Best 3 Loaded Bbq Chicken Nachos Recipes

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**Loaded BBQ Chicken Nachos: A Flavorful Fusion of Tex-Mex and BBQ Delights**

Indulge in a tantalizing culinary journey with our irresistible Loaded BBQ Chicken Nachos, a symphony of flavors that harmoniously blends the zest of Tex-Mex and the smoky allure of BBQ. Crispy tortilla chips serve as the foundation for this delectable dish, generously topped with tender and flavorful BBQ chicken, a medley of vibrant bell peppers and onions, and a symphony of melted cheeses that blend seamlessly, creating a symphony of gooey, cheesy goodness.

Embark on a flavor adventure as you explore the diverse recipes featured in this article, each offering a unique twist on the classic Loaded BBQ Chicken Nachos. From the tangy and refreshing Cilantro-Lime Sour Cream to the robust and smoky Chipotle BBQ Sauce, these recipes elevate your nacho experience to new heights of culinary delight.

Dive into the secrets of crafting the perfect BBQ chicken, learning the art of balancing sweet, savory, and smoky flavors to achieve a mouthwatering masterpiece. Discover the techniques for flawlessly melting cheese, ensuring a smooth and cohesive blend that enhances every bite. Unleash your creativity with variations on the classic nacho toppings, exploring a world of possibilities that range from fresh pico de gallo to tangy guacamole.

Whether you're hosting a game day gathering, a casual get-together, or simply seeking a satisfying meal, our Loaded BBQ Chicken Nachos will undoubtedly steal the show. Prepare to embark on a culinary adventure that tantalizes your taste buds and leaves you craving more.

Let's cook with our recipes!

LOADED BARBECUE CHICKEN NACHOS



Loaded Barbecue Chicken Nachos image

Fresh homemade salsa and barbecue chicken nuggets bring bright and summery flavors to these crowd-friendly nachos any time of year. The salsa can be made earlier in the day and refrigerated; add the avocado just before serving.

Provided by Food Network Kitchen

Categories     appetizer

Time 45m

Yield 6 to 8 servings

Number Of Ingredients 18

One 17-ounce box breaded barbecue-flavored chicken nuggets with flavor packet (if included)
1 cup frozen roasted corn kernels, thawed
1/4 cup chopped fresh cilantro
2 tablespoons fresh lime juice, plus wedges for serving
1 tablespoon chopped pickled jalapeno plus 1 tablespoon brine
1 tablespoon extra-virgin olive oil
2 small plum tomatoes, diced (about 1 cup)
1 ripe avocado, diced
1/4 small red onion, chopped (about 1/4 cup)
Kosher salt
One 15-ounce can pinto beans, rinsed and drained
2 tablespoons adobo sauce from canned chipotles in adobo
2 tablespoons extra-virgin olive oil
10 cups tortilla chips (about 8 ounces)
4 cups shredded Mexican cheese blend (about 16 ounces)
1/2 cup sour cream
1/2 cup fresh cilantro leaves
1/4 cup pickled jalapeno slices

Steps:

  • For the chicken and salsa: Position an oven rack in the top of the oven and preheat to 425 degrees F.
  • Bake the chicken nuggets according to the oven method on the package directions. Set aside.
  • Meanwhile, make the salsa. Toss together the corn, cilantro, lime juice, jalapeno with brine, olive oil, tomatoes, avocado, onion and 1/4 teaspoon salt in a medium bowl. Set aside.
  • For the nachos: Combine the beans, adobo sauce and olive oil in a medium bowl. Spread the tortilla chips in an 11-by-15-inch baking dish or rimmed baking sheet. Top with the shredded cheese and the bean mixture. Bake on the top rack until the cheese is melted and bubbly and the beans are heated through, about 10 minutes.
  • While the nachos bake, cut the chicken into bite-size pieces and toss in a medium bowl with the contents of the flavor packet if included.
  • Top the baked nachos with the salsa and chicken bites. Dollop the sour cream over the top and sprinkle with the cilantro leaves and jalapeno slices. Serve with lime wedges.

