Indulge in a refreshing and visually stunning culinary creation – the Loaded Yogurt Watermelon Pizza! This delightful dish combines the juicy sweetness of watermelon with the tangy creaminess of yogurt, topped with an array of colorful and flavorful ingredients to tantalize your taste buds. The recipe features two variations: a classic yogurt watermelon pizza and a Greek yogurt watermelon pizza. Both versions offer a unique blend of flavors and textures, making them perfect for a light and healthy summer snack, a vibrant appetizer, or a fun dessert. The classic yogurt watermelon pizza is topped with fresh berries, granola, and a drizzle of honey, while the Greek yogurt watermelon pizza features a savory twist with crumbled feta cheese, Kalamata olives, and a sprinkle of dried oregano. Both pizzas are easy to prepare, requiring minimal cooking and assembly, making them a breeze to whip up for any occasion. Get ready to impress your family and friends with this innovative and delicious dish that's sure to be a hit at your next gathering.
Here are our top 2 tried and tested recipes!
WATERMELON PIZZA
Provided by Ree Drummond : Food Network
Categories dessert
Time 15m
Yield 3 pizzas
Number Of Ingredients 15
Steps:
- Top the watermelon slices with the Sweetened Yogurt, strawberries, blueberries, pomegranate, kiwis and mint leaves. Drizzle with the Chocolate Ganache and top with semisweet and white chocolate shavings. Cut into wedges.
- Mix the yogurt and sugar together in a bowl.
- Put the chocolate pieces in a medium bowl. Heat the cream in a small saucepan until very hot. Add the vanilla, then pour over the chocolate pieces. Stir to completely melt.
WATERMELON PIZZA
Start with grilled melon slices and layer on the tangy, salty and sweet toppings for a summer-fresh appetizer. -Ellen Riley, Murfreesboro, Tennessee
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Grill watermelon, covered, on a greased grill rack over medium-high direct heat until seared, 5-6 minutes on each side. Remove from heat; transfer to a platter. Chill., To serve, top chilled watermelon with tomatoes, arugula, blueberries, feta and olives. Drizzle with olive oil; season with salt and pepper. If desired, drizzle with balsamic glaze.
Nutrition Facts : Calories 91 calories, Fat 4g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 169mg sodium, Carbohydrate 13g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
Tips:
- For the best flavor and texture, use ripe, juicy watermelon. Look for melons that are deep red in color and have a smooth, unblemished rind.
- To make the yogurt topping thicker and creamier, use Greek yogurt or yogurt that has been strained through cheesecloth.
- If you don't have any honey on hand, you can use maple syrup or agave nectar as a substitute.
- To add extra flavor to the watermelon pizza, try topping it with fresh mint, basil, or cilantro.
- For a refreshing and healthy snack, serve the watermelon pizza chilled.
Conclusion:
Loaded yogurt watermelon pizza is a delicious, refreshing, and healthy snack or dessert that is perfect for summer. It is easy to make and can be customized to your liking. With its combination of sweet watermelon, creamy yogurt, and crunchy toppings, this pizza is sure to be a hit with everyone who tries it.
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