Best 4 Loaded Grecian Recipes
**Loaded Grecian: A Delightful Fusion of Mediterranean Flavors**
Indulge in the tantalizing flavors of the Mediterranean with Loaded Grecian, a culinary masterpiece that combines the vibrant tastes of Greece with a touch of modern flair. This delectable dish is a symphony of textures and flavors, featuring a savory blend of seasoned beef and juicy lamb, nestled between layers of golden-brown pita bread. But that's not all! Loaded Grecian takes you on a culinary journey, with variations that cater to every palate. Craving a vegetarian option? Dive into the Veggie-Loaded Grecian, a delightful combination of grilled vegetables and tangy feta cheese. Or perhaps you prefer the classic flavors of the Traditional Grecian, where juicy tomatoes, crisp onions, and creamy tzatziki sauce come together in perfect harmony. No matter your preference, Loaded Grecian promises an explosion of flavors that will transport you to the sun-kissed shores of the Mediterranean. So, prepare to embark on a culinary adventure and discover the irresistible charm of Loaded Grecian, a dish that will leave you craving for more.
LOADED GREEK FRIES
Get a head start on this dish by using frozen French fries for a quick and fresh weeknight meal. There will be smiles all around the dinner table.
Provided by lutzflcat
Categories Side Dish Potato Side Dish Recipes
Time 20m
Yield 5
Number Of Ingredients 10
Steps:
- Preheat the oven to 450 degrees F (230 degrees C). Spread French fries on a baking sheet.
- Bake in the preheated oven until golden brown and crispy, 10 to 12 minutes. Sprinkle salt on potatoes when they come out of the oven.
- Divide French fries evenly among plates and drizzle with tzatziki sauce. Top with red onion, banana peppers, olives, tomatoes, and feta cheese. Garnish with fresh parsley, season with salt and pepper, and serve immediately with fresh lemon wedges.
Nutrition Facts : Calories 358.1 calories, Carbohydrate 46.8 g, Cholesterol 17.8 mg, Fat 41.2 g, Fiber 4.9 g, Protein 8.4 g, SaturatedFat 4.9 g, Sodium 1262.7 mg, Sugar 3.3 g
LOADED GREEK BURGERS
Tired of plain old 'burgers for summertime? Mix it up a bit by adding some classic Greek flavor: spinach, feta, roasted red pepper, and herbs...Yum! Serve these burgers on a warm toasted Kaiser roll, with a delicious feta cheese spread, fresh lettuce, and tomato.
Provided by Nick T
Categories World Cuisine Recipes European Greek
Time 40m
Yield 4
Number Of Ingredients 20
Steps:
- Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Line a baking sheet with aluminum foil. Cut the red bell pepper in half from top to bottom; remove the stem, seeds, and ribs; place pepper cut-side-down onto the prepared baking sheet.
- Cook under the preheated broiler until the skin of the pepper has blackened and blistered, about 5 minutes. Allow the blackened pepper to cool and steam in a paper bag for 5 minutes; peel and dice; set aside.
- Stir together the 2 ounces feta cheese, mayonnaise, lime juice, the 1 sprig chopped mint, and the 1 sprig chopped parsley in a small bowl; set aside.
- Preheat an outdoor grill for medium heat, and lightly oil the grate.
- Place the roasted red pepper, ground beef, feta cheese, spinach, bread crumbs, egg, garlic, onion, basil, the remaining mint, and the remaining parsley in a bowl. Sprinkle with salt and pepper, and mix gently with your hands until evenly combined. Divide the meat mixture to form 4 equal 4 1/2 inch patties.
- Cook on the preheated grill until the burgers are cooked to your desired degree of doneness, about 4 minutes per side for medium. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C). Serve burgers on warm toasted Kaiser roll with the feta cheese spread, fresh tomatoes, and lettuce.
Nutrition Facts : Calories 634.3 calories, Carbohydrate 36.5 g, Cholesterol 173.5 mg, Fat 37.1 g, Fiber 4.3 g, Protein 38.7 g, SaturatedFat 16.3 g, Sodium 1081.8 mg, Sugar 6.5 g
LOADED GRECIAN
This drink is good. I like it with alcohol and without. I hope that you will enjoy this tasty drink. You may add more ice or club soda to your liking.
Provided by Baby Kato
Categories Cocktails
Time 5m
Number Of Ingredients 10
Steps:
- 1. Place a large glass or two smaller glasses in the freezer to chill, until ready to use.
- 2. Blend peach nectar, peach schnapps and lemon vodka (if using) orange juice and lemon juice together. Mix well.
- 3. Add the crushed ice to chilled glass.
- 4. Pour the mixed juices over the crushed ice, add club soda, garnish with peach wedge and citrus slices.
- 5. Sit back and enjoy.
LOADED GRECIAN
This drink is good. I like it with alcohol and without. I hope that you will enjoy this tasty drink. You may add more ice or club soda to your liking.
Provided by Baby Kato
Categories Beverages
Time 10m
Yield 1 serving, 1 serving(s)
Number Of Ingredients 10
Steps:
- Place a large glass or two smaller glasses in the freezer to chill, until ready to use.
- Blend peach nectar, peach schnapps, lemon vodka (if using) orange juice and lemon juice together. Mix well.
- Add the crushed ice to chilled glass.
- Pour the mixed unstrained juices over the crushed ice, add club soda, garnish with peach wedge and citrus slices.
- Sit back and enjoy.
Nutrition Facts : Calories 212.1, Fat 0.5, SaturatedFat 0.1, Sodium 29.2, Carbohydrate 54, Fiber 2.4, Sugar 13.5, Protein 2
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the taste of your Loaded Grecian.
- Don't be afraid to experiment: There are many ways to customize your Loaded Grecian. Try different combinations of toppings and sauces to find what you like best.
- Make it a meal: A Loaded Grecian can be a meal on its own, or you can serve it as a side dish. If you're serving it as a meal, add some protein, such as grilled chicken or shrimp.
Conclusion:
The Loaded Grecian is a delicious and versatile dish that can be enjoyed by people of all ages. It's perfect for a quick and easy lunch or dinner, or for a fun and festive party appetizer. With so many different ways to customize it, the Loaded Grecian is sure to become a new favorite.
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