Indulge in the ultimate party pleaser and nacho lover's dream – our tantalizing Loaded Nacho Dip! This dip is not just any dip; it's an explosion of flavors and textures that will leave your taste buds craving more. Picture a creamy, cheesy base swirled with tangy salsa, juicy ground beef, and a symphony of colorful toppings. Dive into the depths of this dip with tortilla chips, vegetable crudités, or crackers – every bite is a fiesta in your mouth. This recipe article has something for everyone, featuring variations such as a vegetarian version, a spicy rendition, and a slow-cooker option for effortless preparation. Get ready to elevate your nacho game and make memories with every dip!
Here are our top 4 tried and tested recipes!
LAYERED NACHO DIP
Rock your guests at your next fiesta with this easy, cheesy, totally layered with flavor, Layered Nacho Dip. It's a crowd favorite!
Provided by Aubrey
Categories Appetizer
Time 35m
Number Of Ingredients 7
Steps:
- Put the cream cheese in a mixing bowl and beat until smooth and creamy.
- Add the sour cream and taco seasoning and mix until evenly combined.
- Spread the cream cheese mixture in the bottom of a glass baking dish or pie plate in an even layer.
- Evenly spread the salsa over the cream cheese, and then cover the top of the dip with shredded cheese.
- Chill until the cream cheese firms pp a bit, about 30 minutes.
- Remove from the fridge, add some green onions on top for garnish, and serve with tortilla chips for dipping.
Nutrition Facts : Calories 359 kcal, Carbohydrate 9 g, Protein 13 g, Fat 31 g, SaturatedFat 18 g, Cholesterol 97 mg, Sodium 978 mg, Fiber 1 g, Sugar 6 g, UnsaturatedFat 9 g, ServingSize 1 serving
LOADED NACHO DIP
This cheese dip is literally loaded with all kinds of texture and flavor. It's a super easy crock pot recipe and if you use the liner like recommended. The dip is full of ground meat and yummy bacon. The onions are cooked with the meat mixture so they are nice and soft. This dip makes a lot, so it would be perfect for a crowd.
Provided by Sheila Kremer
Categories Other Snacks
Time 2h30m
Number Of Ingredients 11
Steps:
- 1. Brown ground beef, chopped bacon, onion and garlic together until done. Drain well. Sprinkle meat mixture with taco seasoning and stir. Put a liner in a 5 quart crock pot. I always use a crock pot liner as I hate cleaning cooked-on cheese out of my crock pot. If you don't use a liner, spray the crock pot well with non-stick spray before adding beef mixture. Dump beef mixture into crock pot. Set temperature at low.
- 2. Add in the quart of chunky salsa and stir. I generally use mild or moderate but if you like it fiery, use hot. Stir in the black and green olives, diced green chilies, milk and cubed Velveeta. Let cook on low for at least an hour, stirring occasionally. Turn crock pot down to keep warm setting and serve.
LOADED NACHOS
Probably the greatest nachos ever assembled. Perfect for football. Serve as a giant help-yourself platter or portion onto plates.
Provided by Brian Genest
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 1h
Yield 20
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet with cooking spray.
- Arrange a layer of tortilla chips on the tray. Sprinkle 1/2 of the cooked beef in a layer over the chips (don't drown the chips!) then layer with 1/3 of the beans, 1/3 of the jalapeno peppers, 1/3 of the pico de gallo, and 1/2 of the Cheddar cheese; drizzle 1/3 of the queso blanco over top. Repeat layers once more, starting with chips and ending with queso blanco. Cover with aluminum foil.
- Bake in the preheated oven for 20 minutes. Remove the foil and bake for 5 more minutes.
- Remove from the oven and transfer nachos to a platter. Top with shredded lettuce and remaining beans, jalapeno peppers, and pico de gallo.
- Stir sour cream with just enough water to thin slightly; drizzle over the nachos. Drizzle remaining queso blanco over top and sprinkle with scallions. Arrange remaining chips around the edges of the platter.
Nutrition Facts : Calories 508.9 calories, Carbohydrate 26.9 g, Cholesterol 97.3 mg, Fat 33.8 g, Fiber 3 g, Protein 23.4 g, SaturatedFat 16.2 g, Sodium 1121.1 mg, Sugar 3.1 g
NACHO SALSA DIP
This zesty dip is great for any get-together and allows me to spend more time with my guests. I always have requests to bring it when my husband and I attend parties. -Sally Hull, Homestead, Florida
Provided by Taste of Home
Categories Appetizers
Time 3h15m
Yield 7 cups.
Number Of Ingredients 6
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain well. , Transfer to a greased 3-qt. slow cooker; stir in the cheese, salsa and garlic powder. Cover and cook on low for 3-4 hours or until heated through. Stir; serve warm with tortilla chips or cubed bread.
Nutrition Facts : Calories 143 calories, Fat 10g fat (6g saturated fat), Cholesterol 36mg cholesterol, Sodium 484mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 9g protein.
Tips:
- Use fresh ingredients: The fresher the ingredients, the better your dip will taste. Use ripe avocados, fresh cilantro, and crisp tortilla chips.
- Don't skimp on the cheese: Cheese is the key ingredient in nacho dip, so don't be afraid to use plenty of it. A good rule of thumb is to use 1 cup of cheese for every 1 cup of other ingredients.
- Add some spice: If you like your nacho dip with a little kick, add some diced jalapeños or chili peppers. You can also add a teaspoon of chili powder or cumin for extra flavor.
- Don't overcook the dip: Nacho dip is best when it's warm and bubbly, but don't overcook it or it will become thick and rubbery. Cook the dip over medium heat, stirring constantly, until it reaches a simmer.
- Serve the dip with a variety of toppings: Nacho dip is a great party food because it can be served with a variety of toppings. Some popular toppings include shredded lettuce, diced tomatoes, sour cream, and guacamole.
Conclusion:
Nacho dip is a delicious and easy-to-make appetizer that is perfect for any party or gathering. With just a few simple ingredients, you can create a dip that will be loved by everyone. So next time you're looking for a quick and easy snack, give nacho dip a try. You won't be disappointed!
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