Best 3 Lychee Black Tea Lemonade Recipes

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**Elevate your refreshment experience with our tantalizing Lychee Black Tea Lemonade, a symphony of flavors that dances on your palate.**

Quench your thirst and invigorate your senses with this delightful fusion of sweet lychee, refreshing black tea, and zesty lemon. Treat yourself to a medley of thirst-quenching recipes, each offering a unique twist on this classic summer cooler. From the simplicity of Lychee Black Tea Lemonade to the tropical allure of Lychee Black Tea Lemonade with Coconut and the herbal charm of Lychee Black Tea Lemonade with Mint, these recipes cater to diverse preferences. Embark on a culinary journey that promises to refresh, revitalize, and transport you to a realm of pure bliss.

Let's cook with our recipes!

SWEET TEA LEMONADE



Sweet Tea Lemonade image

Provided by Ree Drummond : Food Network

Categories     beverage

Time 1h30m

Yield about 3 quarts

Number Of Ingredients 5

6 cups boiling water
4 tea bags
3 cups sugar
3 cups lemon juice plus 1 lemon, thinly sliced
Fresh mint sprigs, for serving

Steps:

  • Pour the boiling water over the tea bags in a heatproof container and let steep for 5 minutes. Remove the tea bags and allow the tea to cool.
  • Combine the sugar with 3 cups water in a measuring cup or bowl and stir until the sugar dissolves to make a syrup.
  • Pour the lemon juice into a vat or large pitcher, add the syrup and tea and stir. Add the lemon slices and mint springs. Chill for an hour or so to let the flavors develop, then serve.

BLACK TEA LEMONADE



Black Tea Lemonade image

A very strong, sweet black tea and lemonade mix is sweetened and chilled to make a refreshing summer drink.

Provided by Aredendra

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 2h10m

Yield 8

Number Of Ingredients 5

5 cups water
½ cup white sugar
3 orange pekoe tea bags
1 (12 ounce) can frozen lemonade concentrate
5 cups water

Steps:

  • Bring 5 cups of water and the sugar to a boil in a saucepan, then remove from the heat and add the tea bags. Allow tea to steep while you mix the lemonade concentrate and remaining water in a large pitcher. Pour the tea mixture into the lemonade, discarding tea bags. Stir and refrigerate until cold before serving.

Nutrition Facts : Calories 147.5 calories, Carbohydrate 38.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 11.1 mg, Sugar 37.1 g

LYCHEE LEMONADE



Lychee Lemonade image

This is slightly less tart than traditional lemonade, the Lychees mellows the Lemon out. Very lovely on warm days and super easy to make.

Provided by Alia55

Categories     Beverages

Time 10m

Yield 5 serving(s)

Number Of Ingredients 6

1 (20 ounce) can lychees in heavy syrup
1 (12 ounce) can frozen lemonade concentrate
2 1/2 cups water
ice cube
1 lemon, thinly sliced
5 sprigs mint

Steps:

  • Combine lychees (with syrup), lemonade concentrate, and water in blender.
  • Blend until smooth.
  • Serve over ice.
  • Garnish with lemon slices and mint sprigs.

Nutrition Facts : Calories 162.9, Fat 0.2, Sodium 6.5, Carbohydrate 43.6, Fiber 1.2, Sugar 39.5, Protein 0.5

Tips:

  • Use a good quality black tea. A bold, malty tea will stand up to the other flavors in the lemonade.
  • Brew the tea strong. You want the tea flavor to be pronounced in the lemonade.
  • Use fresh, ripe lychees. They should be plump and have a sweet, floral flavor.
  • Peel and pit the lychees before using them. You can use a sharp knife or a lychee peeler to do this.
  • Add the lychees to the lemonade after it has cooled slightly. This will help to preserve their flavor and texture.
  • Garnish the lemonade with a few slices of lychee and a sprig of mint for a refreshing presentation.

Conclusion:

Lychee black tea lemonade is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a new and exciting beverage, give lychee black tea lemonade a try!

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