEDDAR MAC & CHEESE HOT DOG CASSEROLE
Prepared mac and cheese and sliced hot dogs bake up quickly to create a casserole that's guaranteed to please both cheese dog fans and pasta lovers alike.
Provided by My Food and Family
Categories Home
Time 35m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat oven to 400°F.
- Prepare Dinner in large saucepan as directed on package. Add vegetables, wieners, milk and garlic powder; mix well.
- Spoon into 1-1/2-qt. casserole sprayed with cooking spray; sprinkle with shredded cheese.
- Bake 15 min. or until heated through.
Nutrition Facts : Calories 400, Fat 22 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 60 mg, Sodium 1060 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 16 g
Tips:
- Use High-Quality Ingredients: Opt for high-quality macaroni, flavorful cheese, and fresh hot dogs to elevate the dish.
- Cook Macaroni Perfectly: Boil macaroni according to package instructions for al dente texture.
- Prepare Cheesy Sauce: Make a smooth and creamy cheese sauce using butter, flour, milk, and your desired cheeses.
- Add Flavorful Ingredients: Enhance the flavor of the dish by incorporating ingredients like chopped onions, minced garlic, or a dash of Dijon mustard.
- Use Fresh Vegetables: Opt for fresh peas for a vibrant taste and color. You can also add other vegetables like chopped carrots or bell peppers.
- Don't Overcook Hot Dogs: Quickly sear or grill the hot dogs to maintain their texture and prevent them from becoming tough.
- Garnish for Presentation: Sprinkle chopped parsley, chives, or grated Parmesan cheese on top of the macaroni and cheese for an appealing presentation.
Conclusion:
Macaroni and cheese with hot dogs and peas is a simple yet satisfying dish that combines the classic flavors of macaroni and cheese with the savory taste of hot dogs and the sweetness of peas. By following these tips, you can elevate the dish and create a delicious meal that is perfect for busy weeknights or casual gatherings. Experiment with different cheese combinations, vegetables, and seasonings to create your own unique version of this comforting dish.
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