Best 6 Low Carb Blackberry Bbq Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

**Savor the Sweet and Tangy Goodness of Low-Carb Blackberry BBQ Sauce: A Culinary Symphony of Sweetness, Tang, and Boldness**

Indulge in a culinary masterpiece that harmonizes the vibrant flavors of sweet blackberries, tangy vinegar, and a touch of smoky heat. This low-carb blackberry BBQ sauce is a symphony of taste, perfect for elevating your favorite dishes to new heights of deliciousness. Whether you're a grilling enthusiast, a barbecue aficionado, or simply a lover of bold flavors, this sauce will tantalize your taste buds and leave you craving more. With just a few simple ingredients and minimal effort, you can create this delectable sauce that's sure to become a staple in your kitchen. Discover the perfect balance of sweetness, tang, and smokiness in every bite, as this sauce enhances the flavors of grilled meats, roasted vegetables, and even as a dip for your favorite snacks. Get ready to embark on a culinary journey that will leave your taste buds dancing with joy.

**Additional Recipes to Delight Your Palate:**

* **Blackberry Bourbon BBQ Sauce:** Embark on a flavor adventure with this intoxicating blend of blackberries, bourbon, and a hint of brown sugar. Experience the perfect harmony of sweet, savory, and smoky notes that will transform your grilled dishes into culinary masterpieces.

* **Classic BBQ Sauce:** Elevate your barbecue game with this timeless classic, a harmonious blend of tangy tomatoes, sweet molasses, and a touch of smoky paprika. This versatile sauce is a must-have for any backyard cookout, adding a burst of flavor to ribs, chicken, and burgers.

* **Sweet Heat BBQ Sauce:** Ignite your taste buds with this tantalizing fusion of sweet and spicy. The blend of honey, brown sugar, and a touch of cayenne pepper creates a flavor explosion that will leave you craving more. This sauce is perfect for those who love a little kick in their barbecue experience.

* **Carolina Mustard BBQ Sauce:** Experience the tangy, vinegary goodness of this Carolina-style BBQ sauce. With a base of yellow mustard, apple cider vinegar, and a touch of brown sugar, this sauce delivers a unique and flavorful twist to your favorite grilled dishes.

* **Alabama White BBQ Sauce:** Embark on a culinary journey to Alabama with this creamy and tangy white BBQ sauce. Made with mayonnaise, vinegar, and a blend of spices, this sauce adds a rich and flavorful touch to chicken, fish, and even vegetables.

Check out the recipes below so you can choose the best recipe for yourself!

LOW CARB BBQ SAUCE



Low Carb BBQ Sauce image

It's tough to find a good barbecue sauce in the stores without added sugar. But, it's so simple to make your own from common ingredients you likely have in your kitchen.

Provided by Lisa MarcAurele

Categories     Condiment

Time 40m

Number Of Ingredients 11

8 ounces canned tomato sauce
1 Tablespoon onion powder
1/4 teaspoon garlic powder
1 Tablespoon chili powder
2 Tablespoons Worcestershire sauce (with no added sugar)
2 Tablespoons mustard (dijon or regular)
1/8 teaspoon stevia concentrated powder (or 1/4 teaspoon liquid (see note))
1/4 teaspoon monk fruit concentrated powder (or 1/2 teaspoon liquid (see note))
2 teaspoons liquid smoke (optional for smokey flavor)
1 teaspoon sea salt
2 Tablespoons apple cider vinegar

Steps:

  • Mix all ingredients together in small sauce pan.
  • Bring to a boil, reduce to low and simmer uncovered for about 30 minutes, stirring occasionally. If desired, cook boneless skinless meat in the sauce and shred for BBQ pulled pork or chicken.

Nutrition Facts : ServingSize 1 Tbsp, Calories 13 kcal, Carbohydrate 2 g, Sodium 362 mg, Sugar 1 g

CAROLINA STYLE LOW CARB BARBECUE SAUCE



Carolina Style Low Carb Barbecue Sauce image

This is a South Carolina style barbecue sauce that I altered to go with a low carb diet

Provided by WBAKER

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 45m

Yield 6

Number Of Ingredients 10

1 cup prepared yellow mustard
½ cup granular no-calorie sucralose sweetener (e.g., Splenda ®)
¾ cup cider vinegar
2 tablespoons chili powder
1 teaspoon ground black pepper
1 teaspoon ground white pepper
¼ teaspoon cayenne pepper
½ teaspoon soy sauce
2 tablespoons butter
1 tablespoon liquid smoke flavoring

Steps:

  • In a saucepan over medium heat, stir together the mustard, sweetener, cider vinegar, chili powder, black pepper, white pepper, and cayenne pepper. Simmer for 30 minutes.
  • Stir in the soy sauce, butter, and liquid smoke; simmer for 10 more minutes. Cool completely, and refrigerate overnight to blend flavors before using.

Nutrition Facts : Calories 99 calories, Carbohydrate 4.5 g, Cholesterol 10.2 mg, Fat 8.2 g, Fiber 2.5 g, Protein 2.3 g, SaturatedFat 2.9 g, Sodium 553.5 mg, Sugar 0.7 g

LOW CARB SUGAR-FREE BBQ SAUCE RECIPE - KETO & GLUTEN-FREE



Low Carb Sugar-Free BBQ Sauce Recipe - Keto & Gluten-Free image

This keto low carb BBQ sauce recipe is sweet, smoky, spicy & tangy in one. If you want a super easy, sugar-free barbecue sauce that tastes delicious, this is it. Only 5 minutes prep time!