LOADED BBQ CHICKEN NACHOS RECIPE BY TASTY



Loaded BBQ Chicken Nachos Recipe by Tasty image

Here's what you need: canola oil, chicken breast, kosher salt, freshly ground black pepper, garlic powder, chili powder, BBQ sauce, tortilla chips, shredded cheese, red onion, tomato, bacon, fresh parsley, sour cream, avocado

Provided by Tasty

Categories     Appetizers

Yield 4 servings

Number Of Ingredients 15

1 tablespoon canola oil
2 breasts chicken breast, finely diced
½ tablespoon kosher salt
½ tablespoon freshly ground black pepper
1 tablespoon garlic powder
1 tablespoon chili powder
¾ cup BBQ sauce
13 oz tortilla chips, 1 bag
2 cups shredded cheese, shredded
½ red onion, finely sliced
1 tomato, diced
8 strips bacon, cooked, crumbled
2 tablespoons fresh parsley, finely chopped
½ cup sour cream
1 avocado, diced

Steps:

  • Preheat oven to 350°F (176°C). Heat the oil in a pan over high heat. Cook the chicken with salt, pepper, garlic powder, and chili powder for two to three minutes.
  • Add the barbecue sauce and cook until the sauce has reduced by about half, about five minutes. Remove from heat.
  • In a large skillet, spread out two large handfuls of tortilla chips. Layer with half of the barbecue chicken, followed by half of the cheese, onion, tomato, bacon, and parsley. Repeat with the remaining ingredients.
  • Bake for 15 minutes.
  • Drizzle the sour cream and sprinkle the avocado on top. Serve!
  • Enjoy!

Nutrition Facts : Calories 1420 calories, Carbohydrate 96 grams, Fat 83 grams, Fiber 9 grams, Protein 73 grams, Sugar 21 grams

GRILLED LOADED NACHOS



Grilled Loaded Nachos image

These clever foil packets are quick to put together and cook up perfectly for a summer barbecue. And since they are personal-size, your crowd can eat them with our suggested toppings or their favorites.

Provided by Food Network Kitchen

Categories     appetizer

Time 30m

Yield 4 servings

Number Of Ingredients 11

Nonstick cooking spray, for the foil
Half 13-ounce bag corn tortilla chips (about 6 ounces)
1 link cooked chorizo, quartered lengthwise then cut in to 1/2-inch pieces
6 ounces freshly grated Cheddar (about 2 cups)
6 ounces freshly grated Monterey jack cheese (about 2 cups)
1 cup refried beans
4 tablespoons chopped fresh cilantro leaves
4 tablespoons guacamole
4 tablespoons chopped pickled jalapenos
4 tablespoons salsa
4 tablespoons sour cream

Steps:

  • Prepare a grill for medium-low heat. Tear off 4 18-inch long pieces of heavy-duty foil and put them on a work surface, shiny-side up, with a long end of each piece closest to you. Spray evenly with cooking spray.
  • Pile a quarter of the chips on the left side of 1 piece of foil, sprinkle with a quarter of the chorizo, Cheddar and Monterey jack. Dollop with a quarter of the refried beans. Fold over the empty-side of foil and seal the edges to make a packet. Repeat with the remaining foil, chips, chorizo, Cheddar, Monterey jack and beans.
  • Place the packets on the grill and cook, covered, until the cheese is melted and the chips are hot, 12 to 15 minutes.
  • Remove the packets to a large platter. Careful of steam, open the packets and top each with 1 tablespoon of cilantro, guacamole, jalapenos, salsa and sour cream.

Tips:

  • Choose the right tortilla chips. Use sturdy chips that can hold up to the weight of all the toppings. Avoid thin or flimsy chips that will break easily.
  • Use a variety of toppings. The more toppings, the better! Shredded chicken, BBQ sauce, cheese, sour cream, guacamole, pico de gallo, and sliced jalapeños are all great options.
  • Don't overload the nachos. Too many toppings can make the nachos soggy and difficult to eat. Add the toppings in layers, starting with the chips and ending with the cheese.
  • Broil the nachos until the cheese is melted and bubbly. This will help to hold the toppings together and make the nachos even more delicious.
  • Serve the nachos immediately. Nachos are best when they are hot and fresh. Enjoy them with your favorite dipping sauce.

Conclusion:

Loaded BBQ chicken nachos are a delicious and easy-to-make appetizer or main course. They are perfect for parties, game days, or any other casual gathering. With a few simple ingredients, you can create a dish that everyone will love. So next time you're looking for something tasty and satisfying, give loaded BBQ chicken nachos a try. You won't be disappointed!

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