Best 2 Low Carb Deep Dish Chocolate Chip Cookie Recipes
Calling all chocolate chip cookie enthusiasts and low-carb dieters! Get ready to embark on a delectable journey with our carefully curated collection of low-carb deep-dish chocolate chip cookie recipes. These cookies are not just a delicious treat but also a testament to the versatility of low-carb baking. Dive into the world of guilt-free indulgence as we present three unique recipes that cater to different dietary preferences and taste buds.
**1. Classic Low-Carb Deep-Dish Chocolate Chip Cookie:**
This classic recipe serves as the foundation of our low-carb cookie adventure. It features almond flour and coconut flour as the primary ingredients, creating a texture that is both chewy and satisfying. The addition of dark chocolate chips elevates the experience with rich, bittersweet notes.
**2. Keto-Friendly Deep-Dish Chocolate Chip Cookie:**
For those following a strict ketogenic diet, this recipe is a game-changer. It utilizes a combination of almond flour, coconut flour, and erythritol, resulting in a cookie that is not only low in carbs but also sugar-free. Enjoy the same chocolate chip delightfulness without compromising your keto lifestyle.
**3. Gluten-Free Deep-Dish Chocolate Chip Cookie:**
Indulge in the goodness of chocolate chip cookies without the worry of gluten. This gluten-free recipe swaps out traditional wheat flour for almond flour and oat fiber, creating a tender and flavorful cookie. The addition of chopped walnuts adds a delightful crunch and extra depth of flavor.
No matter your dietary preferences or restrictions, our low-carb deep-dish chocolate chip cookie recipes guarantee a delightful and satisfying experience. Embark on this culinary journey and discover the perfect cookie that fits your lifestyle and taste buds.
LOW CARB DEEP DISH CHOCOLATE CHIP COOKIE
Make and share this Low Carb Deep Dish Chocolate Chip Cookie recipe from Food.com.
Provided by Summers
Categories Chocolate Chip Cookies
Time 5m
Yield 1 cookie, 1 serving(s)
Number Of Ingredients 8
Steps:
- Put first seven ingredients in a mug and stir with a fork until smooth. Pour into a four inch ramekin or leave in the mug. Drop chocolate chips and fold into mug. If using ramekin, distribute chips evenly over top and slightly press into cookie. Microwave for one minute, enjoy with a cup of unsweetened almond milk -- Yummy!
LOW CARB CHOCOLATE CHIP COOKIES
Make and share this Low Carb Chocolate Chip Cookies recipe from Food.com.
Provided by WannaBeMartha
Categories Dessert
Time 15m
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 11
Steps:
- Mix butter and sugars together until fluffy. Add egg and vanilla.
- In another bowl, mix flour, soda, and salt.
- Add dry ingredients to the sugar mixture a small amount at a time alternating with the cream.
- Once all ingredients are in, add the chocolate chips.
- Drop small spoonfuls on a cookie sheet and bake for 5-7 minutes or until golden brown at 375 degrees.
Nutrition Facts : Calories 42.7, Fat 3, SaturatedFat 1.8, Cholesterol 12.9, Sodium 50.5, Carbohydrate 3.4, Fiber 0.4, Sugar 0.3, Protein 0.7
Tips for Making Low-Carb Deep-Dish Chocolate Chip Cookies:
- Use a sugar substitute that measures and tastes like sugar. This will help ensure that your cookies are the right sweetness and texture.
- Don't overmix the dough. Overmixing will make the cookies tough. Mix just until the ingredients are combined.
- Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies in a preheated oven. This will help them bake evenly.
- Let the cookies cool completely before serving. This will help them set and develop their full flavor.
Conclusion:
These low-carb deep-dish chocolate chip cookies are a delicious and satisfying treat that can be enjoyed by people on a low-carb diet. They are made with simple ingredients and are easy to make. So next time you're craving a chocolate chip cookie, give this recipe a try!
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