Best 5 Luscious Lime Angel Squares Recipes
Indulge in Luscious Lime Angel Squares: A Symphony of Sweet and Tangy Delight
Prepare to embark on a culinary adventure with our luscious lime angel squares, a heavenly treat that harmonizes sweet and tangy flavors in perfect balance. These delightful squares are a symphony of textures, featuring a crisp graham cracker crust, a velvety smooth lime filling, and a fluffy whipped cream topping. Each bite is an explosion of citrusy goodness, leaving your taste buds tantalized and craving more. Whether you're a seasoned baker or a novice in the kitchen, our recipe provides clear and concise instructions to guide you in creating this irresistible dessert. Join us as we unveil the secrets behind this delectable treat and embark on a journey of culinary bliss.
In addition to the classic lime angel squares, our article presents a delightful collection of variations that cater to diverse preferences and dietary restrictions. Discover the magic of key lime angel squares, where the distinct flavor of key limes adds a unique twist to the traditional recipe. For those seeking a gluten-free option, our almond flour lime angel squares offer a delectable alternative with a nutty crust and a zesty filling. And for those with a sweet tooth, our chocolate lime angel squares combine the richness of chocolate with the tanginess of lime for an irresistible indulgence. With step-by-step instructions and helpful tips, we'll guide you through the process of crafting each variation, ensuring success and satisfaction in your baking endeavors.
LUSCIOUS LIME BARS
Not too sweet, not too tart - these bars are a lime lovers delight!
Provided by Getty Stewart
Categories Dessert
Time 45m
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- In medium size bowl mix 3 Tbsp sugar and flour. Cut in butter until mixture is crumbly. Press crumbs firmly and evenly into bottom of an 8x8 inch square pan.
- Bake for 15 to 17 minutes until just starting to brown.
- To prepare lime filling, beat together eggs, 2/3 cup sugar, 2 Tbsp flour, 1/4 tsp baking powder, lime zest and lime juice.
- Pour filling over baked pastry layer.
- Bake for 20 minutes or until lightly golden around edges and center is set.
- Cool completely on a wire rack.
- Cut into 16-20 squares/bars.
- Sift powdered sugar over top of bars and garnish with extra lime zest.
Nutrition Facts : Calories 141 kcal, Carbohydrate 19 g, Protein 2 g, Fat 7 g, Sodium 63 mg, Fiber 1 g, Sugar 12 g, ServingSize 1 serving
LIME SQUARES
Make and share this Lime Squares recipe from Food.com.
Provided by Theresa Thunderbird
Categories Bar Cookie
Time 1h5m
Yield 4 dozen
Number Of Ingredients 11
Steps:
- Heat oven to 350°F.
- Mix flour, margarine and powdered sugar.
- Press into ungreased 8x8x2 or 9x9x2 inch baking pan, building up 1/2 inch edges.
- Bake 20 minutes.
- Beat remaining ingredients unil light and fluffy,about 3 minutes,pour over baked layer.
- Bake until no indentation remains when touched in the center, about 25 minutes.
- Cool and then sprinkle with powdered sugar.
- Cut into 1 inch squares.
LIME ANGEL SQUARES
This is a super easy light and airy dessert..Yum! I found this recipe in the May, 2011 issue of Taste of Home magazine.
Provided by Cassie *
Categories Other Desserts
Time 20m
Number Of Ingredients 8
Steps:
- 1. In a small bowl, dissolve gelatin in boiling water. Refrigerate until mixture just begins to thicken, about 35 minutes.
- 2. Place cake cubes in a 13 x 9 dish coated with cooking spray. In a small bowl, beat cream cheese until smooth. Beat in the sugar, lemon juice and peel. Add gelatin mixture, beat until combined. Fold in 1 1/2 cups cool whip topping.
- 3. Spread over cake, covering completely. Refrigerate for at least 2 hours or until firm. Cut into squares, top with remaining cool whip.
BOSTON CREAM ANGEL CAKE
You can prepare this delectable dessert in no time. To change this cake to your family's liking, try different flavors of instant pudding or different ice cream toppings. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- In a large bowl, whisk 2 cups milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Split cake into three horizontal layers; place bottom layer on a serving plate. Spread with half of the pudding. Repeat layers. Replace cake top. Cover and refrigerate until serving., In a small microwave-safe bowl, heat hot fudge topping; stir in remaining milk. Drizzle over cake, allowing it to drip down the sides. Refrigerate leftovers.
Nutrition Facts : Calories 275 calories, Fat 6g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 458mg sodium, Carbohydrate 50g carbohydrate (29g sugars, Fiber 1g fiber), Protein 6g protein.
ANGEL SQUARES
The lightest fluffiest squares you will ever have! My mom made these for a family gathering once and now they are a well sought after treat!
Provided by JCrosgrey
Categories Dessert
Time 40m
Yield 15-20 serving(s)
Number Of Ingredients 4
Steps:
- Combine cake mix with pie filling.
- Put in sprayed 9x13 pan.
- Top with almonds and coconut.
- Bake at 350F for 30 minutes.
- (Lemon pie filling can also be substituted with pumpkin pie filling. Add 1 teaspoons cinnamon sprinkled over top before baking along with the other toppings.).
Nutrition Facts : Calories 144.6, Fat 1.6, SaturatedFat 0.5, Sodium 253.9, Carbohydrate 29.9, Fiber 0.4, Sugar 15.7, Protein 3.5
Tips:
- For the best flavor, use fresh limes. If you don't have fresh limes, you can substitute bottled lime juice, but the flavor will not be as bright.
- Be sure to cream the butter and sugar together until light and fluffy. This will help to incorporate air into the batter, resulting in a lighter, more tender cake.
- Don't overmix the batter. Overmixing can result in a tough, dense cake.
- Bake the cake until a toothpick inserted into the center comes out clean. Overbaking can result in a dry, crumbly cake.
- Let the cake cool completely before frosting it. This will help to prevent the frosting from melting.
- If you don't have time to make the frosting from scratch, you can use a store-bought frosting. Just be sure to choose a frosting that is not too sweet.
Conclusion:
Luscious Lime Angel Squares are a delicious and refreshing dessert that is perfect for any occasion. They are easy to make and can be enjoyed by people of all ages. So next time you're looking for a sweet treat, give these squares a try!
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