Best 2 Low Carb Broccoli Bacon Salad Recipes

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**Low-Carb Broccoli Bacon Salad: A Medley of Flavors and Textures**

Indulge in a symphony of flavors and textures with our Low-Carb Broccoli Bacon Salad, a culinary masterpiece that caters to both your taste buds and health goals. This vibrant salad combines the earthy sweetness of broccoli, the smoky crunch of bacon, the tangy bite of red onion, and the creamy richness of hard-boiled eggs. Dressed in a zesty homemade dressing featuring mayonnaise, Dijon mustard, and apple cider vinegar, this low-carb delight is sure to leave you feeling satisfied and energized. Served over a bed of crisp lettuce or as a standalone side dish, our Low-Carb Broccoli Bacon Salad is more than just a salad - it's an experience. With its vibrant colors and contrasting textures, this dish will add a pop of flavor and visual appeal to any meal.

Let's cook with our recipes!

LOW CARB BROCCOLI BACON SALAD



Low Carb Broccoli Bacon Salad image

Make and share this Low Carb Broccoli Bacon Salad recipe from Food.com.

Provided by Mercy

Categories     Pork

Time 15m

Yield 6 serving(s)

Number Of Ingredients 7

1 bunch fresh broccoli, finely chopped (raw, about 1 pound)
1/2 cup red onion, finely chopped
3/4 cup mayonnaise
2 tablespoons white vinegar
2 tablespoons Splenda sugar substitute (1/8 teaspoon plus 16 drops of liquid Splenda)
12 ounces bacon, chopped and fried until crisp,drain on paper towels
1/4 cup sunflower seeds (optional-peanuts or cashews may also be used)

Steps:

  • Put the broccoli and onion in a large bowl.
  • Mix the mayonnaise, vinegar and Splenda; pour over broccoli and mix well.
  • Just before serving, stir in the bacon and sunflower kernels.

LOW CARB BACON AND BROCCOLI SALAD



Low Carb Bacon and Broccoli Salad image

Easy, tasty, low carb and flexible! If your a "dumper" like me and just can't seem to stick to the directions, make this your own -try this 1

Provided by Chef m.

Categories     Cauliflower

Time 35m

Yield 4 large salads, 4-6 serving(s)

Number Of Ingredients 8

2 cups broccoli florets
2 cups cauliflower florets (I like mine in small pieces)
4 slices crispy cooked bacon, chopped up,to taste
2 ounces no-carb cheddar cheese, shredded
2 packets Splenda sugar substitute, to taste
1 tablespoon white vinegar or 1 tablespoon lemon juice (more if you like the dressing a little more runny)
1 cup mayonnaise
1 tablespoon white onions or 1 tablespoon yellow onion

Steps:

  • whisk together mayo, splenda, and vinegar in bowl,set aside.
  • put everything else in a bowl, add the dressing stir and serve.

Tips:

  • Choose the Right Broccoli: Select broccoli florets that are vibrant green and tightly closed. Avoid florets with yellowing or wilting signs, as they may be less fresh or flavorful.
  • Crispy Bacon: For the best bacon bits, cook them until they are crispy and golden brown. This adds a nice smoky flavor and texture to the salad.
  • Freshly Grated Parmesan: Use freshly grated Parmesan cheese for the best flavor and texture. Pre-packaged or pre-grated Parmesan may not have the same depth of flavor.
  • Dressing Variations: Feel free to adjust the dressing to your taste preferences. You can add more or less mayonnaise, sour cream, or vinegar to achieve your desired consistency and flavor balance.
  • Serving Suggestions: This low-carb broccoli bacon salad is a versatile dish that can be served as a side salad, a main course salad, or even as a topping for grilled chicken or fish.

Conclusion:

This low-carb broccoli bacon salad is a delicious and satisfying dish that is perfect for those following a low-carbohydrate diet. With its combination of fresh broccoli, crispy bacon, tangy dressing, and salty Parmesan cheese, this salad is packed with flavor and nutrients. It is also incredibly easy to make, requiring minimal preparation and cooking time. Whether you are looking for a quick and healthy lunch option, a flavorful side dish, or a satisfying main course salad, this low-carb broccoli bacon salad is sure to become a favorite in your recipe repertoire.

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