Provided by Maya | Wholesome Yum

Categories     Main Course

Time 25m

Number Of Ingredients 12

2 1/2 6-oz cans Tomato paste
1/2 cup Apple cider vinegar
1/4 cup Besti Powdered Monk Fruit Allulose Blend ((to taste))
2 tbsp Worcestershire sauce (*)
1 tbsp Liquid hickory smoke
2 tsp Smoked paprika
1 tsp Garlic powder
1/2 tsp Onion powder
1/2 tsp Sea salt
1/4 tsp Chili powder
1/4 tsp Cayenne pepper ((or more if you like it hot))
1 1/2 cup Water ((approximate amount - see instructions))

Steps:

  • Whisk all ingredients together in a saucepan, adding the water last. Start with a cup of water, then whisk in a bit more at a time, until it reaches a consistency *slightly thinner* than barbecue sauce. I ended up using about 1 1/2 cups of water, but it will vary depending on how thick your tomato paste is.
  • Bring to a gentle boil at medium-high heat, then reduce to medium-low. Simmer, stirring frequently, for 20 minutes, or until slightly thickened.
  • Taste and adjust sweetener or cayenne pepper if you prefer the sauce to be sweeter or spicier. If it's still thicker than you like, you can stir in additional water, a tablespoon at a time, until reaching desired consistency.

Nutrition Facts : Calories 20 kcal, Carbohydrate 4.5 g, Protein 1 g, Fat 0.1 g, SaturatedFat 0.02 g, Sodium 99 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 0.06 g, ServingSize 1 serving

ULTIMATE BLACKBERRY BBQ SAUCE



Ultimate Blackberry BBQ Sauce image

A fruity and sweet barbecue sauce that works particularly well on chicken and pork ribs; I've also used it on wild Alaskan salmon fillets with delicious results. And I'll bet that it would be wonderful on duck! This is very simple, fast, and scrumptious! Yield is approximate.

Provided by EdsGirlAngie

Categories     Sauces

Time 15m

Yield 2 cups

Number Of Ingredients 6

1/2 cup blackberry preserves
1 cup ketchup
1 1/2 teaspoons brown sugar
1/4 teaspoon cayenne pepper
1/4 teaspoon mustard powder
1 1/2 tablespoons red wine vinegar

Steps:

  • Combine ingredients and use as a basting sauce for pork ribs or chicken.
  • Grill or bake as desired.

Nutrition Facts : Calories 356, Fat 0.6, SaturatedFat 0.1, Sodium 1364.4, Carbohydrate 88.9, Fiber 1.3, Sugar 69.5, Protein 2.5

BLACKBERRY BBQ SAUCE



Blackberry BBQ Sauce image

Sweet and fruity basting sauce that will have your guests clamoring for your 'secret.' It is an especially good sauce for pork or beef ribs.

Provided by Point Ina James

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 10m

Yield 16

Number Of Ingredients 6

½ cup blackberry preserves
1 ½ cups ketchup
⅛ cup brown sugar
⅛ teaspoon cayenne pepper
¼ teaspoon mustard powder
2 tablespoons red wine vinegar

Steps:

  • In a medium bowl, mix together blackberry preserves, ketchup, brown sugar, cayenne pepper, mustard powder, and red wine vinegar. Use to baste pork or beef ribs while grilling.

Nutrition Facts : Calories 55.3 calories, Carbohydrate 14.3 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, Sodium 251.3 mg, Sugar 13.2 g

LOW CARB BLACKBERRY BBQ SAUCE



Low Carb Blackberry BBQ Sauce image

This is a great low-carb alternative for BBQ sauce... my family loves this on grilled pork! I brushed my sauce on pork, but you can put this on just about anything!

Provided by Nicole

Categories     BBQ Sauce

Time 40m

Yield 8

Number Of Ingredients 8

2 cups blackberries
½ cup reduced-sugar ketchup
¼ cup tomato sauce
1 ½ teaspoons brown sugar replacement (such as Splenda® Brown Sugar Blend)
1 teaspoon minced garlic
¼ teaspoon grated fresh ginger
¼ teaspoon cayenne pepper
salt and ground black pepper to taste

Steps:

  • Pour blackberries into a saucepan and cook over medium heat until they begin to soften, about 3 minutes.
  • Stir ketchup, tomato sauce, brown sugar replacement, garlic, ginger, cayenne pepper, salt, and pepper into the blackberries; cook at a simmer until blackberries are completely tender, about 20 minutes.
  • Pour sauce into a blender no more than half full. Put lid on blender and hold in place with a towel. Pulse a few times before leaving on to blend. Puree in batches until smooth.

Nutrition Facts : Calories 23.3 calories, Carbohydrate 5.1 g, Fat 0.2 g, Fiber 1.9 g, Protein 0.6 g, Sodium 211 mg, Sugar 3 g

Tips:

  • Use fresh blackberries for the best flavor. If you don't have fresh blackberries, you can use frozen or canned blackberries, but the flavor will be less intense.
  • If you don't have a food processor, you can mash the blackberries with a fork or potato masher.
  • You can use any type of vinegar for this recipe, but apple cider vinegar or balsamic vinegar will give the sauce a particularly nice flavor.
  • Feel free to use more or less sweetener, depending on your taste preferences.
  • This sauce can be used on chicken, pork, beef, or fish. It can also be used as a dipping sauce for vegetables or fruit.

Conclusion:

This low-carb blackberry BBQ sauce is a delicious and versatile condiment that can be used on a variety of dishes. It's perfect for summer cookouts and picnics, and it's also a great way to add some extra flavor to your favorite weeknight meals.

Related Topics