Best 2 Low Carb Crock Pot Pizza Soup Recipes

**Low-Carb Crock-Pot Pizza Soup: A Satisfying and Flavorful Meal**

Savor the delightful flavors of classic pizza in a wholesome and low-carb version with this irresistible Crock-Pot Pizza Soup. This hearty soup is a symphony of rich and tangy flavors, featuring a savory broth, tender chicken, a tapestry of colorful vegetables, and a symphony of melted cheese. Its low-carb profile makes it an ideal choice for health-conscious individuals or those following a ketogenic diet. With minimal prep and effortless cooking in a Crock-Pot, this culinary creation is perfect for busy weeknights or casual gatherings. Join us as we explore this delectable dish and unveil its simple yet satisfying recipe, along with variations and serving suggestions to elevate your dining experience.

Check out the recipes below so you can choose the best recipe for yourself!

LOW CARB CROCK POT PIZZA SOUP

Low Carb Crock Pot Pizza Soup image

Make and share this Low Carb Crock Pot Pizza Soup recipe from Food.com.

Provided by Mercy

Categories Pork

Time 8h15m

Yield 8 serving(s)

Number Of Ingredients 12

Ingredients

1 (16 ounce) can crushed tomatoes (can use stewed or whole)
2 (16 ounce) cans beef broth (can sub bouillon)
2 (16 ounce) cans mushrooms (can use fresh if desired)
1 medium green pepper, diced
1 small onion, diced
1 lb Italian sausage
1/2 lb pepperoni, thinly sliced
1 teaspoon garlic powder
2 teaspoons dried oregano
2 teaspoons italian seasoning
1 cup freshly grated mozzarella cheese
1/4 cup grated parmesan cheese

Steps:

Saute the sausage until brown.
Drain grease from the sausage and place the sausage in a crock pot.
Add all the other ingredients (except the cheeses) to crock pot.
Cook in slow cooker on low for 6 to 8 hours.
Spoon into bowls and sprinkle with cheeses.

Nutrition Facts : Calories 448.5, Fat 32.7, SaturatedFat 12.2, Cholesterol 75.6, Sodium 1786.8, Carbohydrate 12.7, Fiber 2.8, Sugar 3.6, Protein 27.5

LOW CARB CROCK POT PIZZA SOUP WITH DICED TOMATOES

Low Carb Crock Pot Pizza Soup With Diced Tomatoes image

Make and share this Low Carb Crock Pot Pizza Soup With Diced Tomatoes recipe from Food.com.

Provided by Chef Dine

Categories One Dish Meal

Time 8h15m

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

1 (16 ounce) can crushed tomatoes
2 (16 ounce) cans diced tomatoes
2 (16 ounce) cans low sodium beef broth
1 medium red bell pepper, diced
1 small onion, diced
2 cups fresh mushrooms
1 lb Italian sausage, cooked and drained
3 ounces sliced pepperoni
1 teaspoon granulated garlic
2 teaspoons oregano
2 teaspoons italian seasoning
1 cup mozzarella cheese, shredded

Steps:

Place all ingredients in the crock pot except the cheese. Cook on low 8 hours. Sprinkle mozzarella cheese on each individual serving.

Nutrition Facts : Calories 454.9, Fat 31.7, SaturatedFat 11.9, Cholesterol 72.6, Sodium 1371.9, Carbohydrate 18.6, Fiber 4.3, Sugar 6.6, Protein 25.5

Tips:

Use a good quality broth. This is the base of your soup, so it's important to use a broth that is flavorful and has a good body. I recommend using a low-carb chicken or beef broth.
Don't overcook the vegetables. You want them to be tender, but not mushy. Cook them for just a few minutes until they are bright and crisp.
Add the cheese at the end. This will help it to melt smoothly and evenly.
Serve immediately. Pizza soup is best served hot and fresh.

Conclusion:

Low-carb crock pot pizza soup is a delicious and easy way to satisfy your pizza cravings without all the guilt. It's perfect for a busy weeknight meal or a casual weekend lunch. This soup is also a great way to use up leftover pizza ingredients. So next time you have some leftover pizza, don't throw it away! Just add it to your crock pot with some broth, vegetables, and cheese, and you'll have a delicious and satisfying soup in no time.

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