Best 3 Low Fat Maurice Salad Dressing Recipes

**Maurice Salad Dressing: A Low-Fat Dressing for Your Healthy Salads**

Are you tired of the same old, unhealthy salad dressings that are loaded with calories, fat, and sugar? If so, then you need to try Maurice salad dressing. This low-fat dressing is made with simple, healthy ingredients that will add a delicious flavor to your salads without weighing you down. And the best part is, it's incredibly easy to make!

Our collection of Maurice salad dressing recipes offers a variety of flavors to suit your taste buds. From the classic vinaigrette to creamy ranch and tangy blue cheese, we have a recipe for everyone. Whether you're looking for a light and refreshing dressing for your summer salads or a hearty and flavorful dressing for your winter salads, we have you covered.

All of our recipes are made with fresh, healthy ingredients and are low in fat and calories. So you can enjoy your salad without feeling guilty. Plus, they're all easy to make, so you can whip up a batch in just minutes.

So what are you waiting for? Try one of our Maurice salad dressing recipes today and see how delicious healthy eating can be!

Here are our top 3 tried and tested recipes!

MAURICE SALAD

Maurice Salad image

This recipe is similar to one served at a popular downtown Detroit restaurant. It has lettuce, Swiss cheese, ham, turkey, olives, and a creamy dressing.

Provided by Angel

Categories Salad

Time 30m

Yield 8

Number Of Ingredients 15

Ingredients

2 teaspoons white wine vinegar
1 ½ teaspoons lemon juice
1 ½ teaspoons onion juice
1 ½ teaspoons white sugar
1 ½ teaspoons Dijon-style prepared mustard
¼ teaspoon mustard powder
1 cup mayonnaise
2 tablespoons chopped fresh parsley
1 hard-cooked egg, diced
1 pound cooked ham, cut into 1/2 inch pieces
1 pound turkey breast, cut into strips
14 ounces Swiss cheese, cut into strips
½ cup sliced sweet gherkin pickles
1 head iceberg lettuce - rinsed, dried, and shredded
16 pimento-stuffed green olives

Steps:

Prepare the dressing by whisking together the vinegar, lemon juice, onion juice, sugar, Dijon, dry mustard and mayonnaise. Add the parsley and egg; mix well.
In a large bowl, combine the ham, turkey, cheese, and pickles. Add the dressing and mix well. Divide the lettuce among plates, top with salad, and garnish each plate with 2 olives.

Nutrition Facts : Calories 601.3 calories, Carbohydrate 11.6 g, Cholesterol 155.8 mg, Fat 44.7 g, Fiber 1 g, Protein 38.1 g, SaturatedFat 14.8 g, Sodium 1285.2 mg, Sugar 5.1 g

LOW FAT MAURICE SALAD DRESSING

Low Fat Maurice Salad Dressing image

Make and share this Low Fat Maurice Salad Dressing recipe from Food.com.

Provided by Scotty Callies Mom

Categories Salad Dressings

Time 10m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

2 teaspoons white vinegar
1 1/2 teaspoons lemon juice
2 teaspoons finely minced onions or 1 1/2 teaspoons onion juice
1 1/2 teaspoons Splenda sugar substitute
1 1/2 teaspoons Dijon mustard
1/4 teaspoon dry mustard
1 cup low-fat mayonnaise
2 tablespoons chopped fresh parsley
1 hard-boiled egg, diced
salt

Steps:

Mix first 6 ingredients together.
Add remaining ingredients and blend till smooth.

Nutrition Facts : Calories 12, Fat 0.7, SaturatedFat 0.2, Cholesterol 26.5, Sodium 18.9, Carbohydrate 0.4, Fiber 0.1, Sugar 0.2, Protein 0.9

MAURICE DRESSING

Maurice Dressing image

Make and share this Maurice Dressing recipe from Food.com.

Provided by Scotty Callies Mom

Categories Lunch/Snacks

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 10

Ingredients

2 teaspoons white vinegar
1 1/2 teaspoons lemon juice
2 teaspoons finely minced onions or 1 1/2 teaspoons onion juice
1 1/2 teaspoons sugar
1 1/2 teaspoons Dijon mustard
1/4 teaspoon dry mustard
1 cup mayonnaise
2 tablespoons chopped fresh parsley
1 hard-boiled egg, diced
salt

Steps:

Mix together and serve over favorite salad with ham turkey and cheese.

Nutrition Facts : Calories 691.1, Fat 56.2, SaturatedFat 8.8, Cholesterol 182.1, Sodium 1214.6, Carbohydrate 43.9, Fiber 0.5, Sugar 15.2, Protein 6.2

Tips for Making the Best Low-Fat Maurice Salad Dressing:

Use fresh ingredients: The fresher the ingredients, the better the dressing will taste. If possible, use organic or locally-sourced produce.
Don't over-blend the dressing: Over-blending can make the dressing too thick and creamy. Blend just until the ingredients are well combined.
Adjust the flavor to your liking: The recipe can be adjusted to your liking. For a sweeter dressing, add more honey or maple syrup. For a tangier dressing, add more lemon juice or vinegar. For a spicier dressing, add a pinch of cayenne pepper or crushed red pepper flakes.
Let the dressing chill: Allowing the dressing to chill for at least 30 minutes before serving allows the flavors to meld and develop.
Store the dressing properly: Store the dressing in an airtight container in the refrigerator for up to 5 days.

Conclusion:

This low-fat Maurice salad dressing is a delicious and healthy way to add flavor to your favorite salads. It is easy to make and can be customized to your liking. With its tangy, sweet, and creamy flavor, this dressing is sure to be a hit at your next gathering. So next time you're looking for a healthy and flavorful salad dressing, give this recipe a try. You won't be disappointed!