Best 3 Love Connection Steak Marinade Recipes

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Are you looking for a tantalizing steak marinade that will make your taste buds dance? Look no further than the Love Connection Steak Marinade. This marinade is a harmonious blend of savory and tangy flavors that will elevate any cut of steak to new heights. With its combination of garlic, onion, Worcestershire sauce, soy sauce, Dijon mustard, brown sugar, and herbs, this marinade will tenderize and infuse your steak with a symphony of flavors that will leave you craving more. Whether you're grilling, pan-searing, or roasting your steak, this marinade is the perfect way to add an extra layer of deliciousness to your meal. So, prepare to embark on a culinary journey as we explore the Love Connection Steak Marinade and the delectable recipes it inspires.

**Recipes:**

1. **Classic Love Connection Steak:** This recipe showcases the marinade in its simplest form, allowing the flavors to shine through. Simply marinate your steak for at least 30 minutes, then cook it to your desired doneness.

2. **Garlic Herb Love Connection Steak:** For a more herbaceous twist, this recipe adds a generous amount of garlic and fresh herbs to the marinade. The result is a steak that is bursting with flavor and aroma.

3. **Spicy Love Connection Steak:** If you like a bit of heat, this recipe incorporates chili powder and cayenne pepper into the marinade. The result is a steak that has a nice kick without being overpowering.

4. **Sweet and Tangy Love Connection Steak:** This recipe balances the savory flavors of the marinade with a touch of sweetness from honey and balsamic vinegar. The result is a sticky, caramelized steak that is sure to impress.

5. **Love Connection Steak Kabobs:** For a fun and easy twist, this recipe skewers marinated steak with vegetables and grills them to perfection. The result is a colorful and flavorful kabob that is perfect for a summer cookout.

Here are our top 3 tried and tested recipes!

THE BEST STEAK MARINADE



The Best Steak Marinade image

We use this marinade for rib steaks, but can be used for almost any cut of beef.

Provided by SweetCravings

Categories     Side Dish     Sauces and Condiments Recipes     Marinade Recipes

Time 5m

Yield 4

Number Of Ingredients 7

¼ cup olive oil
¼ cup balsamic vinegar
¼ cup Worcestershire sauce
¼ cup soy sauce
2 teaspoons Dijon mustard
2 teaspoons minced garlic
1 pinch salt and pepper to taste

Steps:

  • Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Season with salt and pepper.

Nutrition Facts : Calories 155.5 calories, Carbohydrate 7.8 g, Fat 13.5 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 1.9 g, Sodium 1135.4 mg, Sugar 4.2 g

LOVE CONNECTION STEAK MARINADE



Love Connection Steak Marinade image

A wonderful marinade. The first time my husband (then my boyfriend) made this for me he said - quote - 'When you taste this you'll be mine'...now we're married so I guess i'm just a sucker for a good meal! The recipe is originally designed for flank but since london broil is cheaper and just as good in this, either will do. Now for those of you who are leery about the combo of star anise and steak (like I was), TRY IT; the marinade combines into a completely different and addictive taste!

Provided by Irene H Forster

Categories     Steak

Time 2h10m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (1 1/2-2 lb) flank steaks or 1 (1 1/2-2 lb) london broil beef
2 garlic cloves
2 tablespoons star anise
2 tablespoons soy sauce
6 tablespoons lemon juice
2 tablespoons olive oil

Steps:

  • Poke steak with a fork liberally all over and place into a zip lock bag.
  • Mince garlic finely or push through a garlic press, add to bag.
  • Finely crush Star Anise in a spice grinder or with a morter and pestle, add to bag.
  • Add remaining ingredients to bag and seal well (I usually double bag at this point). Shake and squeeze bag to distribute all seasonings evenly. Marinade at least 2 hours, and up to 24 hours, turning occasionally to marinate all sides evenly.
  • Grill steak to desired doneness on a grill or a grill pan. Depending on the size of the steak and how you like it -- we like it med-rare and usually a 3/4 -1 inch steak on a high grill takes approximately 7 or 9 mins per side.
  • Slice against the grain into 1/4 - 1/2 inch slices.
  • I usually double the marinade, use half for the marinading, and then reduce the remaining part until it's thickened (sometimes adding a bit of cornstarch), boiling for about 10 minutes at a rolling boil, and pour it over the steaks when they're done.
  • It's only my pride that keeps me from licking the plate when we make this recipe.
  • I've served this with mashed potatoes, or rice and veggies (great with brussel sprouts, asparagus, or sauteed swiss chard). And leftovers are great cold on a green salad.

Nutrition Facts : Calories 364.3, Fat 21.5, SaturatedFat 6.8, Cholesterol 115.7, Sodium 595.8, Carbohydrate 4.2, Fiber 0.7, Sugar 0.7, Protein 37.8

AWESOME STEAK MARINADE



Awesome Steak Marinade image

Got this from another recipe site that will not allow us to give them credit, submitted by Kristin. Hands down the best steak marinade ever.

Provided by Katy-did

Categories     < 15 Mins

Time 10m

Yield 2 serving(s)

Number Of Ingredients 5

1 1/2 cups A.1. Original Sauce
1 tablespoon soy sauce
1/3 cup Italian salad dressing
1/3 cup honey
1/2 teaspoon garlic powder

Steps:

  • Combine all ingredients in blender and pour over steaks.
  • Marinate over night and grill.

Nutrition Facts : Calories 293.4, Fat 11.1, SaturatedFat 1.8, Sodium 903.8, Carbohydrate 51.7, Fiber 0.2, Sugar 49.8, Protein 1.4

Tips:

  • Choose high-quality flank steak for the best results.
  • Use a sharp knife to score the steak against the grain, creating thin strips that will help the marinade penetrate.
  • Whisk all marinade ingredients together in a bowl until well combined.
  • Place the steak in a large resealable plastic bag or glass dish and pour the marinade over it, ensuring it is fully coated.
  • Refrigerate the steak in the marinade for at least 30 minutes, or up to overnight for maximum flavor.
  • When ready to cook, preheat your grill or skillet to medium-high heat.
  • Remove the steak from the marinade and pat it dry with paper towels.
  • Season the steak with salt and pepper to taste.
  • Grill or pan-sear the steak for 5-7 minutes per side, or until it reaches your desired doneness.
  • Let the steak rest for a few minutes before slicing and serving.

Conclusion:

This love connection steak marinade is a flavorful and easy way to tenderize and add flavor to your flank steak. With just a few simple ingredients, you can create a delicious steak that is perfect for grilling, pan-searing, or roasting. Whether you are a seasoned cook or a beginner, this marinade is sure to impress your taste buds. So next time you are looking for a quick and easy weeknight meal, give this love connection steak marinade a try. You won't be disappointed!

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