Best 2 Low Carb Tropical Mimosa Recipes

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Embark on a tropical escapade with our collection of refreshing low-carb mimosa recipes, meticulously crafted to tantalize your taste buds without compromising your dietary goals. These delightful beverages blend the vibrant flavors of exotic fruits with the effervescence of sparkling wine, creating a symphony of flavors that will transport you to a sun-drenched paradise.

In our first recipe, we showcase a classic mimosa infused with the sweet and tangy notes of pineapple and orange. This crowd-pleasing libation combines fresh pineapple juice, orange liqueur, and a splash of lime juice, all topped with a generous pour of prosecco. The result is a vibrant and flavorful cocktail that's perfect for any celebration.

Next, we present a tropical twist on the classic mimosa with our mango mimosa. This vibrant concoction combines the tropical allure of mango with the delicate sweetness of peach schnapps. Fresh mango puree lends a velvety texture and a burst of sunshine-like flavor, while prosecco adds a touch of elegance and sparkle.

For those who prefer a berrylicious twist, our raspberry mimosa is sure to delight. This refreshing beverage features a harmonious blend of fresh raspberries, zesty lemon juice, and a hint of honey, all topped with sparkling prosecco. The result is a delightfully fruity and slightly tart mimosa that's perfect for sipping on a warm afternoon.

Last but not least, our passionfruit mimosa takes you on a journey to the tropics with its exotic and alluring flavor profile. This captivating cocktail combines the tangy sweetness of passionfruit juice with the floral notes of elderflower liqueur. Topped with prosecco, this mimosa exudes a vibrant purple hue and a flavor that will leave you craving more.

So gather your friends, raise a glass, and indulge in the tropical paradise of our low-carb mimosa recipes. Whether you prefer the classic pineapple and orange, the vibrant mango and peach, the berrylicious raspberry, or the exotic passionfruit, these cocktails will transport you to a sun-soaked oasis with every sip.

Here are our top 2 tried and tested recipes!

TROPICAL MIMOSA SANGRIA FLOAT RECIPE BY TASTY



Tropical Mimosa Sangria Float Recipe by Tasty image

Here's what you need: strawberry, orange, pineapple, peach schnapps, orange sparkling water, champagne, orange sorbert

Provided by Katie Aubin

Categories     Drinks

Yield 6 servings

Number Of Ingredients 7

1 cup strawberry, hulled and thinly sliced
1 cup orange, plus more for garnish
1 cup pineapple, chopped
1 cup peach schnapps
2 cups orange sparkling water
1 bottle champagne
1 qt orange sorbert

Steps:

  • In a large pitcher, combine the strawberries, orange slices, pineapples, peach schnapps, and sparkling water. Stir and refrigerate for at least 3 hours, or overnight.
  • When ready to serve, remove the pitcher from the refrigerator and add the champagne. Gently stir to combine.
  • Place 1-2 small scoops of orange sorbet in a glass. Pour the sangria over the sorbet and stir with a spoon.
  • Garnish with an orange slice.
  • Enjoy!

Nutrition Facts : Calories 305 calories, Carbohydrate 47 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, Sugar 39 grams

TRIPLE BERRY MIMOSA



Triple Berry Mimosa image

Make and share this Triple Berry Mimosa recipe from Food.com.

Provided by Crystelle

Categories     Beverages

Time 15m

Yield 4 drinks, 4 serving(s)

Number Of Ingredients 5

1/4 cup blackberry
1/4 cup strawberry, leaves and top removed
1/4 cup raspberries
1 cup orange juice
750 ml champagne

Steps:

  • If you have a juicer yay for you - add blackberries, strawberries, and raspberries to your juicer and juice into a small cup. Pour 1-2 tablespoons of orange juice into your juicer while it's running after juicing the berries. Juiced berries have a thicker texture so the orange juice helps to push out more of the berry juice. You should end up with 1/4 cup to 1/2 cup of juice.
  • If you don't have a juicer then do what I do and run your berries through a blender on grind and then strain them using a fine sieve.
  • Distribute berry juice among 4 glasses, add 1/4 cup of orange juice to each glass, and top with champagne.
  • Garnish with a few fresh berries and serve!

Nutrition Facts : Calories 191.5, Fat 0.2, Sodium 10.2, Carbohydrate 13.8, Fiber 1.3, Sugar 8.2, Protein 0.8

Tips:

  • For a sweeter mimosa, use more orange juice and less sparkling water.
  • If you don't have fresh fruit, you can use frozen fruit that has been thawed.
  • To make a virgin mimosa, omit the champagne and sparkling water and add more orange juice.
  • Garnish your mimosa with a slice of orange, a lime wedge, or a sprig of mint.
  • Serve your mimosa immediately.

Conclusion:

This tropical mimosa is a refreshing and delicious cocktail that is perfect for any occasion. It is easy to make and can be tailored to your own taste. Whether you like your mimosa sweet or tart, this recipe has you covered. So next time you are looking for a fun and festive cocktail, give this tropical mimosa a try.

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