Best 3 Low Carb Mock French Toast Recipes
Craving a delightful breakfast or brunch dish that satisfies your taste buds without compromising your low-carb lifestyle? Look no further than our collection of delectable low-carb mock French toast recipes. These innovative creations offer a guilt-free alternative to the classic French toast, featuring a symphony of flavors and textures that will tantalize your palate.
Indulge in the keto-friendly goodness of our almond flour mock French toast, where crispy almond flour slices soak up a luscious egg mixture, resulting in a delightful crunch with every bite. Experience the magic of our cloud bread mock French toast, where fluffy cloud bread slices are transformed into a sweet and savory treat, perfect for those seeking a lighter option.
For a protein-packed start to your day, try our protein powder mock French toast, where protein powder and almond flour combine to create a wholesome and satisfying dish. And for a taste of the tropics, our coconut flour mock French toast is a must-try, offering a unique and flavorful twist on the classic recipe.
Each recipe is carefully crafted with detailed instructions and a list of easily accessible ingredients, ensuring a hassle-free cooking experience. Explore the versatile world of low-carb mock French toast, and discover a new favorite breakfast or brunch dish that aligns with your dietary preferences.
LOW CARB MOCK FRENCH TOAST
This is an awesome low carb alternative to regular french toast. Even though it is made with pork rinds, NO ONE would ever know. Even if you yourself don't like pork rinds just give this a try. The consistency is so much like REAL french toast. I eat this almost every day for breakfast.
Provided by slfleming
Categories Breakfast
Time 15m
Yield 3-4 round pancake shaped french toasts, 1-2 serving(s)
Number Of Ingredients 5
Steps:
- (1) Mix eggs, cream, sweetener and cinnamon.
- (2) Crush pork rinds and mix with above mixture.
- (3) Allow to soak until it becomes a very thick and goopy batter (3-5 minutes).
- (4) Fry pancake style in butter until browned and flip over. Cook until done as you would french toast or pancakes.
- Serve with any LC syrup or make your own as follows:.
- (1) Cream butter until soft (use as much as you need for syrup). I melt it in the microwave.
- (2) Add maple extract and sweetener to taste.
MOCK FRENCH TOAST
Number Of Ingredients 8
Steps:
- 1. Beat eggs with oil and water. Stir dry ingredients together and beat into egg mixture until blended.2. Bake in a greased bread pan at 350° F for 50 minutes or until it looks set. Cut it into pieces and eat it with 1/4 cup sugar-free Vermont Maple Syrup
Nutrition Facts : Nutritional Facts Serves
LOW CARB MOCK FRENCH TOAST
If you don't tell someone who eats them, they will never have a clue that these little french toast pancakes are made with pork rinds.
Provided by Mercy
Categories Breakfast
Time 15m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Crush the pork rinds up until they resemble fine bread crumbs (use your food processor if you like - or put them in a Ziploc bag - air removed - and roll them with a rolling pin) then set aside.
- Beat eggs well and then mix with remaining ingredients and beat again.
- Add crushed pork rinds to the egg/cream mixture and allow to sit for approximately 5 minutes (do not skimp on the resting time).
- Mixture will thicken to a "gloppy" phase during this time.
- Meanwhile, heat skillet or griddle with butter or oil, and when hot, fry pancake style until golden brown on both sides.
- Serve with your favorite low-carb maple syrup (DaVinci, Keto, Atkins, Howards, etc, etc).
Nutrition Facts : Calories 355.2, Fat 32, SaturatedFat 16.8, Cholesterol 504.5, Sodium 162.9, Carbohydrate 3.3, Fiber 0.6, Sugar 0.9, Protein 13.8
Tips:
- Use a good quality, low-carb bread as the base for your mock French toast. This will help to ensure that your dish is both tasty and satisfying.
- If you don't have any low-carb bread, you can make your own using a recipe like the one provided in the article.
- Be sure to soak the bread in the egg mixture for long enough so that it can absorb the flavor and become nice and soft.
- Cook the mock French toast over medium heat so that it has time to cook through without burning.
- Serve the mock French toast with your favorite toppings, such as butter, sugar-free syrup, or fresh berries.
Conclusion:
Low-carb mock French toast is a delicious and satisfying breakfast option that can be enjoyed by people on a low-carb diet. It is easy to make and can be customized to your own preferences. With a little creativity, you can create a mock French toast that is just as good as the real thing.
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